General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 3,207
Default Fresh, canned and dried fruits

Hello, All!

Both fresh and dried fruits can be very good but, in discussion
with a friend, it came out that we both preferred dried figs to
fresh. Other dried fruits are pretty good too, like Trader Joes'
Fruit Trail Mix (no nuts).

It is also so hard to buy a perfectly ripened pear in the US
that I think I prefer canned pears. I know "gourmet" suppliers
can sometimes provide acceptable pears but they cost an arm and
a leg! If I am buying fresh pears, I have found Seckel pears to
be most satisfactory since they are very edible when quite firm
and thus travel well.

James Silverton
Potomac, Maryland

E-mail, with obvious alterations:
not.jim.silverton.at.verizon.not

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
(May be double-post) Help with canned fruits PickyJaz General Cooking 5 08-07-2009 05:14 PM
offering fresh, IQF, canned fruits & vegetables and other agricultural products henryshing General Cooking 0 03-08-2007 04:21 AM
freeze dried fruits -L. General Cooking 5 29-05-2005 11:51 PM
Lamb Stew with Dried Fruits Edoc Recipes (moderated) 0 29-04-2005 05:53 AM
1 dried tomato vs. 1 fresh or canned Dee Randall General Cooking 7 08-01-2004 05:29 PM


All times are GMT +1. The time now is 07:11 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"