Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
![]() > wrote in message ... .. I am searching for the equivalent measure of breadcrumbs to replace 3 slices of standard bread. The recipe if for meatloaf. Bread crumbs dry 1/4-1/3 cup = 1 slice bread; or 1/4 cup cracker crumbs; or 2/3 cup rolled oats; Careful the meatloaf is going to be dry - use a little more moisture. -- Old Scoundrel (AKA Dimitri) |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Bread Crumbs | General Cooking | |||
Instead of Bread Crumbs | Diabetic | |||
Fresh Bread Crumbs? | General Cooking | |||
bread crumbs | General Cooking | |||
Bread crumbs | Preserving |