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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I forgot vanilla -- 1 teaspoon, added to the creamed sugar-butter egg
mixture. Chantilly cream made with brandy is good on top of this, as is hard sauce (usually served with plum pudding or steamed date-nut bread.) (Sorry I forgot the vanilla.) M |
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