 |
|
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
Methods for Filtering Cooking Oil
Jeffy3 > wrote:
> On Jul 11, 3:38 pm, aem > wrote: > > On Jul 11, 12:33 pm, Jeffy3 > wrote: > > > > It's a trade-off, isn't it? The filter that removes the most > > impurities will be the slowest, while faster filtering will let more > > pass through. I use a couple of layers of cheesecloth in a strainer, > > which is the compromise that seems to work for me. -aem. > > Thanks, but what do you put underneath the strainer? DO you have a > strainer that fits atop some other object? I am looking for ways to > do a lot of oil without having to stand there A big empty coffee can. And a very deep strainer. Jill |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Australian Cuisine and cooking methods. | General Cooking | |||
| Waffle cooking methods????? | General Cooking | |||
| Barbacoa cooking methods? | Mexican Cooking | |||
| Silly TV cooking methods! | General Cooking | |||
| Different methods of outdoor cooking | Barbecue | |||
![jmcquown[_2_] is offline](https://www.foodbanter.com/images/SultanThemeVB3R/statusicon/user_offline.gif)
Threaded Mode
