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Default Question chocolate baking squares

I have some Bakers brand unsweetened and semisweet baking chocolate
squares that have been in the back of the cupboard, (you know what I'm
doing today)
I can't find an expiration or use by date on the box. The paper on the
chocolate and the chocolate look as good as new but I know they have
to be a few years old. I checked the Bakers web site and found nothing
about expiration dates.
Could the chocolate have lost some of it's intergity? Does it "go bad"
or loose it's strength?

I'm getting ready to make the Texas Doodle Pie and don't want to ask
"Where's the chocolate?"

TIA for any ideas.

koko
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Default Question chocolate baking squares


> wrote in message
...
>I have some Bakers brand unsweetened and semisweet baking chocolate
> squares that have been in the back of the cupboard, (you know what I'm
> doing today)
> I can't find an expiration or use by date on the box. The paper on the
> chocolate and the chocolate look as good as new but I know they have
> to be a few years old. I checked the Bakers web site and found nothing
> about expiration dates.
> Could the chocolate have lost some of it's intergity?


Chocolate has no integrity.


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Default Question chocolate baking squares

On Mon, 5 May 2008 00:15:08 -0400, "cybercat" >
wrote:

>
> wrote in message
.. .
>>I have some Bakers brand unsweetened and semisweet baking chocolate
>> squares that have been in the back of the cupboard, (you know what I'm
>> doing today)
>> I can't find an expiration or use by date on the box. The paper on the
>> chocolate and the chocolate look as good as new but I know they have
>> to be a few years old. I checked the Bakers web site and found nothing
>> about expiration dates.
>> Could the chocolate have lost some of it's intergity?

>
>Chocolate has no integrity.
>


i thought it was chocolate *eaters* who had no integrity.

'have some chocolate, little girl?'

your pal,
blake
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