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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Thu, 3 Jul 2008 01:08:09 -0700, "Bob Terwilliger"
> wrote: >sf wrote: > >>> http://tinyurl.com/5783du is roughly what I have. Then I bought S-hooks >>> at >>> the hardware store to hang the pots from the underside of the shelves. >> >> OK, I had that in mind... but his description didn't match what I >> envisioned. Yours has plastic collars??? > >Yes, but you can't see them very well; the metal fittings at the corners of >the shelves obscure them. But the collars are what's holding the shelf in >place. Those things which look like vertical pipes fit together, and you can >slide the plastic collars up or down on the pipes. The collars have a kind >of lip at the bottom and a couple of "ribs" on the inside. The pipes have >horizontal grooves into which the "ribs" fit. When you have the collars at >the height where you want the shelf, you slide the entire shelf assembly >down the pipes until the corners of the shelf engage the collars. The >collars are tapered at the top, so that when the shelf assembly is slid onto >a collar, the whole thing is wedged into place. You can see a little more >detail if you click on the "MORE IMAGES" tab until you see a detail of a >corner fitting. In that picture, you can just barely see the plastic collar >sticking out at the bottom of the corner fitting. > I almost don't need to, you did a great job explaining. Thanks. -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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