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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Thu, 19 Jun 2008 01:18:42 GMT, Wayne Boatwright
> wrote: >On Wed 18 Jun 2008 10:31:55a, Lou Decruss told us... > >> On Wed, 18 Jun 2008 01:29:26 GMT, Wayne Boatwright >> > wrote: >> >>>On Tue 17 Jun 2008 06:18:38p, Erste Klasse told us... >>> >>>> >>>> cybercat thunked: >>>> >>>>> I am thinking >>>> >>>> >>>> Keep trying, cyberpussie...maybe by the turn of the next millenium you >>>> will have *somewhat* developed a sense of "irony"... >>>> >>>> <snicker> >>>> >>> >>>She's a "comedy team" all by herself, given all the exhibited multiple >>>personalities. >> >> Aren't comedy teams supposed to be funny rather than pathetic? >> >> Lou >> > >Of course, but some are so pathetic that they're funny. > >Working in behavioral health, which includes the serverely mentally ill, I >have a small very evil sign in my office that says, "Don't tease the >patients. They are medicated for your safety." LOL Lou |
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On Wed 18 Jun 2008 11:04:29a, hahabogus told us...
> Lou Decruss > wrote in > : > >> On Wed, 18 Jun 2008 01:27:11 GMT, Wayne Boatwright >> > wrote: >> >>>> I enjoyed corn muffins when I ate such things made in a nuker...made >>>> from a mix...took 6 or 7 minutes to make after the ingredients were >>>> mixed for a warm,fresh from the oven corn muffin, I imagine a basic >>>> cornbread recipe poured into paper muffin cups would work the same. >>>> Where's the butter? >>>> >>> >>>Sorry, but that just wouldn't cut it for me, Alan. I have to have >>>"skillet cornbread", baked in a cast iron skillet with cornmeal/no >>>flour, with a heavy crust, both top and bottom. The same for >>>cornbread "sticks" madce in a cast iron mold. Neither would ever come >>>out of a microwave. >>> >>>I don't think I've ever made any kind of a "bread" or muffin in the >>>microwave that I thought was acceptable. although I have made darned >>>good cheesecake a couple times. >> >> Alan seems very nice and polite, but his cooking tips usually seem to >> be rather scarry. I don't care for southern style corn bread, but >> even northern style would be rather nasty in a nukker. >> >> Lou >> > > Well then there's only one thing to do then isn't there...plonk. > Now, boys..... I'm sure that must be some dish that each of us makes that most or some other people wouldn't like. Just because I say I don't like something prepared a certain way does not imply criticism of the person who made it. It's a matter of preference. -- Wayne Boatwright ------------------------------------------- Wednesday, 06(VI)/18(XVIII)/08(MMVIII) ------------------------------------------- ------------------------------------------- Of *COURSE* I'm on topic. (Which echo is this?) ------------------------------------------- |
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![]() "Lou Decruss" > wrote in message ... > On Thu, 19 Jun 2008 01:18:42 GMT, Wayne Boatwright > > wrote: > >>On Wed 18 Jun 2008 10:31:55a, Lou Decruss told us... >> >>> On Wed, 18 Jun 2008 01:29:26 GMT, Wayne Boatwright >>> > wrote: >>> >>>>On Tue 17 Jun 2008 06:18:38p, Erste Klasse told us... >>>> >>>>> >>>>> cybercat thunked: >>>>> >>>>>> I am thinking >>>>> >>>>> >>>>> Keep trying, cyberpussie...maybe by the turn of the next millenium you >>>>> will have *somewhat* developed a sense of "irony"... >>>>> >>>>> <snicker> >>>>> >>>> >>>>She's a "comedy team" all by herself, given all the exhibited multiple >>>>personalities. >>> >>> Aren't comedy teams supposed to be funny rather than pathetic? >>> >>> Lou >>> >> >>Of course, but some are so pathetic that they're funny. >> >>Working in behavioral health, which includes the serverely mentally ill, I >>have a small very evil sign in my office that says, "Don't tease the >>patients. They are medicated for your safety." > > LOL > And yet again, there's that desperate LOL, the phony laugh that falls flat .... and the ever-present muddled attributions .... |
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![]() "Wayne Boatwright" > wrote in message 6.120... > On Wed 18 Jun 2008 10:31:55a, Lou Decruss told us... > >> On Wed, 18 Jun 2008 01:29:26 GMT, Wayne Boatwright >> > wrote: >> >>>On Tue 17 Jun 2008 06:18:38p, Erste Klasse told us... >>> >>>> >>>> cybercat thunked: >>>> >>>>> I am thinking >>>> >>>> >>>> Keep trying, cyberpussie...maybe by the turn of the next millenium you >>>> will have *somewhat* developed a sense of "irony"... >>>> >>>> <snicker> >>>> >>> >>>She's a "comedy team" all by herself, given all the exhibited multiple >>>personalities. >> >> Aren't comedy teams supposed to be funny rather than pathetic? >> >> Lou >> > > Of course, but some are so pathetic that they're funny. > > Working in behavioral health, which includes the serverely mentally ill, I > have a small very evil sign in my office that says, "Don't tease the > patients. They are medicated for your safety." And yet you rise to the bait so readily. WAH hahahaha. You mushmouthed fence-riding halfwit. |
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George wrote:
> Our first was in 1981, bought it in Saudi Arabia. It was a Sharp Carousel > microwave/convection oven combination and I learned to cook a lot of food > in it. Came with a pretty good cookbook with good instructions and > recipes. It went defunct in 2000 and I went to a local store and bought > another just like it, even cost the same price $500.00. I use it to cook > turkey every year at Thanksgiving, freeing up the big oven for all the > other baking. Does a jam up job of it too. My first microwave was also a Sharp Carousel microwave/convection combination. I bought it in 1987 and it's still going strong. (And yes, the "mix" modes do an excellent job on poultry!) Bob |
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Wayne wrote:
> I don't think I've ever made any kind of a "bread" or muffin in the > microwave that I thought was acceptable. although I have made darned good > cheesecake a couple times. As Barbara Kafka points out, the microwave isn't really suitable for breads or muffins. But it excels at making steamed puddings (which come out like very moist cakes) and those Asian steamed buns. Bob |
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On Thu 19 Jun 2008 10:34:37p, Bob Terwilliger told us...
> Wayne wrote: > >> I don't think I've ever made any kind of a "bread" or muffin in the >> microwave that I thought was acceptable. although I have made darned good >> cheesecake a couple times. > > As Barbara Kafka points out, the microwave isn't really suitable for breads > or muffins. But it excels at making steamed puddings (which come out like > very moist cakes) and those Asian steamed buns. > > Bob > > > I totally agree. My primary objection with cakes, breads, or muffins, is that there is no browning or true crust. -- Wayne Boatwright ------------------------------------------- Thursday, 06(VI)/19(XIX)/08(MMVIII) ------------------------------------------- ------------------------------------------- Don't get stuck in a closet -- wear yourself out. ------------------------------------------- |
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On Thu, 19 Jun 2008 01:25:03 GMT, Wayne Boatwright
> wrote: >On Wed 18 Jun 2008 11:04:29a, hahabogus told us... > >> Lou Decruss > wrote in >> : >>> Alan seems very nice and polite, but his cooking tips usually seem to >>> be rather scarry. I don't care for southern style corn bread, but >>> even northern style would be rather nasty in a nukker. >>> >>> Lou >>> >> >> Well then there's only one thing to do then isn't there...plonk. >> > >Now, boys..... but but but...I started with a compliment!!! <laugh> He's the one who turned baby...... >I'm sure that must be some dish that each of us makes that most or some >other people wouldn't like. > >Just because I say I don't like something prepared a certain way does not >imply criticism of the person who made it. It's a matter of preference. Ain't that the truth. Except for cyber-stench. Lou |
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On Fri 20 Jun 2008 10:18:30a, Lou Decruss told us...
> On Thu, 19 Jun 2008 01:25:03 GMT, Wayne Boatwright > > wrote: > >>On Wed 18 Jun 2008 11:04:29a, hahabogus told us... >> >>> Lou Decruss > wrote in >>> : > >>>> Alan seems very nice and polite, but his cooking tips usually seem to >>>> be rather scarry. I don't care for southern style corn bread, but >>>> even northern style would be rather nasty in a nukker. >>>> >>>> Lou >>>> >>> >>> Well then there's only one thing to do then isn't there...plonk. >>> >> >>Now, boys..... > > but but but...I started with a compliment!!! <laugh> He's the one > who turned baby...... > >>I'm sure that must be some dish that each of us makes that most or some >>other people wouldn't like. >> >>Just because I say I don't like something prepared a certain way does not >>imply criticism of the person who made it. It's a matter of preference. > > Ain't that the truth. Except for cyber-stench. > > Lou > Yes, there is that. :-) -- Wayne Boatwright ------------------------------------------- Friday, 06(VI)/20(XX)/08(MMVIII) ------------------------------------------- ------------------------------------------- Use your wit to amuse, not abuse nor confuse the stupid. ------------------------------------------- |
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