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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article > ,
"Gregory Morrow" > wrote: > JonquilJan wrote: > > > You don't have to sew them. Just cut a square big enough to gather the > > spices/herbs into, bunch it up into a 'package' and tie the top shut with > > string. Usually double/triple/more thickness depending on the > > weave/strength of the cheesecloth. > > > > Check fabric shops for the material. > > > > Other uses as well - straining paint - decorating for a 'faux' finish > > (bunched into a wad) - and sometimes even for wrapping/straining/curing > > cheese!! > > > You could also use a old sock - or even pantyhose...!!! Actually, I use a NEW sock. I like the idea tho' of using a mesh tea strainer. Easier to clean. -- Peace! Om "Many that live deserve death. And some that die deserve life. Can you give it to them? Then do not be too eager to deal out death in judgement. For even the very wise cannot see all ends." -- Gandalf the Gray |
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