 |
|
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
| Reply |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
Have you had...
Have you had...
Your Cheerios and fat-free milk this morning? Or what? Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
On Thu 17 Jul 2008 03:56:40a, Andy told us...
> Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? > > Andy > Not today, but when I have my Cheerios, I have them with fat-free half and half. I can't stand skim milk. -- Wayne Boatwright ------------------------------------------- Thursday, 07(VII)/17(XVII)/08(MMVIII) ------------------------------------------- ------------------------------------------- Robin Hood was a terrorist ------------------------------------------- |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Wayne Boatwright said...
> On Thu 17 Jul 2008 03:56:40a, Andy told us... > >> Have you had... >> >> Your Cheerios and fat-free milk this morning? >> >> Or what? >> >> Andy >> > > Not today, but when I have my Cheerios, I have them with fat-free half and > half. I can't stand skim milk. Fat-free half & half? There is such a thing? Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
On Thu 17 Jul 2008 05:58:44a, Andy told us...
> Wayne Boatwright said... > >> On Thu 17 Jul 2008 03:56:40a, Andy told us... >> >>> Have you had... >>> >>> Your Cheerios and fat-free milk this morning? >>> >>> Or what? >>> >>> Andy >>> >> >> Not today, but when I have my Cheerios, I have them with fat-free half >> and half. I can't stand skim milk. > > > Fat-free half & half? > > There is such a thing? > > Andy > There is, indeed, and it beats the hell out of skim milk when used on cereal or in cooking. We buy a local brand because it's less expensive and just as good, but Land o' Lakes is the largest national brand, I believe. It's usually found right next to the regular half and half in the cooler. -- Wayne Boatwright ------------------------------------------- Thursday, 07(VII)/17(XVII)/08(MMVIII) ------------------------------------------- ------------------------------------------- Heute die Welt, Morgens das Sonnensystem! ------------------------------------------- |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
On Jul 17, 6:56*am, Andy <q> wrote:
> Have you had... > > Your Cheerios and fat-free milk this morning? Cheerios and 2% milk, with a handful of walnuts and a banana. Yep, around 6 am EDT. Cindy Hamilton |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
"Andy" <q> ha scritto nel messaggio
... > Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? > > Andy Zucchine-Bran bread, a recipe that was right the first time I wrote it. Six tasters on the first loaf and yep, that will do. With a slice of Fontina and a cup of really dark coffee. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Wayne Boatwright wrote:
> On Thu 17 Jul 2008 03:56:40a, Andy told us... > >> Have you had... >> >> Your Cheerios and fat-free milk this morning? >> >> Or what? >> >> Andy >> > > Not today, but when I have my Cheerios, I have them with fat-free > half and half. I can't stand skim milk. I've been thinking about buying Honey Nut Cheerios, to be honest. I haven't had them since I was about........20? I just want them to eat as a snack (no milk) and I know my pet rats would adore them. I think a box is on sale this week at Winn-Dixie for $2.50. Time to pick up a box! kili |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Giusi wrote:
> "Andy" <q> ha scritto nel messaggio > ... >> Have you had... >> >> Your Cheerios and fat-free milk this morning? >> >> Or what? >> >> Andy > > Zucchine-Bran bread, a recipe that was right the first time I wrote > it. Six tasters on the first loaf and yep, that will do. With a > slice of Fontina and a cup of really dark coffee. I'm drooling; I love zucchini bread! kili |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
"Andy" <q> wrote in message ... > Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? > Watermelon. Sweet, deep red, thirst-quenching, heavenly watermelon. I am thinking about a ham and cheddar and tomato omelet for lunch, too. You? |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Wayne Boatwright said...
> On Thu 17 Jul 2008 05:58:44a, Andy told us... > >> Wayne Boatwright said... >> >>> On Thu 17 Jul 2008 03:56:40a, Andy told us... >>> >>>> Have you had... >>>> >>>> Your Cheerios and fat-free milk this morning? >>>> >>>> Or what? >>>> >>>> Andy >>>> >>> >>> Not today, but when I have my Cheerios, I have them with fat-free half >>> and half. I can't stand skim milk. >> >> >> Fat-free half & half? >> >> There is such a thing? >> >> Andy >> > > There is, indeed, and it beats the hell out of skim milk when used on > cereal or in cooking. We buy a local brand because it's less expensive > and just as good, but Land o' Lakes is the largest national brand, I > believe. It's usually found right next to the regular half and half in > the cooler. OK. I never thought to look! Best, Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
cybercat said...
> > "Andy" <q> wrote in message ... >> Have you had... >> >> Your Cheerios and fat-free milk this morning? >> >> Or what? >> > > Watermelon. Sweet, deep red, thirst-quenching, heavenly watermelon. I am > thinking about a ham and cheddar and tomato omelet for lunch, too. > > You? Got yourself a watermelon seed spitoon?  Best, Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
kilikini said...
> Wayne Boatwright wrote: >> On Thu 17 Jul 2008 03:56:40a, Andy told us... >> >>> Have you had... >>> >>> Your Cheerios and fat-free milk this morning? >>> >>> Or what? >>> >>> Andy >>> >> >> Not today, but when I have my Cheerios, I have them with fat-free >> half and half. I can't stand skim milk. > > I've been thinking about buying Honey Nut Cheerios, to be honest. I > haven't had them since I was about........20? I just want them to eat > as a snack (no milk) and I know my pet rats would adore them. I think a > box is on sale this week at Winn-Dixie for $2.50. Time to pick up a > box! > > kili Are you good at tossing in air and catching cheerios in your mouth??  Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Cindy Hamilton said...
> On Jul 17, 6:56*am, Andy <q> wrote: >> Have you had... >> >> Your Cheerios and fat-free milk this morning? > > Cheerios and 2% milk, with a handful of walnuts and a banana. > > Yep, around 6 am EDT. > > Cindy Hamilton Cindy, Attagirl!!!  Best, Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Andy wrote:
> Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? > > Andy I ashamed to say this, but... Lean Cuisine Garlic Chicken (w/ a spinach side) and Indian spicy red pepper cashews. I couldn't think of what I wanted to have--probably a mini cheesecake with berries, but I obviously couldn't whip that up in time for brekky. (Anyone seen a microwave, single-serve cheesecake recipe--or, even better, does anyone have a tnt one?) -- Jean B. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Wayne Boatwright wrote:
> On Thu 17 Jul 2008 05:58:44a, Andy told us... > >> Wayne Boatwright said... >> >>> On Thu 17 Jul 2008 03:56:40a, Andy told us... >>> >>>> Have you had... >>>> >>>> Your Cheerios and fat-free milk this morning? >>>> >>>> Or what? >>>> >>>> Andy >>>> >>> Not today, but when I have my Cheerios, I have them with fat-free half >>> and half. I can't stand skim milk. >> >> Fat-free half & half? >> >> There is such a thing? >> >> Andy >> > > There is, indeed, and it beats the hell out of skim milk when used on > cereal or in cooking. We buy a local brand because it's less expensive and > just as good, but Land o' Lakes is the largest national brand, I believe. > It's usually found right next to the regular half and half in the cooler. > What is in it? -- Jean B. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
kilikini wrote:
> Wayne Boatwright wrote: >> On Thu 17 Jul 2008 03:56:40a, Andy told us... >> >>> Have you had... >>> >>> Your Cheerios and fat-free milk this morning? >>> >>> Or what? >>> >>> Andy >>> >> Not today, but when I have my Cheerios, I have them with fat-free >> half and half. I can't stand skim milk. > > I've been thinking about buying Honey Nut Cheerios, to be honest. I haven't > had them since I was about........20? I just want them to eat as a snack > (no milk) and I know my pet rats would adore them. I think a box is on sale > this week at Winn-Dixie for $2.50. Time to pick up a box! > > kili > > Shhhh. I'm trying to eat LC.... -- Jean B. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Jean B. said...
> Andy wrote: >> Have you had... >> >> Your Cheerios and fat-free milk this morning? >> >> Or what? >> >> Andy > > I ashamed to say this, but... Lean Cuisine Garlic Chicken (w/ a > spinach side) and Indian spicy red pepper cashews. I couldn't > think of what I wanted to have--probably a mini cheesecake with > berries, but I obviously couldn't whip that up in time for brekky. > > (Anyone seen a microwave, single-serve cheesecake recipe--or, even > better, does anyone have a tnt one?) Jean B, Many a time I've had enormous dinners for breakfast. Don't feel ashamed! Best, Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
"Andy" <q> wrote in message ... > Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? Have you been spying on me????? If so, you got it wrong! It was cheerios with 1% milk and some fresh blueberries, blackberries and raspberries. Jon |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Andy wrote:
> kilikini said... > >> Wayne Boatwright wrote: >>> On Thu 17 Jul 2008 03:56:40a, Andy told us... >>> >>>> Have you had... >>>> >>>> Your Cheerios and fat-free milk this morning? >>>> >>>> Or what? >>>> >>>> Andy >>>> >>> >>> Not today, but when I have my Cheerios, I have them with fat-free >>> half and half. I can't stand skim milk. >> >> I've been thinking about buying Honey Nut Cheerios, to be honest. I >> haven't had them since I was about........20? I just want them to >> eat as a snack (no milk) and I know my pet rats would adore them. I >> think a box is on sale this week at Winn-Dixie for $2.50. Time to >> pick up a box! >> >> kili > > > Are you good at tossing in air and catching cheerios in your mouth?? > > > Andy Most likely not. I can't walk through a door without twisting an ankle. LOL. kili |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Jean B. wrote:
> kilikini wrote: >> Wayne Boatwright wrote: >>> On Thu 17 Jul 2008 03:56:40a, Andy told us... >>> >>>> Have you had... >>>> >>>> Your Cheerios and fat-free milk this morning? >>>> >>>> Or what? >>>> >>>> Andy >>>> >>> Not today, but when I have my Cheerios, I have them with fat-free >>> half and half. I can't stand skim milk. >> >> I've been thinking about buying Honey Nut Cheerios, to be honest. I >> haven't had them since I was about........20? I just want them to >> eat as a snack (no milk) and I know my pet rats would adore them. I >> think a box is on sale this week at Winn-Dixie for $2.50. Time to >> pick up a box! kili >> >> > Shhhh. I'm trying to eat LC.... Sorry, shhhhhh, I'm having roast beef?????? kili |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Jean B. > wrote:
>Wayne Boatwright wrote: [ Fat-free half & half ] >> There is, indeed, and it beats the hell out of skim milk >> when used on cereal or in cooking. We buy a local brand because >> it's less expensive and just as good, but Land o' Lakes is the >> largest national brand, I believe. It's usually found right >> next to the regular half and half in the cooler. >What is in it? Usually corn starch, carageenan, guar gum and/or xanthan gum along with nonfat milk. Starch-thickened milk, in other words, processed with an agglomulator machine so that it stays in suspension for weeks without separating. If you dislike processed foods this is not the product for you. It is however nutritionally harmless. Steve |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
kilikini said...
> Andy wrote: >> kilikini said... >> >>> Wayne Boatwright wrote: >>>> On Thu 17 Jul 2008 03:56:40a, Andy told us... >>>> >>>>> Have you had... >>>>> >>>>> Your Cheerios and fat-free milk this morning? >>>>> >>>>> Or what? >>>>> >>>>> Andy >>>>> >>>> >>>> Not today, but when I have my Cheerios, I have them with fat-free >>>> half and half. I can't stand skim milk. >>> >>> I've been thinking about buying Honey Nut Cheerios, to be honest. I >>> haven't had them since I was about........20? I just want them to >>> eat as a snack (no milk) and I know my pet rats would adore them. I >>> think a box is on sale this week at Winn-Dixie for $2.50. Time to >>> pick up a box! >>> >>> kili >> >> >> Are you good at tossing in air and catching cheerios in your mouth?? >> >> >> Andy > > Most likely not. I can't walk through a door without twisting an ankle. > LOL. > > kili Andy Escort |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
"Andy" <q> wrote in message ... > cybercat said... > >> >> "Andy" <q> wrote in message ... >>> Have you had... >>> >>> Your Cheerios and fat-free milk this morning? >>> >>> Or what? >>> >> >> Watermelon. Sweet, deep red, thirst-quenching, heavenly watermelon. I am >> thinking about a ham and cheddar and tomato omelet for lunch, too. >> >> You? > > > Got yourself a watermelon seed spitoon? > It's seedless. Mmmmmm. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
|
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
cybercat said...
> > "Andy" <q> wrote in message ... >> cybercat said... >> >>> >>> "Andy" <q> wrote in message ... >>>> Have you had... >>>> >>>> Your Cheerios and fat-free milk this morning? >>>> >>>> Or what? >>>> >>> >>> Watermelon. Sweet, deep red, thirst-quenching, heavenly watermelon. I am >>> thinking about a ham and cheddar and tomato omelet for lunch, too. >>> >>> You? >> >> >> Got yourself a watermelon seed spitoon? >> > > It's seedless. Mmmmmm. I almost kinda/sorta knew you'd say that! Andy |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Andy wrote:
> Jean B. said... > >> Andy wrote: >>> Have you had... >>> >>> Your Cheerios and fat-free milk this morning? >>> >>> Or what? >>> >>> Andy >> I ashamed to say this, but... Lean Cuisine Garlic Chicken (w/ a >> spinach side) and Indian spicy red pepper cashews. I couldn't >> think of what I wanted to have--probably a mini cheesecake with >> berries, but I obviously couldn't whip that up in time for brekky. >> >> (Anyone seen a microwave, single-serve cheesecake recipe--or, even >> better, does anyone have a tnt one?) > > > Jean B, > > Many a time I've had enormous dinners for breakfast. Don't feel ashamed! > > Best, > > Andy > This was a small dinner. I have no qualms about mixing up my meals. It's just that this was a kind-of junky frozen meal, and I don't like eating them. -- Jean B. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
kilikini wrote:
> Jean B. wrote: >> kilikini wrote: >>> Wayne Boatwright wrote: >>>> On Thu 17 Jul 2008 03:56:40a, Andy told us... >>>> >>>>> Have you had... >>>>> >>>>> Your Cheerios and fat-free milk this morning? >>>>> >>>>> Or what? >>>>> >>>>> Andy >>>>> >>>> Not today, but when I have my Cheerios, I have them with fat-free >>>> half and half. I can't stand skim milk. >>> I've been thinking about buying Honey Nut Cheerios, to be honest. I >>> haven't had them since I was about........20? I just want them to >>> eat as a snack (no milk) and I know my pet rats would adore them. I >>> think a box is on sale this week at Winn-Dixie for $2.50. Time to >>> pick up a box! kili >>> >>> >> Shhhh. I'm trying to eat LC.... > > Sorry, shhhhhh, I'm having roast beef?????? > > kili > > LOL! (But I have been known to do that.) -- Jean B. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Steve Pope wrote:
> Jean B. > wrote: > >> Wayne Boatwright wrote: > > [ Fat-free half & half ] > >>> There is, indeed, and it beats the hell out of skim milk >>> when used on cereal or in cooking. We buy a local brand because >>> it's less expensive and just as good, but Land o' Lakes is the >>> largest national brand, I believe. It's usually found right >>> next to the regular half and half in the cooler. > >> What is in it? > > Usually corn starch, carageenan, guar gum and/or xanthan gum > along with nonfat milk. Starch-thickened milk, in other words, > processed with an agglomulator machine so that it stays > in suspension for weeks without separating. > > If you dislike processed foods this is not the product > for you. It is however nutritionally harmless. > > Steve Ugh. But then I had that frozen thing for brekky--not even scrutinized beyond the fact that it was LC. -- Jean B. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Christine Dabney wrote:
> On Thu, 17 Jul 2008 15:15:30 +0000 (UTC), > (Steve Pope) wrote: > >> Jean B. > wrote: >> >>> Wayne Boatwright wrote: >> [ Fat-free half & half ] >> > >>> What is in it? >> Usually corn starch, carageenan, guar gum and/or xanthan gum >> along with nonfat milk. Starch-thickened milk, in other words, >> processed with an agglomulator machine so that it stays >> in suspension for weeks without separating. >> >> If you dislike processed foods this is not the product >> for you. It is however nutritionally harmless. >> >> Steve > > I just read Michael Pollan's book In Defense of Food, and this type of > stuff is exactly what he talks about avoiding, in the search for real > food. > Makes you think.... > > Christine I do think that a diet like that our ancient ancestors ate is probably the healthiest. And sometimes, I act on that thought. -- Jean B. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
On Thu 17 Jul 2008 07:38:32a, Jean B. told us...
> Wayne Boatwright wrote: >> On Thu 17 Jul 2008 05:58:44a, Andy told us... >> >>> Wayne Boatwright said... >>> >>>> On Thu 17 Jul 2008 03:56:40a, Andy told us... >>>> >>>>> Have you had... >>>>> >>>>> Your Cheerios and fat-free milk this morning? >>>>> >>>>> Or what? >>>>> >>>>> Andy >>>>> >>>> Not today, but when I have my Cheerios, I have them with fat-free >>>> half and half. I can't stand skim milk. >>> >>> Fat-free half & half? >>> >>> There is such a thing? >>> >>> Andy >>> >> >> There is, indeed, and it beats the hell out of skim milk when used on >> cereal or in cooking. We buy a local brand because it's less expensive >> and just as good, but Land o' Lakes is the largest national brand, I >> believe. It's usually found right next to the regular half and half in >> the cooler. >> > What is in it? > Jean, I'm not at home right now and don't have a carton available. I do know that it's nothing like the "coffee creamers" that have been around for a long time. It's also relatively low in calories, too. -- Wayne Boatwright ------------------------------------------- Thursday, 07(VII)/17(XVII)/08(MMVIII) ------------------------------------------- ------------------------------------------- Woah, Dumber than advertised!!! ------------------------------------------- |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
On Thu 17 Jul 2008 08:45:25a, Christine Dabney told us...
> On Thu, 17 Jul 2008 15:15:30 +0000 (UTC), > (Steve Pope) wrote: > >>Jean B. > wrote: >> >>>Wayne Boatwright wrote: >> >>[ Fat-free half & half ] >> > >>>What is in it? >> >>Usually corn starch, carageenan, guar gum and/or xanthan gum >>along with nonfat milk. Starch-thickened milk, in other words, >>processed with an agglomulator machine so that it stays in suspension >>for weeks without separating. >> >>If you dislike processed foods this is not the product >>for you. It is however nutritionally harmless. >> >>Steve > > I just read Michael Pollan's book In Defense of Food, and this type of > stuff is exactly what he talks about avoiding, in the search for real > food. > Makes you think.... > > Christine > What it makes me think is that I cannot afford to consume the amount of fat or calories in half and half cream. If I want the consistency and flavor that is very close to real stuff, I will continue to use the fat free half and half. If I believed everything I read about what I should consume, I would certainly starve to death. -- Wayne Boatwright ------------------------------------------- Thursday, 07(VII)/17(XVII)/08(MMVIII) ------------------------------------------- ------------------------------------------- HAL 9000: Dave. Put down those Windows disks, Dave. DAVE! ------------------------------------------- |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
"Andy" <q> wrote in message ... > Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? I had a chicken sandwich and a double shot of whisky. TFM® |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
In article >, Andy <q> wrote:
> Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? Gawd, I just got up and haven't even had my first cup of tea for the morning. I've had five hours' sleep -- went to a rock concert last night. And if I can hold my own amongst the kids at 4' 11" and 39 years of age, anybody can! Miche -- Electricians do it in three phases |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
On Thu, 17 Jul 2008 15:29:20 -0400, TFM®
> wrote: > > >"Andy" <q> wrote in message ... >> Have you had... >> >> Your Cheerios and fat-free milk this morning? >> >> Or what? > > >I had a chicken sandwich and a double shot of whisky. > A balance diet. -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
In article 7>,
Wayne Boatwright > wrote: > On Thu 17 Jul 2008 05:58:44a, Andy told us... > > > Wayne Boatwright said... > > > >> On Thu 17 Jul 2008 03:56:40a, Andy told us... > >> > >>> Have you had... > >>> > >>> Your Cheerios and fat-free milk this morning? > >>> > >>> Or what? > >>> > >>> Andy > >>> > >> > >> Not today, but when I have my Cheerios, I have them with fat-free half > >> and half. I can't stand skim milk. > > > > > > Fat-free half & half? > > > > There is such a thing? > > There is, indeed, and it beats the hell out of skim milk when used on > cereal or in cooking. We buy a local brand because it's less expensive and > just as good, but Land o' Lakes is the largest national brand, I believe. > It's usually found right next to the regular half and half in the cooler. What's the ingredient list look like? Miche (boggled) -- Electricians do it in three phases |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Andy wrote:
> Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? The usual.... Shredded Wheat with a bit of whole milk. I didn't have any fresh berries to put on top so I had a few raisins with it. |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Andy wrote:
> Have you had... > > Your Cheerios and fat-free milk this morning? > > Or what? > > Andy Banana bread spread with cream cheese and a large cup of coffee. gloria p |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
Wayne Boatwright > wrote:
>What it makes me think is that I cannot afford to consume the amount of fat >or calories in half and half cream. If I want the consistency and flavor >that is very close to real stuff, I will continue to use the fat free half >and half. Maybe you could try whipping up a batch of it yourself, thus ensuring better quality ingredients. Steve |
|
Posted to rec.food.cooking
|
|||
|
|||
|
Have you had...
"Gloria P" > wrote in message . .. > Andy wrote: >> Have you had... >> >> Your Cheerios and fat-free milk this morning? >> >> Or what? >> >> Andy > > > Banana bread spread with cream cheese and a large cup of coffee. > Oh yummmmm! ** Posted from http://www.teranews.com ** |
| Reply |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
![Andy[_2_] is offline](https://www.foodbanter.com/images/SultanThemeVB3R/statusicon/user_offline.gif)
Linear Mode
