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Default Salami name question

Can anyone here think of the name of a cold Salami that has small
cubes of Emmental cheese in it?

I can't get it anymore from my local Deli and can't remember the name
of it.

BTW, It's not Kaesekrainer, it's similar but a cooking Salami.

Thanks.
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Default Salami name question

On Fri, 18 Jul 2008 18:36:24 +0100, Steve >
wrote:

>Can anyone here think of the name of a cold Salami that has small
>cubes of Emmental cheese in it?
>
>I can't get it anymore from my local Deli and can't remember the name
>of it.
>
>BTW, It's not Kaesekrainer, it's similar but a cooking Salami.
>
>Thanks.


What makes you think kaesekrainer isn't cooked?

http://sausageandbread.blogspot.com/
The kaesekrainer is an Austrian sausage made with pork and beef with
small cubes of Emmental cheese inside (it has to be Emmental cheese as
it has a higher melting point and doesn't turn to goo when the sausage
is cooked).

http://www.grabnerandi.at/diary/archive/210805_8.jpg
http://flickr.com/photos/thebullog/2160511379/


--
I never worry about diets. The only carrots that interest me are the number of carats in a diamond.

Mae West
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Default Salami name question

On Fri, 18 Jul 2008 11:19:58 -0700, sf wrote:

>On Fri, 18 Jul 2008 18:36:24 +0100, Steve >
>wrote:
>
>>Can anyone here think of the name of a cold Salami that has small
>>cubes of Emmental cheese in it?
>>
>>I can't get it anymore from my local Deli and can't remember the name
>>of it.
>>
>>BTW, It's not Kaesekrainer, it's similar but a cooking Salami.
>>
>>Thanks.

>
>What makes you think kaesekrainer isn't cooked?


I should have been clearer. The Salami I'm looking for isn't a cooking
Salami.
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Default Salami name question

On Fri, 18 Jul 2008 20:13:20 +0100, Steve >
wrote:

>On Fri, 18 Jul 2008 11:19:58 -0700, sf wrote:
>
>>On Fri, 18 Jul 2008 18:36:24 +0100, Steve >
>>wrote:
>>
>>>Can anyone here think of the name of a cold Salami that has small
>>>cubes of Emmental cheese in it?
>>>
>>>I can't get it anymore from my local Deli and can't remember the name
>>>of it.
>>>
>>>BTW, It's not Kaesekrainer, it's similar but a cooking Salami.
>>>
>>>Thanks.

>>
>>What makes you think kaesekrainer isn't cooked?

>
>I should have been clearer. The Salami I'm looking for isn't a cooking
>Salami.


Is there some reason why the deli can't tell you what the salami
you're looking for is called?


--
I never worry about diets. The only carrots that interest me are the number of carats in a diamond.

Mae West
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Default Salami name question

On Fri, 18 Jul 2008 12:33:32 -0700, sf wrote:

>On Fri, 18 Jul 2008 20:13:20 +0100, Steve >
>wrote:
>
>>On Fri, 18 Jul 2008 11:19:58 -0700, sf wrote:
>>
>>>On Fri, 18 Jul 2008 18:36:24 +0100, Steve >
>>>wrote:
>>>
>>>>Can anyone here think of the name of a cold Salami that has small
>>>>cubes of Emmental cheese in it?
>>>>
>>>>I can't get it anymore from my local Deli and can't remember the name
>>>>of it.
>>>>
>>>>BTW, It's not Kaesekrainer, it's similar but a cooking Salami.
>>>>
>>>>Thanks.
>>>
>>>What makes you think kaesekrainer isn't cooked?

>>
>>I should have been clearer. The Salami I'm looking for isn't a cooking
>>Salami.

>
>Is there some reason why the deli can't tell you what the salami
>you're looking for is called?


Yes, The Deli owner can't remember either!
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