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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Throw them away. When they thaw, they have a horrible texture. I
inadvertently left a few in my Jeep, and it got down to 10F or so for 2 days in a row. I made some for breakfast this morning. Never again. --Bryan |
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In article
>, "Bobo Bonobo®" > wrote: > Throw them away. When they thaw, they have a horrible texture. I > inadvertently left a few in my Jeep, and it got down to 10F or so for > 2 days in a row. I made some for breakfast this morning. Never > again. Depends on the brand and the style of potatoes. I like the Ore-Ida. They make several varieties that are tasty and have a nice crispy outside and tender interior. |
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On Jan 6, 11:14*am, Stan Horwitz > wrote:
> In article > >, > *"Bobo Bonobo®" > wrote: > > > Throw them away. *When they thaw, they have a horrible texture. *I > > inadvertently left a few in my Jeep, and it got down to 10F or so for > > 2 days in a row. *I made some for breakfast this morning. *Never > > again. > > Depends on the brand and the style of potatoes. I like the Ore-Ida. They > make several varieties that are tasty and have a nice crispy outside and > tender interior. Can you imagine how many Jeeps those Ore-Ida folks must have? --Bryan |
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