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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I know acidulated water and/or lemon juice retards the oxidation of cut
apples. The question here is how long will cut apples treated with lemon juice last in a baggie in the fridge before turning brown. Specifically Granny Smith Apples. TIA Dimitri |
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I know that when I go camping and make apple crisp, I pre-cut my
apples and store them as you mentioned in my cooler. I usually use them on my third day and the apples look okay, though I wouldn;t wait another day. Steph --------------------------------- www.carroteatcow.com |
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