Michael "Dog3" wrote:
> Goomba > :
> in rec.food.cooking
>
>> Melba's Jammin' wrote:
>>
>>> Excess is the hallmark of American living, O, and it seems that
>>> Thanksgiving, more than other American-style holiday celebrations,
>>> is marked by excess.
>>
>> I prefer to think of it as a glorious celebration of our fall harvest
>> bounties, rather than obscene excess.
>
> I agree 100%. I don't look of it as a day of glutony. It *is* a day
> to give thans for our harvest and all the wonderful things we've been
> given.
>
>>
>>
>>> We prefer to have too much so we can throw it away
>>> because we'll never eat that much or because it won't keep or
>>> because someone doesn't eat leftovers. (Who, me? Cynical?)
>>
>> Leftovers at TG take on their own import. Why toss 'em out
>> wastefully? Too many things to be done with them!
>>
>>> According to something I read or heard somewhere (how's that for
>>> vague?), it's *the* big family get-together ‹ more than Christmas or
>>> Easter. And frequently there is food on the table for the sole
>>> purpose of satisfying one or two individuals' desire. "If you
>>> don't have -FITB- at Thanksgiving, well, it's just not
>>> Thanksgiving!"
>>
>> Creamed pearl onions for my brother, just like my mother made every
>> year.
>
> Steven has *GOT* to have green bean casserole and I have to have
> mashed turnips. It just ain't Tgiving without it

Then that is right for you)))

cyber**** wrote:

> Bob's an idiot. I've written about visiting Italy on numerous occasions in
> this group, but of course you're right, I don't need to have visited to
> make the comment I made.

cyber**** is a liar. It has not written on "numerous" occasions about
visiting Italy. Try Googling for yourself to see the extent of the lie.


> Guisi has a very Italian mindset, to me, judging from the content and tone
> of her posts and her wit, and my acquaintance with Italians from the
> Friuli to Tuscany to the Benevento, over a life time. I have never read
> Giusi's blog, but I will now, thanks for letting me know about it.

Pray tell, what exactly is an "Italian mindset"? As for cyber****'s Italian
acquaintances, it seems obvious that cyber**** is lying again.


> As for "Bob," he's like Greg and Sheldon: it looks really good on one to
> have his contempt, given his character.

What would REALLY look good on cyber**** is a body cast.

Bob

On Sat, 29 Nov 2008 09:43:55 -0600, Melba's Jammin' wrote:

> In article >,
> "Ophelia" > wrote:
>
>> Some folk cannot bear what which they don't celebrate themselves.
>
> Now, now.
>
>> I rejoice in the differences, although I am somewhat stunned by the amount
>> of food you make for Thanksgiving)
>
> Excess is the hallmark of American living, O, and it seems that
> Thanksgiving, more than other American-style holiday celebrations, is
> marked by excess. We prefer to have too much so we can throw it away
> because we'll never eat that much or because it won't keep or because
> someone doesn't eat leftovers. (Who, me? Cynical?)

maybe as far as food goes, but for all-american nutso excess, thanksgiving
doesn't touch jesus' natal day. at least one poor schlub was trampled to
death on black friday.

your pal,
blake

On 30 Nov 2008 14:39:12 GMT, Michael "Dog3" wrote:

> "Ms P" > :
> in rec.food.cooking
>
>>
>> "Ophelia" > wrote in message
>> ...
>
>>> Well, if you don't mind me asking, where does marshmallow fit into
> your
>>> harvest?
>>>
>>>
>>
>> The mallow harvest is huge here every year!! In case you didn't know,
>> marshmallow is an actual plant that grows in marshes.
>>
>> Ms P
>
> Mallows are a prized gourmet delicacy harvested only in the fall and
> again right before Easter. The investment time and money to train the
> rabbits to ferret out the mallows contributes to the exhorbitant cost of
> the mallow. Mallows are traditionally used in the fall to adorn sweet
> potato casserole and again in the spring to make marshmallow Peeps. Left
> over mallows are usually thrown into the messes called Jell-O salads
> during the off season.
>
> Michael

is there a pygmy plant for the mini-marshmallows?

your pal,
blake

On Sat, 29 Nov 2008 18:00:19 -0600, Melba's Jammin' wrote:

> In article >,
> "Ophelia" > wrote:
>
>> Ophelia wrote:
>>> Melba's Jammin' wrote:
>>>>
>>>> I agree. I'm just saying how it is in some households. I'm
>>>> embarrassed to say that my daughter tosses stuff because, "we just
>>>> won't eat it, Mom, so there's no sense keeping it."
>>>
>>> Oh dear I do that!
>>
>> Just to add, I do use everything I can, but I will throw stuff away rather
>> than have it hanging around. Having said that, I would never make so many
>> dishes for one meal, but then I don't have that traditional thing going
>
> OK, sure, but let me ask you a question. A hypothetical situation, this
> is: It's a major national holiday, one where the family gathers
> together for a meal. You have six dinner guests besides your own small
> family. What sort of a meal (how many dishes) might you prepare?

let 'em eat cake.

your pal,
marie

On Sat, 29 Nov 2008 18:17:20 -0600, George Shirley wrote:

> Melba's Jammin' wrote:
>> In article >,
>> "Ophelia" > wrote:
>>
>>> Melba's Jammin' wrote:
>>>> I agree. I'm just saying how it is in some households. I'm
>>>> embarrassed to say that my daughter tosses stuff because, "we just
>>>> won't eat it, Mom, so there's no sense keeping it."
>>> Oh dear I do that!
>>
>> I do, too, but with her regularity and frequency. My song to Rob is
>> along the lines of, "I don't care if I never see this again. Are you
>> interested in eating this again or shall I just toss it now or shall I
>> let it sit in the fridge for five days before I chuck it?"

> Just try to remember the expatriate mantra, "If it's green - don't eat it."

'it's either very old meat or very young cheese.'

your pal,
oscar

On 30 Nov 2008 14:24:34 GMT, "Michael \"Dog3\""
> wrote:

>Steven has *GOT* to have green bean casserole
>It just ain't Tgiving without it

I can't believe I let T'day slip by without even giving it a thought!
I usually crave it and the kids remind me to make it anyway. We went
elsewhere to eat so that may have had something to do with the
momentary lapse. Well, same time next year!



--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

On Sun, 30 Nov 2008 16:58:57 GMT, blake murphy
> wrote:

>at least one poor schlub was trampled to death on black friday.

And he was at work too. Didn't somebody say there was a financial
crisis going on? Why were those people in such a hurry to spend their
money?



--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

On Sat, 29 Nov 2008 18:38:47 -0500, Nancy Young wrote:
>
> Starting yesterday all the shows had leftover turkey recipes.
> I call them How to turn 5 pounds of turkey into 15 pounds of
> food people don't really like.
>
> nancy

<snort>

your pal,
blake

"Ophelia" > wrote
>> OK, sure, but let me ask you a question. A hypothetical situation,
>> this is: It's a major national holiday, one where the family gathers
>> together for a meal. You have six dinner guests besides your own
>> small family. What sort of a meal (how many dishes) might you
>> prepare?
>
> That would have to be Christmas. My children are very prescriptive on the
> dishes for Christmas lunch and I wouldn't disappoint them. They *must*
> have
> the food they think of as traditional (what they had as small children)
> So.
> Starter, prawn cocktail, main, turkey, cipolatas, stuffing, roast
> potatoes,
> brussels sprouts, peas, roasted onions and gravy. Christmas pudding with
> rum
> sauce and warm mince pies if anyone still has room I cook other things
> to
> eat over the Christmas period but we wouldn't have them for Christmas
> lunch.
>
> I dislike turkey and prawn cocktail, so I cook options ie, chicken or some
> special starter. I wouldnt do that with guests at table though.
>

It all sounds lovely to me!! What is in Christmas pudding?

Ophelia wrote:

> Melba's Jammin' wrote:
>
>>In article >,
>>"Ophelia" > wrote:
>>
>>
>>>Melba's Jammin' wrote:
>>>
>>>>I agree. I'm just saying how it is in some households. I'm
>>>>embarrassed to say that my daughter tosses stuff because, "we just
>>>>won't eat it, Mom, so there's no sense keeping it."
>>>
>>>Oh dear I do that!
>>
>>I do, too, but with her regularity and frequency. My song to Rob is
>>along the lines of, "I don't care if I never see this again. Are you
>>interested in eating this again or shall I just toss it now or shall I
>>let it sit in the fridge for five days before I chuck it?"
>
>
> That sounds right)

No, no, you have to let it age in the fridge for several days and *then*
throw it out. If you open the lid of the container and it is still
identifiable it has to go back in the fridge. If you'd have to shave
the contents and submit a sample to a lab to try to determine if it's
animal or vegetable, then you can throw it away.

"Kathleen" > wrote
> No, no, you have to let it age in the fridge for several days and *then*
> throw it out. If you open the lid of the container and it is still
> identifiable it has to go back in the fridge. If you'd have to shave the
> contents and submit a sample to a lab to try to determine if it's animal
> or vegetable, then you can throw it away.
>

I can't let stuff rot/grow in the refrigerator. I am too squeamish. After
3-4 days, it is gone, if it is prepared leftovers.

In article >,
blake murphy > wrote:

> On Sat, 29 Nov 2008 09:43:55 -0600, Melba's Jammin' wrote:
>
> > In article >,
> > "Ophelia" > wrote:
> >
> >> Some folk cannot bear what which they don't celebrate themselves.
> >
> > Now, now.
> >
> >> I rejoice in the differences, although I am somewhat stunned by the amount
> >> of food you make for Thanksgiving)
> >
> > Excess is the hallmark of American living, O, and it seems that
> > Thanksgiving, more than other American-style holiday celebrations, is
> > marked by excess. We prefer to have too much so we can throw it away
> > because we'll never eat that much or because it won't keep or because
> > someone doesn't eat leftovers. (Who, me? Cynical?)
>
> maybe as far as food goes, but for all-american nutso excess, thanksgiving
> doesn't touch jesus' natal day. at least one poor schlub was trampled to
> death on black friday.
>
> your pal,
> blake

I read about that. :-(

For some reason, humans stampeding bad enough to kill someone just for a
stupid sale really ****es me off.

It's so STUPID!!!

Moo.

<sigh>
--
Peace! Om

"Love and compassion are necessities, not luxuries. Without them humanity cannot survive." -- Dalai Lama

cybercat wrote:
> "Ophelia" > wrote
>>> OK, sure, but let me ask you a question. A hypothetical situation,
>>> this is: It's a major national holiday, one where the family
>>> gathers together for a meal. You have six dinner guests besides
>>> your own small family. What sort of a meal (how many dishes) might
>>> you prepare?
>>
>> That would have to be Christmas. My children are very prescriptive
>> on the dishes for Christmas lunch and I wouldn't disappoint them. They
>> *must* have
>> the food they think of as traditional (what they had as small
>> children) So.
>> Starter, prawn cocktail, main, turkey, cipolatas, stuffing, roast
>> potatoes,
>> brussels sprouts, peas, roasted onions and gravy. Christmas pudding
>> with rum
>> sauce and warm mince pies if anyone still has room I cook other
>> things to
>> eat over the Christmas period but we wouldn't have them for Christmas
>> lunch.
>>
>> I dislike turkey and prawn cocktail, so I cook options ie, chicken
>> or some special starter. I wouldnt do that with guests at table
>> though.
>
> It all sounds lovely to me!! What is in Christmas pudding?

A very rich pudding with lots of dried fruit and nuts and alcohol. I can
send you a recipe if you wish If you don't like a rich fruit cake, you
won't like this:

Kathleen wrote:
> Ophelia wrote:
>
>> Melba's Jammin' wrote:
>>
>>> In article >,
>>> "Ophelia" > wrote:
>>>
>>>
>>>> Melba's Jammin' wrote:
>>>>
>>>>> I agree. I'm just saying how it is in some households. I'm
>>>>> embarrassed to say that my daughter tosses stuff because, "we just
>>>>> won't eat it, Mom, so there's no sense keeping it."
>>>>
>>>> Oh dear I do that!
>>>
>>> I do, too, but with her regularity and frequency. My song to Rob is
>>> along the lines of, "I don't care if I never see this again. Are
>>> you interested in eating this again or shall I just toss it now or
>>> shall I let it sit in the fridge for five days before I chuck it?"
>>
>>
>> That sounds right)
>
> No, no, you have to let it age in the fridge for several days and
> *then* throw it out. If you open the lid of the container and it is
> still identifiable it has to go back in the fridge. If you'd have to
> shave the contents and submit a sample to a lab to try to determine
> if it's animal or vegetable, then you can throw it away.

Nodnodnod. Anything running around my fridge, wearing a green fur coat
gets binned!!!

Bob Terwilliger wrote:

> cyber**** wrote:
>
> > Bob's an idiot. I've written about visiting Italy on numerous occasions
in
> > this group, but of course you're right, I don't need to have visited to
> > make the comment I made.
>
> cyber**** is a liar. It has not written on "numerous" occasions about
> visiting Italy. Try Googling for yourself to see the extent of the lie.
>
>
> > Guisi has a very Italian mindset, to me, judging from the content and
tone
> > of her posts and her wit, and my acquaintance with Italians from the
> > Friuli to Tuscany to the Benevento, over a life time. I have never read
> > Giusi's blog, but I will now, thanks for letting me know about it.
>
> Pray tell, what exactly is an "Italian mindset"? As for cyber****'s
Italian
> acquaintances, it seems obvious that cyber**** is lying again.
>
>
> > As for "Bob," he's like Greg and Sheldon: it looks really good on one to
> > have his contempt, given his character.
>
> What would REALLY look good on cyber**** is a body cast.
>


Yup, whilst she is laying supine in a burn unit...

'-)


--
Best
Greg

" I find Greg Morrow lowbrow, witless, and obnoxious. For him to claim that
we are some
kind of comedy team turns my stomach."
- "cybercat" to me on rec.food.cooking

On Sat, 29 Nov 2008 15:43:26 -0800, Bob Terwilliger wrote:

> Ophelia wrote:
>>
>> Don't you think it is about time you stopped this childish attacking of
>> everything she says? Surely it is not how you really want to be seen.
>> You are starting to sound like Greg!
>
> Addressing what you wrote above, I do *not* attack everything cyber****
> writes. I don't even attack ten percent of what cyber**** writes. I do find
> humor in cyber****'s chronicling of its culinary escapades, where it throws
> together a randomly-selected meat product, some frozen vegetables, and some
> bottled stir-fry sauce and then prances about as if it had just eclipsed
> Alain Ducasse in the kitchen. I also find cyber****'s pretentious postures
> (such as its affectations of cosmopolitanism) worthy of ridicule, and so I
> ridicule them.
>
> Bob

you know what would be *really* cool? if anyone else (besides your fellow
circle-jerkers morrow and sheldon) found it amusing.

blake

In article >,
"Gregory Morrow" > wrote:

> Bob Terwilliger wrote:
>
> > cyber**** wrote:
> >
> > > Bob's an idiot. I've written about visiting Italy on numerous occasions
> in
> > > this group, but of course you're right, I don't need to have visited to
> > > make the comment I made.
> >
> > cyber**** is a liar. It has not written on "numerous" occasions about
> > visiting Italy. Try Googling for yourself to see the extent of the lie.
> >
> >
> > > Guisi has a very Italian mindset, to me, judging from the content and
> tone
> > > of her posts and her wit, and my acquaintance with Italians from the
> > > Friuli to Tuscany to the Benevento, over a life time. I have never read
> > > Giusi's blog, but I will now, thanks for letting me know about it.
> >
> > Pray tell, what exactly is an "Italian mindset"? As for cyber****'s
> Italian
> > acquaintances, it seems obvious that cyber**** is lying again.
> >
> >
> > > As for "Bob," he's like Greg and Sheldon: it looks really good on one to
> > > have his contempt, given his character.
> >
> > What would REALLY look good on cyber**** is a body cast.
> >
>
>
> Yup, whilst she is laying supine in a burn unit...
>
> '-)

That's not funny.

I'd not wish that even on her... :-(
--
Peace! Om

"Love and compassion are necessities, not luxuries. Without them humanity cannot survive." -- Dalai Lama

Wayne Boatwright wrote:
> On Sat 29 Nov 2008 03:06:52p, Melba's Jammin' told us...
>
>
>> In article >,
>> Becca > wrote:
>>
>>
>>> Melba's Jammin' wrote:
>>>
>>>> When our son moved to Tucson, after the first three years or so he
>>>> and other friends who weren't "going home" for Thanksgiving gathered
>>>> to celebrate the day together and over time have developed their own
>>>> traditions. The instruction early on was to bring the dish that,
>>>> for that person, "makes it Thanksgiving." Sometimes it was a food
>>>> that was eaten only at Thanksgiving dinner. For one, it was
>>>> cornbread dressing. For someone else, it was pecan pie. For someone
>>>> else it was the infamous green bean casserole. They are less
>>>> interested in a gourmet meal and more interested in being together
>>>> to create and to recreate a memory while having fun doing so.
>>>>
>>> We have tried to add a little something different to our Thanksgiving
>>> dinner, but most people want the same thing every year.
>>>
>>>
>>> When it comes to the other meals, I will cook whatever inspires me. We
>>> had eggs benedict yesterday morning, and I cheated by making microwave
>>> hollandaise sauce. It turned out well, had a nice zing to it.
>>>
>>>
>
> Your newsreader apparently doesn’t like fractions, Barb. See my notes in
> the recipe.
>


Thanks for your assistance. :-) I had a house guests, so I did not check
the group very often.


Becca

"blake murphy" > wrote in message
news
> On Sat, 29 Nov 2008 15:43:26 -0800, Bob Terwilliger wrote:
>
>> Ophelia wrote:
>>>
>>> Don't you think it is about time you stopped this childish attacking of
>>> everything she says? Surely it is not how you really want to be seen.
>>> You are starting to sound like Greg!
>>
>> Addressing what you wrote above, I do *not* attack everything cyber****
>> writes. I don't even attack ten percent of what cyber**** writes. I do
>> find
>> humor in cyber****'s chronicling of its culinary escapades, where it
>> throws
>> together a randomly-selected meat product, some frozen vegetables, and
>> some
>> bottled stir-fry sauce and then prances about as if it had just eclipsed
>> Alain Ducasse in the kitchen. I also find cyber****'s pretentious
>> postures
>> (such as its affectations of cosmopolitanism) worthy of ridicule, and so
>> I
>> ridicule them.
>>
>> Bob
>
> you know what would be *really* cool? if anyone else (besides your fellow
> circle-jerkers morrow and sheldon) found it amusing.
>

I think "Bob" is still ticked because I observed from his rfc mugshot that
he looks like a fat old boozing poster child for self indulgence.

Or maybe not.

blake murphy wrote:

> On Sat, 29 Nov 2008 15:43:26 -0800, Bob Terwilliger wrote:
>
> > Ophelia wrote:
> >>
> >> Don't you think it is about time you stopped this childish attacking of
> >> everything she says? Surely it is not how you really want to be seen.
> >> You are starting to sound like Greg!
> >
> > Addressing what you wrote above, I do *not* attack everything cyber****
> > writes. I don't even attack ten percent of what cyber**** writes. I do
find
> > humor in cyber****'s chronicling of its culinary escapades, where it
throws
> > together a randomly-selected meat product, some frozen vegetables, and
some
> > bottled stir-fry sauce and then prances about as if it had just eclipsed
> > Alain Ducasse in the kitchen. I also find cyber****'s pretentious
postures
> > (such as its affectations of cosmopolitanism) worthy of ridicule, and so
I
> > ridicule them.
> >
> > Bob
>
> you know what would be *really* cool? if anyone else (besides your fellow
> circle-jerkers morrow and sheldon) found it amusing.


And others *do* blake, IIRC a certain Chicago - area poster in particular
ridicules the cyberpussie's "cookery"...as does Sqwertz, among others.
There are more, and in any case many have her killfiled.

What the cybercrock should do is at *least* try to emulate "Jimmy Tango"
when she posts her patently ridiculous food stuff, but she simply lacks the
humour chops to do so...

I mean, I think she was actually *serious* when she posted in another thread
that her turkey stock tastes like "dishwater"...

I actually pity the poor gobbler who eventually ended up in her stock
cauldron, what a terrible way for a noble fowl to end up...!!!

And besides her food - related posts, there is her generally k00ky - and not
in a *good* way - behavior in general. But I'll demure and not dredge up
any of that in this post...

:-)


--
Best
Greg

" I find Greg Morrow lowbrow, witless, and obnoxious. For him to claim that
we are some
kind of comedy team turns my stomach."
- "cybercat" to me on rec.food.cooking

"Ophelia" > wrote:
>>
>> It all sounds lovely to me!! What is in Christmas pudding?
>
> A very rich pudding with lots of dried fruit and nuts and alcohol. I can
> send you a recipe if you wish If you don't like a rich fruit cake, you
> won't like this:

I love fruitcake! I really do.

"Ophelia" > wrote
> Nodnodnod. Anything running around my fridge, wearing a green fur coat
> gets binned!!!

See, if I let anything get to that point, I have to call in reinforcements.
I cannot approach rotting/moldy food.

On Sun, 30 Nov 2008 17:28:43 -0500, "cybercat" >
wrote:

>I think "Bob" is still ticked because I observed from his rfc mugshot that
>he looks like a fat old boozing poster child for self indulgence.

Oh, I didn't realize it was there! Lin looks very sweet.... Bob looks
like Anton LaVey.


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

sf wrote:

> Oh, I didn't realize it was there! Lin looks very sweet.... Bob looks
> like Anton LaVey.

Thanks for replying to that. I've had Cybersplat KFd for a quite awhile,
and I wouldn't have seen this cute observation without it! LOL!

Truth be told, Bob is not much of a drinker and quite the lightweight
were imbibing is concerned.

Now, the eyes ... I can't argue with you there! The devil is in the eyes
.... ;-) I rather like them!

--Lin

blake wrote:

>> I do find humor in cyber****'s chronicling of its culinary escapades,
>> where it throws together a randomly-selected meat product, some frozen
>> vegetables, and some bottled stir-fry sauce and then prances about as if
>> it had just eclipsed Alain Ducasse in the kitchen. I also find
>> cyber****'s pretentious postures (such as its affectations of
>> cosmopolitanism) worthy of ridicule, and so I ridicule them.
>>
>
> you know what would be *really* cool? if anyone else (besides your fellow
> circle-jerkers morrow and sheldon) found it amusing.

Your humor impairment is noted. You do not speak for everyone.

Bob

On Sun 30 Nov 2008 03:28:04p, Becca told us...

> Wayne Boatwright wrote:
>> On Sat 29 Nov 2008 03:06:52p, Melba's Jammin' told us...
>>
>>
>>> In article >,
>>> Becca > wrote:
>>>
>>>
>>>> Melba's Jammin' wrote:
>>>>
>>>>> When our son moved to Tucson, after the first three years or so he
>>>>> and other friends who weren't "going home" for Thanksgiving gathered
>>>>> to celebrate the day together and over time have developed their own
>>>>> traditions. The instruction early on was to bring the dish that,
>>>>> for that person, "makes it Thanksgiving." Sometimes it was a food
>>>>> that was eaten only at Thanksgiving dinner. For one, it was
>>>>> cornbread dressing. For someone else, it was pecan pie. For someone
>>>>> else it was the infamous green bean casserole. They are less
>>>>> interested in a gourmet meal and more interested in being together
>>>>> to create and to recreate a memory while having fun doing so.
>>>>>
>>>> We have tried to add a little something different to our Thanksgiving
>>>> dinner, but most people want the same thing every year.
>>>>
>>>>
>>>> When it comes to the other meals, I will cook whatever inspires me.
We
>>>> had eggs benedict yesterday morning, and I cheated by making microwave
>>>> hollandaise sauce. It turned out well, had a nice zing to it.
>>>>
>>>>
>>
>> Your newsreader apparently doesn’t like fractions, Barb. See my notes
in
>> the recipe.
>>
>
>
> Thanks for your assistance. :-) I had a house guests, so I did not check
> the group very often.
>
>
> Becca
>

You’re welcome, Becca!

--
Wayne Boatwright
(correct the spelling of "geemail" to reply)
************************************************** **********************
Date: Sunday, 11(XI)/30(XXX)/08(MMVIII)
************************************************** **********************
Today is: Feast of St. Andrew, First Sunday of Advent
Countdown till Christmas Day
3wks 3dys 7hrs 8mins
************************************************** **********************
Cat: Furry alarm clock.
************************************************** **********************

"Lin" > wrote in message
news
> sf wrote:
>
>> Oh, I didn't realize it was there! Lin looks very sweet.... Bob looks
>> like Anton LaVey.
>
> Thanks for replying to that. I've had Cybersplat KFd for a quite awhile,
> and I wouldn't have seen this cute observation without it! LOL!
>
> Truth be told, Bob is not much of a drinker and quite the lightweight were
> imbibing is concerned.
>
> Now, the eyes ... I can't argue with you there! The devil is in the eyes
> ... ;-) I rather like them!
>

You're a tub of lard, too.

"sf" > wrote in message
...
> On Sun, 30 Nov 2008 17:28:43 -0500, "cybercat" >
> wrote:
>
>>I think "Bob" is still ticked because I observed from his rfc mugshot that
>>he looks like a fat old boozing poster child for self indulgence.
>
> Oh, I didn't realize it was there! Lin looks very sweet.... Bob looks
> like Anton LaVey.
>

He looks like a fat, mean-spirited old ****. Which is what he appears to be,
judging from his posts.

"Lin" > wrote in message
news
> sf wrote:
>
>> Oh, I didn't realize it was there! Lin looks very sweet.... Bob looks
>> like Anton LaVey.
>
> Thanks for replying to that. I've had Cybersplat KFd for a quite awhile,
> and I wouldn't have seen this cute observation without it! LOL!
>
> Truth be told, Bob is not much of a drinker and quite the lightweight were
> imbibing is concerned.
>

He posts like a drunk, he looks like a drunk ... chances are, he's a drunk.
I tended bar for years and I know 'em when I see 'em.

On Sun, 30 Nov 2008 15:13:01 -0800, Lin >
wrote:

>Now, the eyes ... I can't argue with you there! The devil is in the eyes
>... ;-) I rather like them!

You're a very cool lady, Lin, and you're a great addition to rfc!


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

"sf" > wrote in message
...
> On Sun, 30 Nov 2008 17:28:43 -0500, "cybercat" >
> wrote:
>
>>I think "Bob" is still ticked because I observed from his rfc mugshot that
>>he looks like a fat old boozing poster child for self indulgence.
>
> Oh, I didn't realize it was there! Lin looks very sweet.... Bob looks
> like Anton LaVey.
>

At least Bob is being honest with his appearance and not trying to be some
type of superman, which he is (-:

On Sun, 30 Nov 2008 19:05:41 -0500, "cybercat" >
wrote:

>
>"Lin" > wrote in message
>news
>> sf wrote:
>>
>>> Oh, I didn't realize it was there! Lin looks very sweet.... Bob looks
>>> like Anton LaVey.
>>
>> Thanks for replying to that. I've had Cybersplat KFd for a quite awhile,
>> and I wouldn't have seen this cute observation without it! LOL!
>>
>> Truth be told, Bob is not much of a drinker and quite the lightweight were
>> imbibing is concerned.
>>
>> Now, the eyes ... I can't argue with you there! The devil is in the eyes
>> ... ;-) I rather like them!
>>
>
>You're a tub of lard, too.
>

Swatting Cybercat... BE NICE!


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

On Sun, 30 Nov 2008 19:06:26 -0500, "cybercat" >
wrote:

>He looks like a fat, mean-spirited old ****. Which is what he appears to be,
>judging from his posts.

He's changed lately, that's for sure.


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

"sf" > wrote
>>>
>>
>>You're a tub of lard, too.
>>
>
> Swatting Cybercat... BE NICE!

No need to. Her fat **** SO is ****ed over an old argument I won because
he's an idiot. Now both of them want to flame, well, fine. They put their
pics up there, they deserve what they get.

sf wrote:

> You're a very cool lady, Lin, and you're a great addition to rfc!

Thank you, doll!

--Lin

cyber**** wrote:

> He posts like a drunk, he looks like a drunk ... chances are, he's a
> drunk. I tended bar for years and I know 'em when I see 'em.

If you claim to be able to recognize a drunk and claim I fall into that
category, you have proven yourself both to be a complete idiot and a
complete liar.

Feigning to be passed out at the bar in the hopes that men will have their
way with you does not constitute tending bar, liar.

You are a mud-flap-sporting, promiscuous, lying, bitter, worthless,
pretentious, drug-using, alley-scabbed, pox-ridden guttersnipe with
delusions of adequacy. You have the mentality of your closest kin, the
greasy rats nosing through garbage in the hopes of a prize. When you die
within the next few years, nobody will mourn, least of all your dissatisfied
husband -- but he'll undoubtedly breathe a sigh of relief because he'll
FINALLY be able to get your stench out of his clothes.

Bob

Noelene wrote:

> At least Bob is being honest with his appearance and not trying to be some
> type of superman, which he is (-:

Why, thank you!

Bob

"cybercat" > wrote in message
...
>
> "Ophelia" > wrote
>> Nodnodnod. Anything running around my fridge, wearing a green fur coat
>> gets binned!!!
>
> See, if I let anything get to that point, I have to call in
> reinforcements. I cannot approach rotting/moldy food.

I don't have to worry about that anymore. I have a hubby that's very
vigilant in tossing leftovers. He'll only eat leftovers once or twice for
most things so anything that he hasn't eaten in about 4 days goes. We tend
to have a fairly empty fridge. LOL

Ms p

Bob Terwilliger wrote:
I also find cyber****'s pretentious postures (such as its
> affectations of cosmopolitanism) worthy of ridicule, and so I
> ridicule them.

But you are wrong. Cat has been to Italy several times. You just want to
portray her as stupid, but your peurile name calling rebounds on you

From what I see here, you have a lovely wife. How does she see your foul
mouthed attacks? If you don't like Cat, surely the adult thing is to ignore
her?