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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Wayne Boatwright wrote:
> > Okay, here goes, but it's not a particularly inspiring list... > > Canned Green Peas or Peas and Carrots, buttered or in a white sauce > Fresh Carrots, sliced and cooked soft > Potatoes in almost any form, mashed, cubed and parslied, creamed, fried, au > gratin, scalloped > White rice with brown gravy > Canned Corn or Corn on the Cob > Almost any for of beef, as long as there is no bone or visible fat > Boneless, skinless chicken breast, flattened and grilled > Roast turkey, prime white meat slices only > Boneless center cut pork chops > Hot dogs, boiled > Burger, burgers, burgers, fried or grilled > No salads of any type, vegetable or fruit > No bits or pieces of tomato, onion, or garlic in anything > Canned peaches and pears > Desserts? Chocolate only, and no nuts > > Very sad, isn't it? > Pitiful. Just imagine what he is missing, both flavor and nutrition-wise. I can't understand how an adult can be so anal and narrow-minded. SOunds like our 6 yr. old grandson, but there's hope for him since we can bribe him into tasting things and he often decides "Hey, that's GOOD!" gloria p |
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