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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() Now they're saying that that strain of salmonella that recently was making people sick has been found in some Mexican-grown and Texas-processed jalapeños. Check your favorite news source. -- Blinky Killing all posts from Google Groups The Usenet Improvement Project: http://improve-usenet.org Need a new news feed? http://blinkynet.net/comp/newfeed.html |
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![]() Blinky the Shark wrote: > > Now they're saying that that strain of salmonella that recently was making > people sick has been found in some Mexican-grown and Texas-processed > jalapeños. Check your favorite news source. Must be a total disaster for the "raw food" folks, at least the rest of us can just stick with cooked versions. |
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Blinky the Shark wrote:
> > Now they're saying that that strain of salmonella that recently was making > people sick has been found in some Mexican-grown and Texas-processed > jalapeños. Check your favorite news source. Or go to the original source. http://www.fda.gov/oc/opacom/hottopics/tomatoes.html FDA is updating its warning to consumers nationwide concerning the outbreak of Salmonella serotype Saintpaul. As of today, FDA officials believe that consumers may enjoy all types of fresh tomatoes available on the domestic market, without concern of becoming infected with Salmonella Saintpaul. The agency is removing the warning that has been in place since June 7, which states that consumers should avoid certain types of fresh tomatoes due to a potential connection to the Salmonella Saintpaul outbreak Consumers may resume enjoying any type of fresh tomato, including raw red plum, raw red Roma, and raw red round tomatoes. While we are changing our consumer guidance about tomatoes, we reiterate our guidance to consumers that those in vulnerable populations (infants, the elderly, and immune-compromised people) should avoid eating jalapeño and serrano peppers as the investigation continues. The Centers for Disease Control and Prevention (CDC) has found that many, but not all, of the people who have become ill during the outbreak also reported eating jalapeño or serrano peppers. Since April, more than 1,000 people infected with Salmonella Saintpaul with the same genetic fingerprint have been identified in 42 states, the District of Columbia, and Canada. |
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On 2008-07-21, Mark Thorson > wrote:
> > Since April, more than 1,000 people infected with > Salmonella Saintpaul with the same genetic fingerprint > have been identified in 42 states, the District of > Columbia, and Canada. ....yet the criminal bush administration is still fighting to throw open our borders to Mexican truckers so they can spread disease and pestilence even quicker. nb |
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![]() "Blinky the Shark" > wrote in message news ![]() > > Now they're saying that that strain of salmonella that recently was making > people sick has been found in some Mexican-grown and Texas-processed > jalapeños. Check your favorite news source. > Well that explains the relationship with tomatoes. Salsa. We'll just have to move on to serranos. :-) -- Old Scoundrel (AKA Dimitri) |
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Dimitri wrote:
> > "Blinky the Shark" > wrote in message > news ![]() >> >> Now they're saying that that strain of salmonella that recently was making >> people sick has been found in some Mexican-grown and Texas-processed >> jalapeños. Check your favorite news source. >> > > Well that explains the relationship with tomatoes. > > Salsa. > > We'll just have to move on to serranos. > > :-) Or Ranch dip... ![]() -- Blinky Killing all posts from Google Groups The Usenet Improvement Project: http://improve-usenet.org Need a new news feed? http://blinkynet.net/comp/newfeed.html |
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On Mon, 21 Jul 2008 23:44:37 GMT, notbob > wrote:
>...yet the criminal bush administration is still fighting to throw open our >borders to Mexican truckers so they can spread disease and pestilence even >quicker. repeal NAFTA -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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On Mon, 21 Jul 2008 15:48:41 -0700, Blinky the Shark
> wrote: > >Now they're saying that that strain of salmonella that recently was making >people sick has been found in some Mexican-grown and Texas-processed >jalapeños. Check your favorite news source. Good thing I grow my own during the summer months. Texas-processed they may be but neither Sam nor Ella participate. -- modom I have long maintained that Texans are not easy to love: we are, like anchovies, an acquired taste. -- Molly Ivins ** Posted from http://www.teranews.com ** |
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