http://www.taste.com.au/recipes/sear...s&publication=


and enjoy the hell out of them with a nice cup of tea, or coffee.



--
Peter Lucas
Brisbane
Australia

ACHTUNG! ALLES LOOKENSPEEPERS! Das computermachine ist nicht fuer
gefingerpoken und mittengrabben. Ist easy schnappen der springenwerk,
blowenfusen und poppencorken mit spitzensparken. Ist nicht fuer gewerken
bei das dumpkopfen. Das rubbernecken sichtseeren keepen das cotten-
pickenen hans in das pockets muss; relaxen und watchen das
blinkenlichten

On Fri 25 Jan 2008 07:10:40a, PeterLucas told us...

> http://www.taste.com.au/recipes/search.php?
keywords=lamingtons&publication=
>
>
> and enjoy the hell out of them with a nice cup of tea, or coffee.
>
>
>

Happy Australia Day!

I've already baked a huge chocolate cake, and have other foods to prep for
a dinner party tomorrow night, so no Lamingtons for me right now. I've
made them before. Delicious! I will make them again.

--
Wayne Boatwright

*******************************************
Date: Friday, 01(I)/25(XXV)/08(MMVIII)
*******************************************
These special effects aren't very special.
*******************************************

On Fri, 25 Jan 2008 14:10:40 +0000 (UTC), PeterLucas >
wrote:

>http://www.taste.com.au/recipes/sear...s&publication=
>
>
>and enjoy the hell out of them with a nice cup of tea, or coffee.

Happy Australia Day...I think I'll try my hand at lamingtons soon.
Thanks for the link.


koko
---
http://www.kokoscorner.typepad.com
updated 1/20

"There is no love more sincere than the love of food"
George Bernard Shaw

PeterLucas wrote:
> http://www.taste.com.au/recipes/sear...s&publication=
>
>
> and enjoy the hell out of them with a nice cup of tea, or coffee.
>
>
>
Odd. My calendar claims it is on the 28th, and even allowing
for the time difference, it wouldn't be the 28th there.

--
Jean B.

"Jean B." > wrote in message
...
> PeterLucas wrote:
>> http://www.taste.com.au/recipes/sear...s&publication=
>>
>>
>> and enjoy the hell out of them with a nice cup of tea, or coffee.
>>
>>
>>
> Odd. My calendar claims it is on the 28th, and even allowing for the time
> difference, it wouldn't be the 28th there.
>
> --
> Jean B.

naaa, the public holiday is on the 28th, the actual date of Australia Day is
the 26th

we do love our public holidays here in Oz

MG said...

>
> "Jean B." > wrote in message
> ...
>> PeterLucas wrote:
>>> http://www.taste.com.au/recipes/sear...gtons&publicat
>>> ion=
>>>
>>>
>>> and enjoy the hell out of them with a nice cup of tea, or coffee.
>>>
>>>
>>>
>> Odd. My calendar claims it is on the 28th, and even allowing for the
>> time difference, it wouldn't be the 28th there.
>>
>> --
>> Jean B.
>
> naaa, the public holiday is on the 28th, the actual date of Australia
> Day is the 26th
>
> we do love our public holidays here in Oz


Have a canned Bunderburg rum'n'coke and a few Coopers ales and a grey
kangaroo steak and a floater from the cart outside the Adelaide casino for
me?

Flip the bird to the wallys in Iron Knob on your way by.

And if you're in Quorn, I left my tripod at the hotel/bar across from the
("Galippoli") train station. Check up on it for me. It's behind the bar,
last I heard.

And wave to the "Big Galah" in Kimba for me?

And thank all the spiders and snakes for not biting me to death!

And F*$k the kiwis!

Andy

snipping...
>
> Have a canned Bunderburg rum'n'coke and a few Coopers ales and a grey
> kangaroo steak and a floater from the cart outside the Adelaide casino for
> me?
>

guess what Andy, the piecart is no longer outside the casino! In fact, it's
nowhere to be seen

eeeeeek


stoopid new tram line

On Jan 26, 11:14 am, "Jean B." > wrote:
> PeterLucas wrote:
> >http://www.taste.com.au/recipes/sear...ingtons&public...
>
> > and enjoy the hell out of them with a nice cup of tea, or coffee.
>
> Odd. My calendar claims it is on the 28th, and even allowing
> for the time difference, it wouldn't be the 28th there.
>
> --
> Jean B.

The you and the bit of paper are wrong. Simple really
it is 26th end of story

MG said...

> snipping...
>>
>> Have a canned Bunderburg rum'n'coke and a few Coopers ales and a grey
>> kangaroo steak and a floater from the cart outside the Adelaide casino
>> for me?
>>
>
> guess what Andy, the piecart is no longer outside the casino! In fact,
> it's nowhere to be seen
>
> eeeeeek
>
>
> stoopid new tram line


I have pictures of it at night. All lit up inside. That cart parked there
like it was his private property! Too bad. I remember the record for
floaters was 13. I loved it. That was the designated meeting place for us
to meet up for floaters, planned it two weeks in advance for colleagues
arriving for a conference. "6PM at the cart outside the casino." Then there
we all were.

We went up to the casino and I turned $10 into $50 in a couple hands of
blackjack and quit. I walked out thinking I beat the house in Australia and
lit a fresh Cuban cigar and strutted around smuggly for a few puffs. The
station is also a beautiful sight on the inside from upstairs!

I miss Adelaide! My old boss' family lives there. His parents loved me and
Big Bird #2 at first sight. We were received like royalty. "Would you boys
like a whiskey and a beer?" Darn near adopted us.

Andy

On Jan 26, 9:30*pm, "Andy <q>" <q> wrote:
> MG said...
>
>
>
>
>
>
>
> > "Jean B." > wrote in message
> ...
> >> PeterLucas wrote:
> >>>http://www.taste.com.au/recipes/sear...gtons&publicat
> >>> ion=
>
> >>> and enjoy the hell out of them with a nice cup of tea, or coffee.
>
> >> Odd. *My calendar claims it is on the 28th, and even allowing for the
> >> time difference, it wouldn't be the 28th there.
>
> >> --
> >> Jean B.
>
> > naaa, the public holiday is on the 28th, the actual date of Australia
> > Day is the 26th
>
> > we do love our public holidays here in Oz
>
> Have a canned Bunderburg rum'n'coke and a few Coopers ales and a grey
> kangaroo steak and a floater from the cart outside the Adelaide casino for
> me?
>
> Flip the bird to the wallys in Iron Knob on your way by.

Here it is called *giving the finger* or other variations... or as my
grandsons say "the rude finger".

JB

>
> And if you're in Quorn, I left my tripod at the hotel/bar across from the
> ("Galippoli") train station. Check up on it for me. It's behind the bar,
> last I heard.
>
> And wave to the "Big Galah" in Kimba for me?
>
> And thank all the spiders and snakes for not biting me to death!
>
> And F*$k the kiwis!
>
> Andy- Hide quoted text -
>
> - Show quoted text -

PeterLucas wrote:
> http://www.taste.com.au/recipes/sear...s&publication=
>
>
> and enjoy the hell out of them with a nice cup of tea, or coffee.
>
>
>

The Australian woman who runs our corner bakery says that in
Australia, they're really only eaten at kids' birthday parties and
the like. Is that so?

I didn't care for them, but they're cute.

Serene

Serene > wrote in
:

> PeterLucas wrote:
>> http://www.taste.com.au/recipes/search.php?
keywords=lamingtons&publica
>> tion=
>>
>>
>> and enjoy the hell out of them with a nice cup of tea, or coffee.
>>
>>
>>
>
> The Australian woman who runs our corner bakery says that in
> Australia, they're really only eaten at kids' birthday parties and
> the like. Is that so?


She's been away from home *way* too long!!

If I'm feeling lazy, I buy some and we have them with a late night cup
of tea, or if friends are comig over and I feel inclined, I make them
(although mine are never as 'neat' as the bought ones!!).

And I've been to quite a few friends places for visits and they bring
out the lamingtons.

Chocolate crackles and fairy bread are for kids birthday parties :-)


>
> I didn't care for them, but they're cute.
>


Last couple of batches I've been trying different types of chocolate.
I'm trying to get one with a Swiss chocolate and roasted coconut
coating.

At the moment, they come out with a hard coating. still nice..... but
not the same.


--
Peter Lucas
Brisbane
Australia

You will travel through the valley of rejection;
you will reside in the land of morning mists...and you will find your
home,
though it will not be where you left it.

In article >,
PeterLucas > wrote:

> Serene > wrote in
> :

> > The Australian woman who runs our corner bakery says that in
> > Australia, they're really only eaten at kids' birthday parties and
> > the like. Is that so?
>
>
> She's been away from home *way* too long!!
>
> If I'm feeling lazy, I buy some and we have them with a late night cup
> of tea, or if friends are comig over and I feel inclined, I make them
> (although mine are never as 'neat' as the bought ones!!).

Mum used to make them for our school lunches when we were kids. Every
now and then she'd get bored with making brown or pink ones and make
green, yellow or orange.

Miche

--
Electricians do it in three phases

Miche > wrote in news:micheinnz-
:

> In article >,
> PeterLucas > wrote:
>
>> Serene > wrote in
>> :
>
>> > The Australian woman who runs our corner bakery says that in
>> > Australia, they're really only eaten at kids' birthday parties and
>> > the like. Is that so?
>>
>>
>> She's been away from home *way* too long!!
>>
>> If I'm feeling lazy, I buy some and we have them with a late night
cup
>> of tea, or if friends are comig over and I feel inclined, I make them
>> (although mine are never as 'neat' as the bought ones!!).
>
> Mum used to make them for our school lunches when we were kids. Every
> now and then she'd get bored with making brown or pink ones and make
> green, yellow or orange.
>


You're only limited by the range of food colouring, or jelly crystals,
you have on hand :-)



--
Peter Lucas
Brisbane
Australia

You will travel through the valley of rejection;
you will reside in the land of morning mists...and you will find your
home,
though it will not be where you left it.

In article >,
PeterLucas > wrote:

> Miche > wrote in news:micheinnz-
> :
>
> > In article >,
> > PeterLucas > wrote:
> >
> >> Serene > wrote in
> >> :
> >
> >> > The Australian woman who runs our corner bakery says that in
> >> > Australia, they're really only eaten at kids' birthday parties and
> >> > the like. Is that so?
> >>
> >>
> >> She's been away from home *way* too long!!
> >>
> >> If I'm feeling lazy, I buy some and we have them with a late night
> cup
> >> of tea, or if friends are comig over and I feel inclined, I make them
> >> (although mine are never as 'neat' as the bought ones!!).
> >
> > Mum used to make them for our school lunches when we were kids. Every
> > now and then she'd get bored with making brown or pink ones and make
> > green, yellow or orange.
> >
>
>
> You're only limited by the range of food colouring, or jelly crystals,
> you have on hand :-)

Exactly.

(I really liked the orange ones, but drew the line at purple.)

Miche

--
Electricians do it in three phases