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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Its the 4th of July!
Information about Burgers: http://www.panix.com/~clay/cookbook/....cgi?hamburger Burgers Recipes: http://www.panix.com/~clay/cookbook/...ts.cgi?burgers -- Clay Irving > There are 6 billion people in the world, and only 30 billion of those are Canadians - Headline in the Toronto Globe and Mail |
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Clay Irving wrote:
> Its the 4th of July! > > Information about Burgers: > http://www.panix.com/~clay/cookbook/....cgi?hamburger > > Burgers Recipes: > http://www.panix.com/~clay/cookbook/...ts.cgi?burgers > Wow! And here I always associated you with more-esoteric fare. -- Jean B. |
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Jean B. wrote:
> Clay Irving wrote: >> Its the 4th of July! >> >> Information about Burgers: >> http://www.panix.com/~clay/cookbook/....cgi?hamburger >> >> Burgers Recipes: >> http://www.panix.com/~clay/cookbook/...ts.cgi?burgers >> > Wow! And here I always associated you with more-esoteric fare. Well then, there's always the sections in my cookbook for offal, fungus and algae, amphibians and reptiles, cephalopods, bivalve mollusks, and gastropod mollusks! ![]() |
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On 2008-07-04, Jean B. > wrote:
> Clay Irving wrote: >> Its the 4th of July! >> >> Information about Burgers: >> http://www.panix.com/~clay/cookbook/....cgi?hamburger >> >> Burgers Recipes: >> http://www.panix.com/~clay/cookbook/...ts.cgi?burgers >> > Wow! And here I always associated you with more-esoteric fare. Well then, there's always the sections in my cookbook for offal, fungus and algae, amphibians and reptiles, cephalopods, bivalve mollusks, and gastropod mollusks! ![]() -- Clay Irving > Oysters' balls are called pearls. - James age 6 |
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clay wrote:
> Jean B. wrote: >> Clay Irving wrote: > >>> Its the 4th of July! >>> >>> Information about Burgers: >>> http://www.panix.com/~clay/cookbook/....cgi?hamburger >>> >>> Burgers Recipes: >>> http://www.panix.com/~clay/cookbook/...ts.cgi?burgers >>> >> Wow! And here I always associated you with more-esoteric fare. > > Well then, there's always the sections in my cookbook for offal, fungus > and algae, amphibians and reptiles, cephalopods, bivalve mollusks, and > gastropod mollusks! ![]() > I saw that after I went to your burger page. I haven't explored yet though. -- Jean B. |
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