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Default Speaking of canned soup recipes...

Does anyone remember eating a dish called Johnny Marzetti? It was
popular back in the 60s, especially in school cafeterias. Here's a
basic recipe.

1 pound ground beef cooked and drained
1 can condensed tomato soup
1 can condensed cream of mushroom soup
cooked macaroni
Velveeta cheese

Combine cooked ground beef, the two soups, and the cooked macaroni.
Pour into a casserole dish. Top with Velveeta cheese. Bake until
cheese is all melted.

I remember I loved it as a kid. I'm not so sure I would like it now.
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Default Speaking of canned soup recipes...

On Aug 8, 2:20*pm, " > wrote:
> Does anyone remember eating a dish called Johnny Marzetti? *It was
> popular back in the 60s, especially in school cafeterias. *Here's a
> basic recipe.
>
> 1 pound ground beef cooked and drained
> 1 can condensed tomato soup
> 1 can condensed cream of mushroom soup
> cooked macaroni
> Velveeta cheese
>
> Combine cooked ground beef, the two soups, and the cooked macaroni.
> Pour into a casserole dish. *Top with Velveeta cheese. *Bake until
> cheese is all melted.
>
> I remember I loved it as a kid. *I'm not so sure I would like it now.


When I was a kid, my family made spaghetti with Campbell's tomato soup
instead of tomato sauce.

I still wake up screaming.

Cindy Hamilton
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Default Speaking of canned soup recipes...

Cindy Hamilton wrote:
> On Aug 8, 2:20 pm, " > wrote:
>> Does anyone remember eating a dish called Johnny Marzetti? It was
>> popular back in the 60s, especially in school cafeterias. Here's a
>> basic recipe.
>>
>> 1 pound ground beef cooked and drained
>> 1 can condensed tomato soup
>> 1 can condensed cream of mushroom soup
>> cooked macaroni
>> Velveeta cheese
>>
>> Combine cooked ground beef, the two soups, and the cooked macaroni.
>> Pour into a casserole dish. Top with Velveeta cheese. Bake until
>> cheese is all melted.
>>
>> I remember I loved it as a kid. I'm not so sure I would like it now.

>
> When I was a kid, my family made spaghetti with Campbell's tomato soup
> instead of tomato sauce.
>
> I still wake up screaming.


ROFL




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Default Speaking of canned soup recipes...

On Aug 8, 3:14�pm, Scott > wrote:
> wrote:
> > Does anyone remember eating a dish called Johnny Marzetti? �It was
> > popular back in the 60s, especially in school cafeterias. �Here's a
> > basic recipe.

>
> > 1 pound ground beef cooked and drained
> > 1 can condensed tomato soup
> > 1 can condensed cream of mushroom soup
> > cooked macaroni
> > Velveeta cheese

>
> > Combine cooked ground beef, the two soups, and the cooked macaroni.
> > Pour into a casserole dish. �Top with Velveeta cheese. �Bake until
> > cheese is all melted.

>
> > I remember I loved it as a kid. �I'm not so sure I would like it now.

>
> You don't mix the tomato soup with water or milk?- Hide quoted text -
>
> - Show quoted text -


You may add a little bit of milk if it seems too thick after mixing it
all together with the ground beef and macaroni but you certainly don't
want it to be soupy.
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Default Speaking of canned soup recipes...

Cindy Hamilton > wrote:
> On Aug 8, 2:20 pm, " > wrote:
> > Does anyone remember eating a dish called Johnny Marzetti? It was
> > popular back in the 60s, especially in school cafeterias. Here's a
> > basic recipe.
> >
> > 1 pound ground beef cooked and drained
> > 1 can condensed tomato soup
> > 1 can condensed cream of mushroom soup
> > cooked macaroni
> > Velveeta cheese
> >
> > Combine cooked ground beef, the two soups, and the cooked macaroni.
> > Pour into a casserole dish. Top with Velveeta cheese. Bake until
> > cheese is all melted.
> >
> > I remember I loved it as a kid. I'm not so sure I would like it now.

>
> When I was a kid, my family made spaghetti with Campbell's tomato soup
> instead of tomato sauce.
>
> I still wake up screaming.
>
> Cindy Hamilton


LOL Like my mom's version of "chili". It didn't make me scream but it was
absolutely bland and boring. Tomato soup with ground beef & kidney beans.
At some point she started adding some McCormick's (mild) chili seasoning. I
think people raised in Ohio in the 1930's and 40's had an ingrained fear of
spices

Jill

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Default Speaking of canned soup recipes...

Cindy Hamilton wrote:
>
> On Aug 8, 2:20 pm, " > wrote:
> > Does anyone remember eating a dish called Johnny Marzetti? It was
> > popular back in the 60s, especially in school cafeterias. Here's a
> > basic recipe.
> >
> > 1 pound ground beef cooked and drained
> > 1 can condensed tomato soup
> > 1 can condensed cream of mushroom soup
> > cooked macaroni
> > Velveeta cheese
> >
> > Combine cooked ground beef, the two soups, and the cooked macaroni.
> > Pour into a casserole dish. Top with Velveeta cheese. Bake until
> > cheese is all melted.
> >
> > I remember I loved it as a kid. I'm not so sure I would like it now.

>
> When I was a kid, my family made spaghetti with Campbell's tomato soup
> instead of tomato sauce.
>
> I still wake up screaming.
>
> Cindy Hamilton


Sounds like 'abuse' to me!!!

Sky

--
Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice
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Default Speaking of canned soup recipes...

On Fri, 8 Aug 2008 12:49:10 -0700 (PDT), Cindy Hamilton wrote:

> On Aug 8, 2:20*pm, " > wrote:
>> Does anyone remember eating a dish called Johnny Marzetti? *It was
>> popular back in the 60s, especially in school cafeterias. *Here's a
>> basic recipe.
>>
>> 1 pound ground beef cooked and drained
>> 1 can condensed tomato soup
>> 1 can condensed cream of mushroom soup
>> cooked macaroni
>> Velveeta cheese
>>
>> Combine cooked ground beef, the two soups, and the cooked macaroni.
>> Pour into a casserole dish. *Top with Velveeta cheese. *Bake until
>> cheese is all melted.
>>
>> I remember I loved it as a kid. *I'm not so sure I would like it now.

>
> When I was a kid, my family made spaghetti with Campbell's tomato soup
> instead of tomato sauce.
>
> I still wake up screaming.
>
> Cindy Hamilton


they're just waiting for you to snap and murder them in their beds.

your pal,
blake
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