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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Nomen Nescio wrote:
> Julia Child Sauced Recipe > > You'll need the following: > > a cup of water > a cup of sugar > four large eggs, > two cups of dried fruit > a teaspoon of baking soda > a teaspoon of salt > a cup of brown sugar > a tablespoon lemon juice > a bottle of whiskey. > > Sample the whiskey to check for quality. Take a large bowl. > Check the whiskey again. To be sure it is the highest quality, pour one > > level cup and drink. Repeat. > Turn on the electric mixer, beat one cup of butter in a large fluffy > > bowl. Add one teaspoon of sugar and beat again. > Make sure the whiskey is still okay. Cry another tup. > Turn off the mixer. Break to leggs and add to the bowl and chuck > in the cup of dried fruit. > Mix on the turner. If the fried druit gets stuck in the beaterers pry it > > loose with a drewscriver. > Sample the whiskey to check of tonsisticity. Next, sift two cups of salt > > or something. Who cares? > Check the whiskey. Now sift the lemonn juice and strain your nuts. Add > > one table. Spoon. Of sugar or something. > Whatever you can find. Grease the oven. Turn the cake tin to 350 > > degrees. > Don't forget to beat off the turner. Thfrow the bowl out of the window, > > check the whiskey again and go to bed. > Wasn't this a Saturday Night Live skit? If so, shame on you for stealing. If not, well, it wasn't that funny to begin with... |
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anonymousNetUser wrote:
<lame post snipped> > Wasn't this a Saturday Night Live skit? > > If so, shame on you for stealing. If not, well, it wasn't that funny to > begin with... No, it wasn't funny to begin with. I don't know if it's been done on SNL (not as a Julia joke, anyhow), but I've seen it in marginally different versions involving marginally different situations. It hasn't been funny for some time. <to the OP: lame attempt to perpetuate the canard of Julia drinking while recording her program> |
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