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Or at least the next 3 or 4 days. ;-) I often dedicate weekends to
cooking to save time during the week. Neither dad nor I mind living on "leftovers" for a few days depending on what I cook. Just finished braising 6 turkey legs with fajita seasoning, topped with 4 lbs. of "baby" carrots in the big cast iron pot. I treat carrots now with some coconut oil, a little salt free lemon pepper and dill weed. The carrots will be lucky to last 3 days. Dad has a passion for them. <g> I swear he's gonna turn orange! I have some other stuff planned, I'll probably cook again on Wednesday other than breakfasts. Dad still prefers omelets or fried eggs for breakfasts... and I'll often add some pork steak to that grilled on the foreman. -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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Omelet wrote:
> The carrots will be lucky to last 3 days. Dad has a passion for them. > <g> I swear he's gonna turn orange! It takes a lot of carrots to turn an adult into an Oompa Loompa. But when my daughter was a baby she loved yellow fruits and vegetables so much that her very fair skin did develop a noticeable orange-ish tinge. I freaked but the pediatrician reassured me that it was harmless. Called it a "sweet potato tan". |
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In article >,
Kathleen > wrote: > Omelet wrote: > > > > The carrots will be lucky to last 3 days. Dad has a passion for them. > > <g> I swear he's gonna turn orange! > > It takes a lot of carrots to turn an adult into an Oompa Loompa. But > when my daughter was a baby she loved yellow fruits and vegetables so > much that her very fair skin did develop a noticeable orange-ish tinge. > I freaked but the pediatrician reassured me that it was harmless. > Called it a "sweet potato tan". <grins> It is harmless, and reversible. I think the health benefits outweigh the inconvenience. -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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Kathleen > fnord news:Zpbzk.8147$PK.984
@newsfe04.iad: > Omelet wrote: > > >> The carrots will be lucky to last 3 days. Dad has a passion for them. >> <g> I swear he's gonna turn orange! > > It takes a lot of carrots to turn an adult into an Oompa Loompa. But > when my daughter was a baby she loved yellow fruits and vegetables so > much that her very fair skin did develop a noticeable orange-ish tinge. > I freaked but the pediatrician reassured me that it was harmless. > Called it a "sweet potato tan". > > The same thing happened to me when I was a baby. -- Saerah "Welcome to Usenet, Biatch! Adapt or haul ass!" - some hillbilly from FL |
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On Sun, 14 Sep 2008 11:20:59 -0500, Omelet >
wrote: >I treat carrots now >with some coconut oil, a little salt free lemon pepper and dill weed. Fill me in on coconut oil. Good or bad? It's high in fat. Hubby loves Thai food, but it's loaded with coconut milk... more fat. He doesn't want to reclog that artery. -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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On Sun, 14 Sep 2008 12:56:17 -0700, sf wrote:
>On Sun, 14 Sep 2008 11:20:59 -0500, Omelet > >wrote: > >>I treat carrots now >>with some coconut oil, a little salt free lemon pepper and dill weed. > > >Fill me in on coconut oil. Good or bad? It's high in fat. Hubby >loves Thai food, but it's loaded with coconut milk... more fat. He >doesn't want to reclog that artery. Coconut fat/oil is considered a "good" fat. At least from what I have been reading. Christine |
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In article >, sf wrote:
> On Sun, 14 Sep 2008 11:20:59 -0500, Omelet > > wrote: > > >I treat carrots now > >with some coconut oil, a little salt free lemon pepper and dill weed. > > > Fill me in on coconut oil. Good or bad? It's high in fat. Hubby > loves Thai food, but it's loaded with coconut milk... more fat. He > doesn't want to reclog that artery. There seems to be an increasing number of internet pros for Coconut oil: http://drbenkim.com/ http://drbenkim.com/articles-coconutoil.html And it has better flavor than butter imho. :-d -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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In article >,
Christine Dabney > wrote: > On Sun, 14 Sep 2008 12:56:17 -0700, sf wrote: > > >On Sun, 14 Sep 2008 11:20:59 -0500, Omelet > > >wrote: > > > >>I treat carrots now > >>with some coconut oil, a little salt free lemon pepper and dill weed. > > > > > >Fill me in on coconut oil. Good or bad? It's high in fat. Hubby > >loves Thai food, but it's loaded with coconut milk... more fat. He > >doesn't want to reclog that artery. > > Coconut fat/oil is considered a "good" fat. At least from what I have > been reading. > > Christine I posted some links for her on it. Coconut oil is good. :-) In more ways than one. -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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On Sun, 14 Sep 2008 14:01:41 -0600, Christine Dabney
> wrote: >Coconut fat/oil is considered a "good" fat. At least from what I have >been reading. but what will it do to a stent? -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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![]() "Omelet" > wrote in message news ![]() > In article >, sf wrote: > >> On Sun, 14 Sep 2008 11:20:59 -0500, Omelet > >> wrote: >> >> >I treat carrots now >> >with some coconut oil, a little salt free lemon pepper and dill weed. >> >> >> Fill me in on coconut oil. Good or bad? It's high in fat. Hubby >> loves Thai food, but it's loaded with coconut milk... more fat. He >> doesn't want to reclog that artery. > > There seems to be an increasing number of internet pros for Coconut oil: > > http://drbenkim.com/ > > http://drbenkim.com/articles-coconutoil.html > > And it has better flavor than butter imho. :-d > -- > Peace! Om > > "If you don't read the newspaper you are uninformed; if you do read the > newspaper you are misinformed." --Mark Twain I am so glad you gave out that website! I was just going to do that. https://www.drbenkim.com/sunshop/ind...ct_detail&p=60 I have been subscribing to his newsletter for quite a while and find Dr. Kim very informative. I have been using his coconut oil and dried coconut, the taste is amazing. Elly |
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On Sun, 14 Sep 2008 15:08:14 -0500, Omelet >
wrote: >http://drbenkim.com/articles-coconutoil.html Thanks, Om. ![]() -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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On Sun, 14 Sep 2008 15:08:10 -0700, sf wrote:
>On Sun, 14 Sep 2008 15:08:14 -0500, Omelet > >wrote: > >>http://drbenkim.com/articles-coconutoil.html > >Thanks, Om. > I forgot to ask.... does coconut milk/cream work the same way? -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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Omelet > wrote:
> In article >, sf wrote: > >> Fill me in on coconut oil. Good or bad? It's high in fat. Uhhh, all oil is high in fat. They're all 100% fat. > And it has better flavor than butter imho. :-d I'm trying to find unrefined (or only slightly refined) coconut oil. -sw |
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In article >,
"Elly" > wrote: > "Omelet" > wrote in message > news ![]() > > In article >, sf wrote: > > > >> On Sun, 14 Sep 2008 11:20:59 -0500, Omelet > > >> wrote: > >> > >> >I treat carrots now > >> >with some coconut oil, a little salt free lemon pepper and dill weed. > >> > >> > >> Fill me in on coconut oil. Good or bad? It's high in fat. Hubby > >> loves Thai food, but it's loaded with coconut milk... more fat. He > >> doesn't want to reclog that artery. > > > > There seems to be an increasing number of internet pros for Coconut oil: > > > > http://drbenkim.com/ > > > > http://drbenkim.com/articles-coconutoil.html > > > > And it has better flavor than butter imho. :-d > > I am so glad you gave out that website! I was just going to do that. > https://www.drbenkim.com/sunshop/ind...ct_detail&p=60 > > I have been subscribing to his newsletter for quite a while and find > Dr. Kim very informative. I have been using his coconut oil and > dried coconut, the taste is amazing. > Elly Dr. Ben Kim's newsletters are cool. :-) You are welcome. I just get the Lou-Anna coconut oil from the grossery store. It's $3.00 per Liter cheaper than Olive Oil. I still use Olive Oil and Grapeseed oil too. Depends on what I am cooking, and Peanut oil for deep frying altho' I'm considering adding some coconut oil to that for the flavor. The first time dad tasted carrots treated with coconut oil, he asked me if I'd added honey. :-) That oil tastes SO good! -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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In article >, sf wrote:
> On Sun, 14 Sep 2008 15:08:14 -0500, Omelet > > wrote: > > >http://drbenkim.com/articles-coconutoil.html > > Thanks, Om. > > ![]() Cheers! :-) -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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In article >, sf wrote:
> On Sun, 14 Sep 2008 15:08:10 -0700, sf wrote: > > >On Sun, 14 Sep 2008 15:08:14 -0500, Omelet > > >wrote: > > > >>http://drbenkim.com/articles-coconutoil.html > > > >Thanks, Om. > > > I forgot to ask.... does coconut milk/cream work the same way? I'd have to research that. <G> But I don't see why not. -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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In article >,
Sqwertz > wrote: > Omelet > wrote: > > > In article >, sf wrote: > > > >> Fill me in on coconut oil. Good or bad? It's high in fat. > > Uhhh, all oil is high in fat. They're all 100% fat. > > > And it has better flavor than butter imho. :-d > > I'm trying to find unrefined (or only slightly refined) coconut oil. > > -sw Jeremy posted a recipe how to make your own on a.f -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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On Mon, 15 Sep 2008 01:18:26 -0500, Omelet >
wrote: >The first time dad tasted carrots treated with coconut oil, he asked me >if I'd added honey. :-) That oil tastes SO good! Good to hear! I've only used coconut oil to harden chocolate and I thought I was doing a bad thing at the time. Where do you buy it and what brand? I'm reading you should buy a brand that is as unprocessed as possible. I've seen one brand recommended on the internet, but don't know where regular people buy coconut oil or how processed it is. Can we buy it at Trader Joe's? -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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In article >, sf wrote:
> On Mon, 15 Sep 2008 01:18:26 -0500, Omelet > > wrote: > > >The first time dad tasted carrots treated with coconut oil, he asked me > >if I'd added honey. :-) That oil tastes SO good! > > Good to hear! I've only used coconut oil to harden chocolate and I > thought I was doing a bad thing at the time. > > Where do you buy it and what brand? Lou Anna at the grocery store. It's with the rest of the oils. It's around $5.00 per liter. > I'm reading you should buy a > brand that is as unprocessed as possible. I've seen one brand > recommended on the internet, but don't know where regular people buy > coconut oil or how processed it is. Can we buy it at Trader Joe's? I don't shop there so I'm not sure... -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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![]() "Omelet" > wrote in message news ![]() > In article >, > "Elly" > wrote: > >> "Omelet" > wrote in message >> news ![]() >> > In article >, sf wrote: >> > >> >> On Sun, 14 Sep 2008 11:20:59 -0500, Omelet > >> >> wrote: >> >> >> >> >I treat carrots now >> >> >with some coconut oil, a little salt free lemon pepper and dill weed. >> >> >> >> >> >> Fill me in on coconut oil. Good or bad? It's high in fat. Hubby >> >> loves Thai food, but it's loaded with coconut milk... more fat. He >> >> doesn't want to reclog that artery. >> > >> > There seems to be an increasing number of internet pros for Coconut >> > oil: >> > >> > http://drbenkim.com/ >> > >> > http://drbenkim.com/articles-coconutoil.html >> > >> > And it has better flavor than butter imho. :-d >> >> I am so glad you gave out that website! I was just going to do that. >> https://www.drbenkim.com/sunshop/ind...ct_detail&p=60 >> >> I have been subscribing to his newsletter for quite a while and find >> Dr. Kim very informative. I have been using his coconut oil and >> dried coconut, the taste is amazing. >> Elly > > Dr. Ben Kim's newsletters are cool. :-) You are welcome. > I just get the Lou-Anna coconut oil from the grossery store. It's $3.00 > per Liter cheaper than Olive Oil. I still use Olive Oil and Grapeseed > oil too. Depends on what I am cooking, and Peanut oil for deep frying > altho' I'm considering adding some coconut oil to that for the flavor. > > The first time dad tasted carrots treated with coconut oil, he asked me > if I'd added honey. :-) That oil tastes SO good! > -- > Peace! Om > > "If you don't read the newspaper you are uninformed; if you do read the > newspaper you are misinformed." --Mark Twain I used to buy Lou-Anne coconut oil too. It was inexpensive and pretty good. Comes in a white plastic container and I bought it at Wal-Mart.. Then there are small glass jars in my local supermarket, more expensive and organic, forgot the brand. I have bought a jar of the coconut oil Dr. Ben Kim sells. That stuff is awesome!! I was not prepared for the taste difference between The Lou-Anne product and this premium unrefined virgin coconut oil. Frying chicken breast in it, or shrimp, is delicious. I sometimes just eat a teaspoonful of it for taste. Yummy! This oil is obtained by centrifuge separation from fresh coconut milk. And it was never heated. Expensive, but what a treat!!! Elly |
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In article >,
"Elly" > wrote: > I used to buy Lou-Anne coconut oil too. It was inexpensive and > pretty good. Comes in a white plastic container and I bought it at > Wal-Mart.. Then there are small glass jars in my local supermarket, > more expensive and organic, forgot the brand. > > I have bought a jar of the coconut oil Dr. Ben Kim sells. > That stuff is awesome!! I was not prepared for the taste difference > between The Lou-Anne product and this premium unrefined virgin > coconut oil. Frying chicken breast in it, or shrimp, is delicious. > I sometimes just eat a teaspoonful of it for taste. Yummy! > > This oil is obtained by centrifuge separation from fresh coconut milk. > And it was never heated. Expensive, but what a treat!!! > > Elly Okay, you've talked me into shelling out for it. <g> I use oil rather slowly so can probably afford it. A little coconut oil goes a long way. -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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Omelet > wrote:
> In article >, > Sqwertz > wrote: > >> I'm trying to find unrefined (or only slightly refined) coconut oil. > > Jeremy posted a recipe how to make your own on a.f And I have as much faith in that as I do going on a trip to Mars next week. -sw |
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In article >,
Sqwertz > wrote: > Omelet > wrote: > > > In article >, > > Sqwertz > wrote: > > > >> I'm trying to find unrefined (or only slightly refined) coconut oil. > > > > Jeremy posted a recipe how to make your own on a.f > > And I have as much faith in that as I do going on a trip to Mars > next week. > > -sw I'm so sorry... And for the record, Jeremy is in Houston and has not checked in yet since Hurricane Ike passed thru. He was one of many that did not evacuate. -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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![]() "Omelet" > wrote in message news ![]() > In article >, > "Elly" > wrote: > >> I used to buy Lou-Anne coconut oil too. It was inexpensive and >> pretty good. Comes in a white plastic container and I bought it at >> Wal-Mart.. Then there are small glass jars in my local supermarket, >> more expensive and organic, forgot the brand. >> >> I have bought a jar of the coconut oil Dr. Ben Kim sells. >> That stuff is awesome!! I was not prepared for the taste difference >> between The Lou-Anne product and this premium unrefined virgin >> coconut oil. Frying chicken breast in it, or shrimp, is delicious. >> I sometimes just eat a teaspoonful of it for taste. Yummy! >> >> This oil is obtained by centrifuge separation from fresh coconut milk. >> And it was never heated. Expensive, but what a treat!!! >> >> Elly > > Okay, you've talked me into shelling out for it. <g> I use oil rather > slowly so can probably afford it. A little coconut oil goes a long way. > -- > Peace! Om > > "If you don't read the newspaper you are uninformed; if you do read the > newspaper you are misinformed." --Mark Twain True, and it doesn't get rancid. If I have to buy 1 or 2 of those a year, that won't break the bank. Elly |
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![]() "Sqwertz" > wrote in message ... > Omelet > wrote: > >> In article >, sf wrote: >> >>> Fill me in on coconut oil. Good or bad? It's high in fat. > > Uhhh, all oil is high in fat. They're all 100% fat. I'm guessing she knows that :-) Also guessing by "good/bad" she meant is it saturated/unsaturated. <snip> TammyM |
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![]() "Omelet" > wrote in message news ![]() > In article >, > Sqwertz > wrote: > >> Omelet > wrote: >> >> > In article >, >> > Sqwertz > wrote: >> > >> >> I'm trying to find unrefined (or only slightly refined) coconut oil. >> > >> > Jeremy posted a recipe how to make your own on a.f >> >> And I have as much faith in that as I do going on a trip to Mars >> next week. >> >> -sw > > I'm so sorry... > > And for the record, Jeremy is in Houston and has not checked in yet > since Hurricane Ike passed thru. He was one of many that did not > evacuate. > -- > Peace! Om > > "If you don't read the newspaper you are uninformed; if you do read the > newspaper you are misinformed." --Mark Twain The area affected by Ike is still without power. I am sure that's the reason Jeremy hasn't checked in. My daughter and her family live in Kingwood, TX. She can only use her cellphone (sparingly). But all is well, and they did have ample time to prepare. Elly |
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In article >,
"Elly" > wrote: > The area affected by Ike is still without power. > I am sure that's the reason Jeremy hasn't checked in. Yes, and that will probably be true for awhile with all the downed poles and lines. I'm more concerned about another friend that did not evacuate from Galveston. :-( > > My daughter and her family live in Kingwood, TX. > She can only use her cellphone (sparingly). But all is > well, and they did have ample time to prepare. > > Elly Glad she is ok. We did not even get any rain from it here. I'm near Austin. -- Peace! Om "If you don't read the newspaper you are uninformed; if you do read the newspaper you are misinformed." --Mark Twain |
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![]() "Omelet" > wrote in message news ![]() > In article >, > "Elly" > wrote: > >> The area affected by Ike is still without power. >> I am sure that's the reason Jeremy hasn't checked in. > > Yes, and that will probably be true for awhile with all the downed poles > and lines. I'm more concerned about another friend that did not > evacuate from Galveston. :-( > >> >> My daughter and her family live in Kingwood, TX. >> She can only use her cellphone (sparingly). But all is >> well, and they did have ample time to prepare. >> >> Elly > > Glad she is ok. > We did not even get any rain from it here. I'm near Austin. > -- > Peace! Om > > "If you don't read the newspaper you are uninformed; if you do read the > newspaper you are misinformed." --Mark Twain A lot of people were rescued from the Galveston area. I hope you hear from your friend soon! Ike rode all the way to upstate NY and gave us 50+ mph wind Sunday night. There were about 100,000 people without power. Elly |
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