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Default Foie Gras - Chicago In The News


"The City Council on Wednesday repealed its two-year-old ban on the
gourmet dish, drawing dissent from animal rights activists who consider
foie gras cruel because the birds are force-fed to make their livers
bigger." - AP


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Default Foie Gras - Chicago In The News

Blinky the Shark wrote:
> "The City Council on Wednesday repealed its two-year-old ban on the
> gourmet dish, drawing dissent from animal rights activists who consider
> foie gras cruel because the birds are force-fed to make their livers
> bigger." - AP
>
>

Interesting that you mention this just now. I just this week saw a truck
in Atlanta with the company name on the side saying something like Smith
Veal Farm (I forget the exact name). I can't say I've ever seen a Veal
company name used like that before? I wondered if they get a lot of
harassment from PETA types?
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Default Veal Chops (WAS: Foie Gras - Chicago In The News)

Goomba38 wrote:
> Blinky the Shark wrote:
>> "The City Council on Wednesday repealed its two-year-old ban on the
>> gourmet dish, drawing dissent from animal rights activists who
>> consider foie gras cruel because the birds are force-fed to make
>> their livers bigger." - AP
>>
>>

> Interesting that you mention this just now. I just this week saw a
> truck in Atlanta with the company name on the side saying something
> like Smith Veal Farm (I forget the exact name). I can't say I've
> ever seen a Veal company name used like that before? I wondered if
> they get a lot of harassment from PETA types?


I don't know about veal trucks but I saw the Oscar Mayer Weinermobile on my
way to the Savannah airport!

Speaking of veal, I have some nice thick veal chops. I think I'll do this
with them:

Veal Chops "Four Seasons"

2 veal chops (rib chops, 1 inch thick)
1/2 c. flour
1/2 tsp. dried crushed rosemary
1/2 tsp. crumbled leaf sage
1 tsp. salt
1/2 tsp. pepper
1/4 c. olive oil

Combine flour, herbs, salt & pepper. Dredge chops in flour to coat. Saute
chops, turning occasionally, 15-20 minutes. You want them done (at most)
medium-rare. Remove to a plate and serve with similarly browned baby
artichoke hearts.

Jill


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Default Veal Chops (WAS: Foie Gras - Chicago In The News)

On Thu, 15 May 2008 04:31:57 -0500, "jmcquown"
> wrote:

>I saw the Oscar Mayer Weinermobile on my
>way to the Savannah airport!


Was it their new mini-version?


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Default Veal Chops (WAS: Foie Gras - Chicago In The News)

sf wrote:
> On Thu, 15 May 2008 04:31:57 -0500, "jmcquown"
> > wrote:
>
>> I saw the Oscar Mayer Weinermobile on my
>> way to the Savannah airport!

>
> Was it their new mini-version?


It was a full sized weinermobile! If we hadn't been on the other side of a
divided highway I swear he'd have turned around and followed it. As it was
he spent the rest of the drive to the airport humming "wish I had an Oscar
Mayer weiner". LOL And we both had weiner-whisltes as kids.

Jill




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Default Veal Chops (WAS: Foie Gras - Chicago In The News)

jmcquown > wrote:

> And we both had weiner-whisltes as kids.


I still have my Weiner Whistle. Wanna come blow it?

-sw
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