Over the years, Mr. Harding’s cooking has changed too, getting
relentlessly simpler and simpler.

“It’s a lot of fun when you’re by yourself and you have all these
frilly bits and complications,” he said. “But if the kid cooking for
you has just graduated from cooking school and is a little shaky, you
want to keep it simple.”

For example, his Gowanus Yacht Club chili recipe is canned chili,
orange soda and spices, thickened with crumbled Doritos.
http://tinyurl.com/6732ck

--
Dan Goodman
"I have always depended on the kindness of stranglers."
Tennessee Williams, A Streetcar Named Expire
Journal http://dsgood.livejournal.com
Futures http://clerkfuturist.wordpress.com
mirror 1: http://dsgood.insanejournal.com
mirror 2: http://dsgood.wordpress.com
Links http://del.icio.us/dsgood

On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...

> Over the years, Mr. Harding’s cooking has changed too, getting
> relentlessly simpler and simpler.
>
> “It’s a lot of fun when you’re by yourself and you have all these
> frilly bits and complications,” he said. “But if the kid cooking for
> you has just graduated from cooking school and is a little shaky, you
> want to keep it simple.”
>
> For example, his Gowanus Yacht Club chili recipe is canned chili,
> orange soda and spices, thickened with crumbled Doritos.
> http://tinyurl.com/6732ck
>

If he dares to serve that kind of slop at that location, remind me never to
try any of them.

--
Wayne Boatwright
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Friday, 07(VII)/11(XI)/08(MMVIII)
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-------------------------------------------
Fingers v1.0 -- The original mail
processor.
-------------------------------------------

(Steve Pope) wrote in
:

> Wayne Boatwright > wrote:
>
>>On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...
>
>>> For example, his Gowanus Yacht Club chili recipe is canned
>>> chili, orange soda and spices, thickened with crumbled
>>> Doritos. http://tinyurl.com/6732ck
>
>>If he dares to serve that kind of slop at that location,
>>remind me never to try any of them.
>
> For sure. Anyone knows you're supposed to use Fritos, not
> Doritos.
>
> Steve

And I thought is was Cheetos. *<:-)

In article 0>,
Wayne Boatwright > wrote:

> On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...
>
> > Over the years, Mr. Harding’s cooking has changed too, getting
> > relentlessly simpler and simpler.
> >
> > “It’s a lot of fun when you’re by yourself and you have all these
> > frilly bits and complications,” he said. “But if the kid cooking for
> > you has just graduated from cooking school and is a little shaky, you
> > want to keep it simple.”
> >
> > For example, his Gowanus Yacht Club chili recipe is canned chili,
> > orange soda and spices, thickened with crumbled Doritos.
> > http://tinyurl.com/6732ck
> >
>
> If he dares to serve that kind of slop at that location, remind me never to
> try any of them.

It's a beer and hot dog place. Did you read the article that was cited?
I would recommend it. The guy has opened practically every kind of
restaurant.

--
Dan Abel
Petaluma, California USA

On Fri 11 Jul 2008 08:21:23p, Dan Abel told us...

> In article 0>,
> Wayne Boatwright > wrote:
>
>> On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...
>>
>> > Over the years, Mr. Harding’s cooking has changed too, getting
>> > relentlessly simpler and simpler.
>> >
>> > “It’s a lot of fun when you’re by yourself and you have all these
>> > frilly bits and complications,” he said. “But if the kid cooking for
>> > you has just graduated from cooking school and is a little shaky, you
>> > want to keep it simple.”
>> >
>> > For example, his Gowanus Yacht Club chili recipe is canned chili,
>> > orange soda and spices, thickened with crumbled Doritos.
>> > http://tinyurl.com/6732ck
>> >
>>
>> If he dares to serve that kind of slop at that location, remind me
>> never to try any of them.
>
> It's a beer and hot dog place. Did you read the article that was cited?
> I would recommend it. The guy has opened practically every kind of
> restaurant.
>

Yes, I read the entire article and found it interesting. Still, any damn
fool that would concoct the "chili" described and pass it off as any sort
of restaurant fare, beer and hot dogs notwithstanding, makes me wonder what
the hell he's doing with the other food in other restaurants. Anywhere
near Manhattan one can find verifiably good food without wondering.

--
Wayne Boatwright
-------------------------------------------
Friday, 07(VII)/11(XI)/08(MMVIII)
-------------------------------------------
-------------------------------------------
Reading the Net is like trying to
drink from a firehose. Posting to the
Net is like shouting at people as they
go past on a roller coaster. Archiving
the Net is like washing toilet paper.
-------------------------------------------

Wayne Boatwright > wrote:

>On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...

>> For example, his Gowanus Yacht Club chili recipe is canned chili,
>> orange soda and spices, thickened with crumbled Doritos.
>> http://tinyurl.com/6732ck

>If he dares to serve that kind of slop at that location, remind me never to
>try any of them.

For sure. Anyone knows you're supposed to use Fritos, not
Doritos.

Steve

Dan Abel wrote:

> In article 0>,
> Wayne Boatwright > wrote:
>
> > On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...
> >
> > > Over the years, Mr. Harding’s cooking has changed too, getting
> > > relentlessly simpler and simpler.
> > >
> > > “It’s a lot of fun when you’re by yourself and you have all these
> > > frilly bits and complications,” he said. “But if the kid cooking
> > > for you has just graduated from cooking school and is a little
> > > shaky, you want to keep it simple.”
> > >
> > > For example, his Gowanus Yacht Club chili recipe is canned chili,
> > > orange soda and spices, thickened with crumbled Doritos.
> > > http://tinyurl.com/6732ck
> > >
> >
> > If he dares to serve that kind of slop at that location, remind me
> > never to try any of them.
>
> It's a beer and hot dog place. Did you read the article that was
> cited? I would recommend it. The guy has opened practically every
> kind of restaurant.

I would expect a beer and hot dog place to serve better chili than that.

--
Dan Goodman
"I have always depended on the kindness of stranglers."
Tennessee Williams, A Streetcar Named Expire
Journal http://dsgood.livejournal.com
Futures http://clerkfuturist.wordpress.com
mirror 1: http://dsgood.insanejournal.com
mirror 2: http://dsgood.wordpress.com
Links http://del.icio.us/dsgood

In article 0>,
Wayne Boatwright > wrote:

> On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...

> > For example, his Gowanus Yacht Club chili recipe is canned chili,
> > orange soda and spices, thickened with crumbled Doritos.
> > http://tinyurl.com/6732ck
> >
>
> If he dares to serve that kind of slop at that location, remind me never to
> try any of them.

I like the idea. I wonder what his spices are? I'm a big canned chili
fan as long as the chili is 'Stagg's Chili Laredo'. Beans 'n all. I can
eat it at room temp right out of the can.
Now I can fantasize about orange soda and stuff mixed in with all its
ordinary goodness.

leo

On Fri 11 Jul 2008 11:05:15p, Leonard Blaisdell told us...

> In article 0>,
> Wayne Boatwright > wrote:
>
>> On Fri 11 Jul 2008 07:30:23p, Dan Goodman told us...
>
>> > For example, his Gowanus Yacht Club chili recipe is canned chili,
>> > orange soda and spices, thickened with crumbled Doritos.
>> > http://tinyurl.com/6732ck
>> >
>>
>> If he dares to serve that kind of slop at that location, remind me
>> never to try any of them.
>
> I like the idea. I wonder what his spices are? I'm a big canned chili
> fan as long as the chili is 'Stagg's Chili Laredo'. Beans 'n all. I can
> eat it at room temp right out of the can.
> Now I can fantasize about orange soda and stuff mixed in with all its
> ordinary goodness.
>
> leo
>

Disgusting! Oddly enough, there is one brand of canned chili I will eat on
occasion...Kroger Hot Chili with Beans.

--
Wayne Boatwright
-------------------------------------------
Friday, 07(VII)/11(XI)/08(MMVIII)
-------------------------------------------
-------------------------------------------
'Conjunction Junction, what's your
function?'
-------------------------------------------

In article 0>,
Wayne Boatwright > wrote:

> Disgusting! Oddly enough, there is one brand of canned chili I will eat on
> occasion...Kroger Hot Chili with Beans.

How about 'Kroger Hot Chili with Beans' and a cup of orange soda. What's
not to like? It'll stand alone without some mysterious spices. You go
first.

leo

On Sat 12 Jul 2008 12:18:15a, Leonard Blaisdell told us...

> In article 0>,
> Wayne Boatwright > wrote:
>
>> Disgusting! Oddly enough, there is one brand of canned chili I will
>> eat on occasion...Kroger Hot Chili with Beans.
>
> How about 'Kroger Hot Chili with Beans' and a cup of orange soda. What's
> not to like? It'll stand alone without some mysterious spices. You go
> first.
>
> leo
>

LOL! I'm not terribly fond of orange soda. If it's got to be soda, then
it would have to be Coke. Otherwise, I'd rather have iced tea.

--
Wayne Boatwright
-------------------------------------------
Saturday, 07(VII)/12(XII)/08(MMVIII)
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-------------------------------------------
Clarvoiants meeting canceled due to
unforseen events.
-------------------------------------------