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Default Repurpose botched chocolate frosting?
On Sun, 15 Jun 2008 17:09:35 -0400, "Jorabi" > wrote:

>So now I am left with a big bowl of sweet chocolate
>frosting. Any ideas on what I can do with it?

Freeze it and scoop out blobs as needed to heat in some milk for hot
chocolate.

Add a blob to hot coffee for a mocha. Add some milk to the mocha and
pour it over ice for an iced mocha.

Mix it with milk and freeze in popsicle molds.

Tara
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