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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Fri, 25 Jul 2008 20:54:30 -0700, sf wrote:
>Tonight - I cooked dinner, hubby did the shopping.... it's the caveman >way. > >It's sole. He says he will cook and use breadcrumbs, I say I'll cook >and use cornmeal... I'm really using up the last bits of polenta >(coarse cornmeal) that I use for pizza. He's happy I said I'll cook. >He says saute it in olive oil (he's the one who usually cooks fish), >so I do. We have two medium sized zucchini that I shred and steam >with the cover on (no added moisture) in a tablespoon or so of butter, >not more, maybe less.... no added seasoning other than a light shake >of salt and a generous grind of pepper. That's it, nothing else on >the plate except sole and zucchini. Good eats! > >He thanks me for cooking, I thank him for cleaning up. He says we >make a good team. I say we've been married for xxwhat, years? We'd >better be a good team. He says "You don't even know when we got >married", because I've forgotten too many anniversaries in the past. >I say, "Yes, I do"... so he quizzes me. I GOT IT RIGHT! He's happy, >I'm happy. LOLOL! > >Back to your regularly scheduled program. Awww thanks for sharing this. Great post. koko There is no love more sincere than the love of food George Bernard Shaw www.kokoscorner.typepad.com updated 7/06 |
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