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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Breakfast buritos...eggs, sausage chunks, red bell pepper, mushrooms,
green chiles, Elpaso salsa and wholewheat tortillas and of course shredded medium cheddar cheese. The urge just struck me. -- The house of the burning beet-Alan |
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![]() "hahabogus" > wrote in message ... > Breakfast buritos...eggs, sausage chunks, red bell pepper, mushrooms, > green chiles, Elpaso salsa and wholewheat tortillas and of course shredded > medium cheddar cheese. The urge just struck me. > I have this often, or a variation of it. Today I had homemade chicken soup. I am taking a break from my Advair and wanted the anti-inflammatory properties. And also the chicken and noodles and broth. I used small egg noodles and dark meat from legs and thighs. |
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cybercat wrote:
> "hahabogus" > wrote in message > ... >> Breakfast buritos...eggs, sausage chunks, red bell pepper, mushrooms, >> green chiles, Elpaso salsa and wholewheat tortillas and >> of course shredded medium cheddar cheese. The urge just struck me. >> > > I have this often, or a variation of it. > > Today I had homemade chicken soup. I am taking a break from my > Advair and wanted the anti-inflammatory properties. And also the > chicken and noodles and broth. I used small egg noodles and dark meat > from legs and thighs. Two trout fillets, marinaded with finely chopped garlic, dill, parsley and herb vinegar (home made) cooked in butter. And then half a cheese roll. *burp* They were delicious ![]() |
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cybercat wrote:
> Today I had homemade chicken soup. I am taking a break from my Advair and > wanted the anti-inflammatory properties. I just started using the Advair and I have constant runny nose and dryish throat. Yes, I do rinse. I've got a years supply for free. Wanna buy 'em? I hear they're not cheap. I think they're the 250/50's. ObFood: Spaghetti-O's cold from the can and a smoked sausage link in a tortilla with K&M. -sw |
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![]() "Sqwertz" > wrote in message ... > cybercat wrote: > >> Today I had homemade chicken soup. I am taking a break from my Advair >> and wanted the anti-inflammatory properties. > > I just started using the Advair and I have constant runny nose and dryish > throat. Yes, I do rinse. Steve, I assume this is for asthma or another form of COPD? You should probably hang in there a little while, to give your body a chance to adjust to it. It's a miracle-worker for asthma, not so much for emphysema as I understand. The bonus is, the anti-inflammatory properties, for me at least, travel into my joints. (Most uncomfortable ailments are caused at least in part by inflammation. I have something weird going on with the last joints of my fingers and toes. When I take Advair, they don't hurt.) All that said, I take a week or two break from the steroids every now and then to see how I do without them. > > I've got a years supply for free. Wanna buy 'em? I hear they're not > cheap. I think they're the 250/50's. This is the kind I use. I'm pretty well fixed on scripts. How'd you score a free year? (Without insurance they run $250-300 a piece. With my insurance this is $25, and most of the time the pharmacy offers a coupon that takes it down to $10 or $15. You could probably do someone without insurance a good turn.) |
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![]() 'O Feel Up tongues: > cybercat wrote: > > "hahabogus" > wrote in message > > ... > >> Breakfast buritos...eggs, sausage chunks, red bell pepper, mushrooms, > >> green chiles, Elpaso salsa and wholewheat tortillas and > >> of course shredded medium cheddar cheese. The urge just struck me. > >> > > > > I have this often, or a variation of it. > > > > Today I had homemade chicken soup. I am taking a break from my > > Advair and wanted the anti-inflammatory properties. And also the > > chicken and noodles and broth. I used small egg noodles and dark meat > > from legs and thighs. > > Two trout fillets, marinaded with finely chopped garlic, dill, parsley and > herb vinegar (home made) cooked in butter. And then half a cheese roll. > > *burp* They were delicious ![]() Gads, I hope fellatio was not the pudding course... -- Best Greg |
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![]() "Ophelia" > wrote > Two trout fillets, marinaded with finely chopped garlic, dill, parsley and > herb vinegar (home made) cooked in butter. And then half a cheese roll. > > *burp* They were delicious ![]() Ohhhh you win you win. I LOVE trout. Used to catch them at my grandfather's and he would clean them and his wife would have them fried up within a couple of hours of being caught. |
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hahabogus wrote:
> Breakfast buritos...eggs, sausage chunks, red bell pepper, mushrooms, > green chiles, Elpaso salsa and wholewheat tortillas and of course > shredded medium cheddar cheese. The urge just struck me. I'm just having french cut green beans cooked with a wee bit of bacon. kili |
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Sqwertz wrote:
> cybercat wrote: > >> Today I had homemade chicken soup. I am taking a break from my >> Advair and wanted the anti-inflammatory properties. > > I just started using the Advair and I have constant runny nose and > dryish throat. Yes, I do rinse. > > I've got a years supply for free. Wanna buy 'em? I hear they're > not cheap. I think they're the 250/50's. > > ObFood: Spaghetti-O's cold from the can and a smoked sausage link > in a tortilla with K&M. > > -sw Ha, I've had many lunches of cold-spaghetti-o's straight out of the can. Ravioli, too. kili |
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![]() "kilikini" > wrote in message ... > Sqwertz wrote: >> cybercat wrote: >> >>> Today I had homemade chicken soup. I am taking a break from my >>> Advair and wanted the anti-inflammatory properties. >> >> I just started using the Advair and I have constant runny nose and >> dryish throat. Yes, I do rinse. >> >> I've got a years supply for free. Wanna buy 'em? I hear they're >> not cheap. I think they're the 250/50's. >> >> ObFood: Spaghetti-O's cold from the can and a smoked sausage link >> in a tortilla with K&M. >> >> -sw > > Ha, I've had many lunches of cold-spaghetti-o's straight out of the can. > Ravioli, too. > I love this stuff. ![]() I pass it in Aldi. |
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Sqwertz wrote:
> cybercat wrote: > >> Today I had homemade chicken soup. I am taking a break from my Advair >> and wanted the anti-inflammatory properties. > > I just started using the Advair and I have constant runny nose and > dryish throat. Yes, I do rinse. > > I've got a years supply for free. Wanna buy 'em? I hear they're not > cheap. I think they're the 250/50's. Sorry you are having problems with Advair, it has really helped me. Today I skipped lunch, I have felt bad since Sunday. Fever, achy muscles, sore throat and I broke out in a rash all over. Blech! I am starting to get hungry now, so I must be on my way to Wellville. Friday and Saturday were wonderful. We nephew visited from Indiana, so I made Wayne Boatwright's Anniversary Cake (delicious!), I also made potato salad, cole slaw and pimento cheese with jalapenos. A few other people cooked, like my BIL and my sister. Becca |
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cybercat wrote:
> This is the kind I use. I'm pretty well fixed on scripts. How'd you score a > free year? (Without insurance they run $250-300 a piece. With my insurance > this is $25, and most of the time the pharmacy offers a coupon that takes it > down to $10 or $15. You could probably do someone without insurance a good > turn.) Drugs are pricey. Since I cancelled my insurance, I order Advair from New Zealand and it is about $45 each, and that includes airmail postage. Becca |
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![]() "Becca" > wrote in message ... > cybercat wrote: > >> This is the kind I use. I'm pretty well fixed on scripts. How'd you score >> a free year? (Without insurance they run $250-300 a piece. With my >> insurance this is $25, and most of the time the pharmacy offers a coupon >> that takes it down to $10 or $15. You could probably do someone without >> insurance a good turn.) > > Drugs are pricey. Since I cancelled my insurance, I order Advair from New > Zealand and it is about $45 each, and that includes airmail postage. > Wow! Good price. The cheapest I found just now for this strength is $200. http://tinyurl.com/66kngv. |
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On Tue, 12 Aug 2008 16:53:55 GMT, hahabogus > wrote:
>Breakfast buritos...eggs, sausage chunks, red bell pepper, mushrooms, >green chiles, Elpaso salsa and wholewheat tortillas and of course shredded >medium cheddar cheese. The urge just struck me. I ate at the hospital today, where I had Nursing Orientation. I didn't take my lunch, so made do with a chicken salad sandwich. Wasn't bad, but I think I will take my lunch tomorrow. And that will be Cobb Salad!!! I stopped on the way home, and got watercress, romaine, avocados and tomatoes. I have the rest of the ingredients here, including leftover roast chicken. I anticipate a MUCH better lunch tomorrow!!! Christine |
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kilikini > wrote:
> Ha, I've had many lunches of cold-spaghetti-o's straight out of the can. > Ravioli, too. I still have the Ravioli, Spaghetti and Franks (beef and pork, not chicken), and Macaroni and Beef in my desk at work. They were 4 for $3 at the store last night. And they all have pull-top lids (15.5oz cans) - So technically you don't even need a fork or spoon except for the ravioli (since those stick together in the can). -sw (Chef Boirdi Expert) |
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cybercat wrote:
>> Drugs are pricey. Since I cancelled my insurance, I order Advair from New >> Zealand and it is about $45 each, and that includes airmail postage. >> > > Wow! Good price. The cheapest I found just now for this strength is $200. > > http://tinyurl.com/66kngv. Advair is called Seretide on other parts of the planet, that is what I get when I order it. It is made by GlaxoSmithKline and I have been using it for 4-5 years. Becca |
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![]() "Becca" > wrote in message ... > cybercat wrote: > >>> Drugs are pricey. Since I cancelled my insurance, I order Advair from >>> New Zealand and it is about $45 each, and that includes airmail postage. >>> >> >> Wow! Good price. The cheapest I found just now for this strength is $200. >> >> http://tinyurl.com/66kngv. > > Advair is called Seretide on other parts of the planet, that is what I get > when I order it. It is made by GlaxoSmithKline and I have been using it > for 4-5 years. > Well, it's good to know that one may get it at a decent price without insurance. That's terrific. It's a wonder drug, for my asthma, which is triggered by the whole world. Or maybe just everything in it. I went undiagnosed for three years, (just stupidity/denial on my part, and avoiding doctors) and just thought, "well, this is what it is like to be over 40." Thank heavens it's not. |
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cybercat wrote:
> "Sqwertz" > wrote in message > ... >> I've got a years supply for free. Wanna buy 'em? I hear they're not >> cheap. I think they're the 250/50's. > > This is the kind I use. I'm pretty well fixed on scripts. How'd you score a > free year? http://www.bridgestoaccess.com/ (I had $0 co-pay and thy mail me a 3 month supply at a time) I qualified earlier this year when I was still in school with $0 income. I also get my Prevacid for free, too. Again, mail-order, no co-pay or shipping charges: https://www.pparx.org/Intro.php It's not like I'm "ripping off" the drug companies. I don't have any respect for most of them in the first place. ObFood: Seared Foie Gras with a black truffle and port reduction, Lobster Newberg, and creme brulee with gold leaf. -sw |
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On Wed, 13 Aug 2008 13:28:03 -0400, cybercat wrote:
> "Becca" > wrote in message > ... >> cybercat wrote: >> >>>> Drugs are pricey. Since I cancelled my insurance, I order Advair from >>>> New Zealand and it is about $45 each, and that includes airmail postage. >>>> >>> >>> Wow! Good price. The cheapest I found just now for this strength is $200. >>> >>> http://tinyurl.com/66kngv. >> >> Advair is called Seretide on other parts of the planet, that is what I get >> when I order it. It is made by GlaxoSmithKline and I have been using it >> for 4-5 years. >> > > Well, it's good to know that one may get it at a decent price without > insurance. That's terrific. It's a wonder drug, for my asthma, which is > triggered by the whole world. Or maybe just everything in it. I went > undiagnosed for three years, (just stupidity/denial on my part, and avoiding > doctors) and just thought, "well, this is what it is like to be over 40." > Thank heavens it's not. nope. it's what it's like to be over fifty. your pal, blake |
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