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Is it dangerous to reat almond raw?. I like the flavor and am tight
with time to roast them |
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On Wed 07 Jan 2009 08:59:33a, amandaF told us...
> Is it dangerous to reat almond raw?. I like the flavor and am tight > with time to roast them > No, not a problem. -- Wayne Boatwright (correct the spelling of "geemail" to reply) ************************************************** ********************** Date: Wednesday, 01(I)/07(VII)/09(MMIX) ************************************************** ********************** Countdown till Martin Luther King, Jr. Day 1wks 4dys 14hrs 50mins ************************************************** ********************** I have a rock garden. 3 of them died last week. ************************************************** ********************** |
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On Jan 7, 9:59*am, amandaF > wrote:
> Is it dangerous to reat almond raw?. I like the flavor and am tight > with time to roast them AFAICR almonds are fine raw, roasted or dry fried. I believe that apricot kernels, however, are somewhat toxic. I also seem to remember that an altrnative treatment to cancer called laetrile (sp?) is made from apricot kernels. The late Edgar Caycee (sp?) ate raw apricot kernels daily. But then - he's dead, you know. Lynn in Fargo |
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![]() "Lynn from Fargo" > wrote >The late Edgar Caycee (sp?) ate raw apricot kernels daily. But then - he's >dead, you know. I don't think it was the apricot seeds that got him. |
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![]() Lynn from Fargo wrote: On Jan 7, 9:59 am, amandaF > wrote: > Is it dangerous to reat almond raw?. I like the flavor and am tight > with time to roast them AFAICR almonds are fine raw, roasted or dry fried. I believe that apricot kernels, however, are somewhat toxic. I also seem to remember that an altrnative treatment to cancer called laetrile (sp?) is made from apricot kernels. The late Edgar Caycee (sp?) ate raw apricot kernels daily. But then - he's dead, you know. ------------ GM replies: Good 'ole Edgar, I bet he is living in a sponge under the sea in the underwater Kingdom of Atlantis... I remember when I was a kid I read all his books...I was a big Jeanne Dixon fan, too...'memba her? -- Best Greg |
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In article
>, amandaF > wrote: > Is it dangerous to reat almond raw?. I like the flavor and am tight > with time to roast them I buy raw almonds from my food co-op. Enjoy! -- -Barb, Mother Superior, HOSSSPoJ <http://www.caringbridge.org/visit/amytaylor> December 27, 2008, 7:30 a.m.: "I have fixed my roof, I have mended my fences; now let the winter winds blow." |
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On Jan 7, 7:59*am, amandaF > wrote:
> Is it dangerous to reat almond raw?. I like the flavor and am tight > with time to roast them Amanda, I had heard about this, but I don't know the current status: California-grown raw almonds are no longer raw, following enactment of a new federal rule. The USDA mandate requires raw almonds to be sanitized using treatment processes that the industry generously describes as “pasteurization.” The rule requires sanitation of almonds with a toxic fumigant or treatment with high-temperature heat. The scheme imposes significant financial burdens on small-scale and organic growers, lacks scientific justification, damages domestic almond markets, and does not address the unsustainable methods used on the industrial-scale almond orchards where the only two documented Salmonella outbreaks have occurred. And the treated almonds can still be deceptively labeled as “raw!” We are now coordinating a legal challenge to the raw almond treatment mandate. A lawsuit seeking to overturn the almond pasteurization rule was filed on Sept. 9, 2008 in the Washington, D.C. federal court. Fifteen almond farmers and handlers are plaintiffs in the complaint (click here to view the news release announcing the lawsuit). So if I can't find something else about this on the net, it seems that your commercially purchased raw almonds have been processed to get rid of germs and bugs. This copy and paste came from the Cornucopia Institute. I don't know how dependable they are, but there are many similar citations on the web. I hope this helps, Ken If the cleaning process bothers you, perhaps you can find some from a health food store that |
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On Wed, 7 Jan 2009 07:59:33 -0800 (PST), amandaF >
wrote: >Is it dangerous to reat almond raw?. I like the flavor and am tight >with time to roast them According to an article by Uncle Cecil (aka Cecil Adams) in The Straight Dope some years ago - just don't overdo it. Raw almonds contain compunds that can breakdown into cyanide in your body. That said, There were a few reports deaths. Check out the article he http://www.straightdope.com/columns/...eeds-poisonous I wish the local alternative paper carrier that column - News of the Weird isn't quite as good IMHO. - Mark |
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On Jan 7, 7:59*am, amandaF > wrote:
> Is it dangerous to reat almond raw?. I like the flavor and am tight > with time to roast them I ate some raw ones yesterday but i am not taking a chnace and so roast them. Will try microave mehtis first; I forgot about that option I got:. "Put them in a heat safe bowl with a little butter and salt. Microwave on high for 1 minute. Stir. Continue to nuke in 30-45 second bursts, stirring after each, until you achieve the desired level of roastiness. " Another way is.. "Just put on a cookie sheet at that temp for about 10 minutes, until light brown. If you want to remove the skins first, blanch in boiling water for 30 seconds, and then put in ice water to stop the cooking. The skins will slip right off." |
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On Wed, 07 Jan 2009 19:38:50 -0500, Mark A.Meggs wrote:
> On Wed, 7 Jan 2009 07:59:33 -0800 (PST), amandaF > > wrote: > >>Is it dangerous to reat almond raw?. I like the flavor and am tight >>with time to roast them > > According to an article by Uncle Cecil (aka Cecil Adams) in The > Straight Dope some years ago - just don't overdo it. Raw almonds > contain compunds that can breakdown into cyanide in your body. That > said, There were a few reports deaths. > > Check out the article he > http://www.straightdope.com/columns/...eeds-poisonous > > I wish the local alternative paper carrier that column - News of the > Weird isn't quite as good IMHO. > > - Mark you do know that cecil has a web presence, don't you? <http://www.straightdope.com/> maybe you searched it for the apricot thing. it appears you can get the latest column by hitting the 'threadspotting' button. your pal, little ed |
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In article
>, amandaF > wrote: > On Jan 7, 7:59*am, amandaF > wrote: > > Is it dangerous to reat almond raw?. I like the flavor and am tight > > with time to roast them > > I ate some raw ones yesterday but i am not taking a chnace and so > roast them. You're not "taking a chance" by eating them raw. They're perfectly edible. Miche -- Electricians do it in three phases |
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On Thu, 08 Jan 2009 19:52:46 GMT, blake murphy
> wrote: >On Wed, 07 Jan 2009 19:38:50 -0500, Mark A.Meggs wrote: > >> On Wed, 7 Jan 2009 07:59:33 -0800 (PST), amandaF > >> wrote: >> >>>Is it dangerous to reat almond raw?. I like the flavor and am tight >>>with time to roast them >> >> According to an article by Uncle Cecil (aka Cecil Adams) in The >> Straight Dope some years ago - just don't overdo it. Raw almonds >> contain compunds that can breakdown into cyanide in your body. That >> said, There were a few reports deaths. >> >> Check out the article he >> http://www.straightdope.com/columns/...eeds-poisonous >> >> I wish the local alternative paper carrier that column - News of the >> Weird isn't quite as good IMHO. >> >> - Mark > >you do know that cecil has a web presence, don't you? > ><http://www.straightdope.com/> > >maybe you searched it for the apricot thing. > >it appears you can get the latest column by hitting the 'threadspotting' >button. > >your pal, >little ed Not the same as reading it in the City Paper (in DC), or LEO (in Louisville where I live now) while grabbing lunch. - Mark |
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On Thu, 08 Jan 2009 18:27:41 -0500, Mark A.Meggs wrote:
> On Thu, 08 Jan 2009 19:52:46 GMT, blake murphy > > wrote: > >>On Wed, 07 Jan 2009 19:38:50 -0500, Mark A.Meggs wrote: >> >>> On Wed, 7 Jan 2009 07:59:33 -0800 (PST), amandaF > >>> wrote: >>> >>>>Is it dangerous to reat almond raw?. I like the flavor and am tight >>>>with time to roast them >>> >>> According to an article by Uncle Cecil (aka Cecil Adams) in The >>> Straight Dope some years ago - just don't overdo it. Raw almonds >>> contain compunds that can breakdown into cyanide in your body. That >>> said, There were a few reports deaths. >>> >>> Check out the article he >>> http://www.straightdope.com/columns/...eeds-poisonous >>> >>> I wish the local alternative paper carrier that column - News of the >>> Weird isn't quite as good IMHO. >>> >>> - Mark >> >>you do know that cecil has a web presence, don't you? >> >><http://www.straightdope.com/> >> >>maybe you searched it for the apricot thing. >> >>it appears you can get the latest column by hitting the 'threadspotting' >>button. >> >>your pal, >>little ed > > Not the same as reading it in the City Paper (in DC), or LEO (in > Louisville where I live now) while grabbing lunch. > > - Mark nope. but a lot of people live in places where is no free weekly communist rag. i live in the d.c. area, but don't read the *city paper* as much as i used to. your pal, blake |
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![]() blake murphy wrote: > On Thu, 08 Jan 2009 18:27:41 -0500, Mark A.Meggs wrote: > > > On Thu, 08 Jan 2009 19:52:46 GMT, blake murphy > > > wrote: > > > >>On Wed, 07 Jan 2009 19:38:50 -0500, Mark A.Meggs wrote: > >> > >>> On Wed, 7 Jan 2009 07:59:33 -0800 (PST), amandaF > > >>> wrote: > >>> > >>>>Is it dangerous to reat almond raw?. I like the flavor and am tight > >>>>with time to roast them > >>> > >>> According to an article by Uncle Cecil (aka Cecil Adams) in The > >>> Straight Dope some years ago - just don't overdo it. Raw almonds > >>> contain compunds that can breakdown into cyanide in your body. That > >>> said, There were a few reports deaths. > >>> > >>> Check out the article he > >>> http://www.straightdope.com/columns/...eeds-poisonous > >>> > >>> I wish the local alternative paper carrier that column - News of the > >>> Weird isn't quite as good IMHO. > >>> > >>> - Mark > >> > >>you do know that cecil has a web presence, don't you? > >> > >><http://www.straightdope.com/> > >> > >>maybe you searched it for the apricot thing. > >> > >>it appears you can get the latest column by hitting the 'threadspotting' > >>button. > >> > >>your pal, > >>little ed > > > > Not the same as reading it in the City Paper (in DC), or LEO (in > > Louisville where I live now) while grabbing lunch. > > > > - Mark > > nope. but a lot of people live in places where is no free weekly communist > rag. > > i live in the d.c. area, but don't read the *city paper* as much as i used > to. Read it while ya can, those alternative weeklies will soon be history. The Chicago _Reader_ here is a pitiful thing, down to one pathetic thin section from a fat three not so long ago. I used to read the _City Paper_ online, I need to check it out again... Of course the local Chicago noozepapers - _Tribune_ and _Sun - Times_ - are not much better, they are getting thinner by the day it seems. Rumor is that one will tank, the Tribune Company declared bankruptcy and the Sun - Times group has announced huge losses. The Trib "revamped" itself recently and now the front - main nooze section is primarily soft "feature" articles and many of the articles are just thinly - disguised "man in the street" blog - ish collections of opinions. As for myself and many others I know, I like to read informed, cogent, news reports, not puff pieces. And they wonder why they are losing money... And so it goes... :-| -- Best Greg |
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