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How to cook rats
There are many rats in my house and I´m thinking to cook them
Anybody could give a good recipe |
How to cook rats
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How to cook rats
wrote:
> There are many rats in my house and I´m thinking to cook them > > Anybody could give a good recipe Well, I suppose it depends upon the type of rat. Nutria, anyone? http://www.nutria.com/site14.php --Lin (surprised that George hasn't posted this yet) |
How to cook rats
On Jan 23, 3:38 pm, Lin > wrote:
> wrote: > > There are many rats in my house and I´m thinking to cook them > > > Anybody could give a good recipe > > Well, I suppose it depends upon the type of rat. > > Nutria, anyone? > > http://www.nutria.com/site14.php > > --Lin (surprised that George hasn't posted this yet) I've eaten muskrat - kinda like a rat. I think it was just roasted - gamey enough that it didn't need much seasoning. Doubt the OP was serioius, but if they are mostly eating your garden and pantry, not garbage and each other, and they look healthy, I reckon meat is meat. They are scavengers, but so are catfish and they dam' tasty. It's the internet, man; I'm sure there are resouces and references. bulka |
How to cook rats
bulka wrote:
> Doubt the OP was serioius, but if they are mostly eating your garden > and pantry, not garbage and each other, and they look healthy, I > reckon meat is meat. *They are scavengers, but so are catfish and they > dam' tasty. *It's the internet, man; I'm sure there are resouces and > references. I didn't take the OP's obvious troll seriously. Just playin' along! --Lin (likes her catfish coated in cornmeal and fried) |
How to cook rats
Lin wrote:
> wrote: > >> There are many rats in my house and I´m thinking to cook them >> >> Anybody could give a good recipe > > Well, I suppose it depends upon the type of rat. > > Nutria, anyone? > > http://www.nutria.com/site14.php > > --Lin (surprised that George hasn't posted this yet) While nutria are fairly tasty they're a PITA to find unless you have a marsh boat. They don't run around on dry ground and I don't swim well anymore. Plus, most marshes in Louisiana actually belong to someone, usually an oil company or a cattleman. In far Southern Louisiana you can buy nutria meat in the meat markets on occasion. Mostly they're caught/killed for the bounty on their tails, four or five bucks IIRC. The skins aren't worth anything anymore so they're not worth trapping. The carcass is generally sold for either mink feed or gator feed, depends on if you've got a close by mink or gator farm too. OB: RFC stuff, yesterday I had squirrel and gravy with mashed potatoes and beans. Friend popped about a dozen of them in his fruit trees again. Pretty good lunch too. |
How to cook rats
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How to cook rats
On Sat, 24 Jan 2009 16:36:15 -0600, FERRANTE wrote:
> On Fri, 23 Jan 2009 12:24:10 -0800 (PST), > wrote: > >>There are many rats in my house and I´m thinking to cook them >> >>Anybody could give a good recipe > > Hum..."I'm thinking to cook them..." > > Somehow, that just does not sound grammatically correct... given the way this guy thinks, it's certainly going to take a long time. your pal, blake |
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