Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Well, shoot - The Trader Joe's that was going up in Aliso Viejo on my
route home from work seems to have come to a screeching halt. For the last few weeks, I haven't seen any forward movement on the project and wonder if the economy has put it on <sniff!> hold? Rats. There are 2 other markets on the way home, a Ralph's that is an insane asylum b/c it's surrounded by mega-apartment complexes and an Albertson's that just plain stinks. Worst produce dept. you ever saw, but worst of all: they're usually out of the DH's favorite beer! Horrors! Terry "Squeaks" Pulliam Burd -- "If the soup had been as hot as the claret, if the claret had been as old as the bird, and if the bird's breasts had been as full as the waitress's, it would have been a very good dinner." - Duncan Hines To reply, replace "meatloaf" with "cox" |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Cooking Interruptus | General Cooking | |||
Preservatis Interruptus | Preserving |