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Default Chicken and Dumplings

On Sun 28 Sep 2008 10:05:43a, biig told us...

>
> "Wayne Boatwright" > wrote in message
> 5.247...
>> On Sat 27 Sep 2008 03:00:14p, Becca told us...
>>
>>> sf wrote:
>>>> On Fri, 26 Sep 2008 14:02:22 -0500, Becca >
>>>> wrote:
>>>>
>>>>
>>>>> Those are excellent looking dumplings, I give you an A+! My husband

is
>>>>> accustomed to dumplings that look like noodles. Those are fine, but

I
>>>>> told him, that is not how we do it in the south, Darlin'!
>>>>>
>>>>
>>>> I thought "rolled" dumplings were southern.
>>>>
>>>>
>>>>
>>> Rolled dumplings or noodle-type dumplings? My family has always made
>>> dumplings that look just like Koko's. They can be rolled or dropped,

but
>>> they do not look or taste like noodles. I have only had them in Texas
>>> and Louisiana, so maybe they make them different in other states.
>>>
>>> Becca
>>>

>>
>> Rolled dumplings don't really look or taste like noodles either. They
>> generally contain no egg and are definitely thicker and larger than
>> noodles. David's family from Ohio make homemade noodles. They are
>> delicious, but bear no resemblance to rolled dumplings.
>>
>> --
>> Wayne Boatwright

> Here in Ontario I've heard them called "sliders"....Sharon
>
>
>


They are called that in some parts of the US as well, Sharon.

Rolled dumplings are certainly not exclusive to the South, but they do seem
to be prevalent in many areas of the South.

--
Wayne Boatwright

*******************************************
Date: Sunday, 09(IX)/28(XXVIII)/08(MMVIII)
*******************************************
Countdown till Veteran's Day
6wks 1dys 13hrs 36mins
*******************************************
I interfaced my cat to my radio. I
just got hiss.
*******************************************
  #42 (permalink)   Report Post  
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Default Chicken and Dumplings


"Wayne Boatwright" > wrote in message
5.247...
> On Sun 28 Sep 2008 10:05:43a, biig told us...
>
>>
>> "Wayne Boatwright" > wrote in message
>> 5.247...
>>> On Sat 27 Sep 2008 03:00:14p, Becca told us...
>>>
>>>> sf wrote:
>>>>> On Fri, 26 Sep 2008 14:02:22 -0500, Becca >
>>>>> wrote:
>>>>>
>>>>>
>>>>>> Those are excellent looking dumplings, I give you an A+! My husband

> is
>>>>>> accustomed to dumplings that look like noodles. Those are fine, but

> I
>>>>>> told him, that is not how we do it in the south, Darlin'!
>>>>>>
>>>>>
>>>>> I thought "rolled" dumplings were southern.
>>>>>
>>>>>
>>>>>
>>>> Rolled dumplings or noodle-type dumplings? My family has always made
>>>> dumplings that look just like Koko's. They can be rolled or dropped,

> but
>>>> they do not look or taste like noodles. I have only had them in Texas
>>>> and Louisiana, so maybe they make them different in other states.
>>>>
>>>> Becca
>>>>
>>>
>>> Rolled dumplings don't really look or taste like noodles either. They
>>> generally contain no egg and are definitely thicker and larger than
>>> noodles. David's family from Ohio make homemade noodles. They are
>>> delicious, but bear no resemblance to rolled dumplings.
>>>
>>> --
>>> Wayne Boatwright

>> Here in Ontario I've heard them called "sliders"....Sharon
>>
>>
>>

>
> They are called that in some parts of the US as well, Sharon.
>
> Rolled dumplings are certainly not exclusive to the South, but they do
> seem
> to be prevalent in many areas of the South.
>
> --
> Wayne Boatwright


I prefer the fluffy ones. On our first trip through Tennessee on our
way to Florida (many years ago) I ordered chicken and dumplings at a "mom
and pop" restaurant and was disappointed to get sliders...lol..Sharon


  #43 (permalink)   Report Post  
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Default Chicken and Dumplings


"biig" > wrote in message
...
>
> "Wayne Boatwright" > wrote in message
> 5.247...
>> On Sun 28 Sep 2008 10:05:43a, biig told us...
>>
>>>
>>> "Wayne Boatwright" > wrote in message
>>> 5.247...
>>>> On Sat 27 Sep 2008 03:00:14p, Becca told us...
>>>>
>>>>> sf wrote:
>>>>>> On Fri, 26 Sep 2008 14:02:22 -0500, Becca >
>>>>>> wrote:
>>>>>>
>>>>>>
>>>>>>> Those are excellent looking dumplings, I give you an A+! My husband

>> is
>>>>>>> accustomed to dumplings that look like noodles. Those are fine, but

>> I
>>>>>>> told him, that is not how we do it in the south, Darlin'!
>>>>>>>
>>>>>>
>>>>>> I thought "rolled" dumplings were southern.
>>>>>>
>>>>>>
>>>>>>
>>>>> Rolled dumplings or noodle-type dumplings? My family has always made
>>>>> dumplings that look just like Koko's. They can be rolled or dropped,

>> but
>>>>> they do not look or taste like noodles. I have only had them in Texas
>>>>> and Louisiana, so maybe they make them different in other states.
>>>>>
>>>>> Becca
>>>>>
>>>>
>>>> Rolled dumplings don't really look or taste like noodles either. They
>>>> generally contain no egg and are definitely thicker and larger than
>>>> noodles. David's family from Ohio make homemade noodles. They are
>>>> delicious, but bear no resemblance to rolled dumplings.
>>>>
>>>> --
>>>> Wayne Boatwright
>>> Here in Ontario I've heard them called "sliders"....Sharon
>>>
>>>
>>>

>>
>> They are called that in some parts of the US as well, Sharon.
>>
>> Rolled dumplings are certainly not exclusive to the South, but they do
>> seem
>> to be prevalent in many areas of the South.
>>


Sliiiiiders! hahaha! I hate chicken slick. My mom used Bisquick for fluffy
dumplings.


  #44 (permalink)   Report Post  
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Posts: 1,294
Default Chicken and Dumplings

On Mon 29 Sep 2008 11:51:26a, biig told us...

> I prefer the fluffy ones. On our first trip through Tennessee on our
> way to Florida (many years ago) I ordered chicken and dumplings at a "mom
> and pop" restaurant and was disappointed to get sliders...lol..Sharon
>
>
>


I like just about all types of dumplings, but if I'm ordering in a restaurant
I always ask what type they serve, so I know what to expect and am not
disappointed. I don't like surprises.

--
Wayne Boatwright

*******************************************
Date: Monday, 09(IX)/29(XXIX)/08(MMVIII)
*******************************************
Countdown till Veteran's Day
6wks 10hrs 9mins
*******************************************
Now, touch these wires to your tongue.
. . .
*******************************************
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