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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "jmcquown" > wrote in message ... > Melba's Jammin' wrote: >> In article >, >> "Brian Christiansen" > wrote: >> (snip) >>> straight dough method, I dont think it really saves that much time. >>> >>> Brian Christiansen >> > (snippety) >> I borrowed my daughter's a couple years ago and used it maybe four or >> five times to see what the shouting is about. Reminds me that I >> should return it to them. >> >> I'm not sure that their attractiveness is based on saving time, Brian. > > > My brother got an ABM for Christmas some years ago. The prospect of > working dough by hand was *not* his idea of a good time but he loves (who > doesn't?) the smell of bread baking. Like you, he used it maybe 4-5 > times. The novelty wore off and it became just another thing to store. I > think he gave it away when he moved. > > Pssst, Barb, if your daughter hasn't asked for it back after a couple of > years I'm guessing she didn't use it much, either ![]() > > Jill Last time Grandson # 1 was up - we made bread in the bread machine - it's all he could talk about when he got home, I think it also made the 2nd grade "tell time" (no show). After all HE made the bread. :-) Dimitri |
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