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Default Sandra Lee Recipe: Burrito Casserole

Rich wrote:

> Doesn't stop it from being grotesque. I can understand allowing a Chinese
> or Indian influence, but Mexican food was born of poverty. People ate it
> because they had no choice.


You do not know anything other than ignorance and bigotry. Almost all great
food is born of poverty and if it was not for the Mexicans you would not have
chocolate, potatoes, tomatoes, chile peppers, sweet corn or anetto.

My first restaurant was in Mexico and I used to serve dishes from poverty
around the world, like baklava, coconut chicken soup, Irish stew, lasagna,
pigs trotters, black sausage, Balmain bugs, pigeon breast, calves liver, baked
brie, feta etc.

JJ
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Default Sandra Lee Recipe: Burrito Casserole

In article >,
Albert > wrote:

> Rich wrote:
>
> > Doesn't stop it from being grotesque. I can understand allowing a Chinese
> > or Indian influence, but Mexican food was born of poverty. People ate it
> > because they had no choice.

>
> You do not know anything other than ignorance and bigotry. Almost all great
> food is born of poverty and if it was not for the Mexicans you would not have
> chocolate,


I think the Aztecs would argue that point.

> potatoes,


Chile

> tomatoes,


Aztecs again, but Aztecs from Mexico City. I'll give you that one on a
technicality.

> chile peppers,


Eh. Grows all over, north and south of Mexico.

> sweet corn


Huh? Not even close on that one. That's Native American, from way
north of Mexico.

> anetto.


Okay, you've stumped me there. I don't even know what that is?

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Default Sandra Lee Recipe: Burrito Casserole

Anim8rFSK wrote:
> In article >,
> Albert > wrote:
>
>> Rich wrote:
>>
>>> Doesn't stop it from being grotesque. I can understand allowing a Chinese
>>> or Indian influence, but Mexican food was born of poverty. People ate it
>>> because they had no choice.

>> You do not know anything other than ignorance and bigotry. Almost all great
>> food is born of poverty and if it was not for the Mexicans you would not have
>> chocolate,

>
> I think the Aztecs would argue that point.
>
>> potatoes,

>
> Chile
>
>> tomatoes,

>
> Aztecs again, but Aztecs from Mexico City. I'll give you that one on a
> technicality.
>
>> chile peppers,

>
> Eh. Grows all over, north and south of Mexico.
>
>> sweet corn

>
> Huh? Not even close on that one. That's Native American, from way
> north of Mexico.
>
>> anetto.

>
> Okay, you've stumped me there. I don't even know what that is?


Misspelled. It's annato.
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Default Sandra Lee Recipe: Burrito Casserole

suzee wrote:

> Misspelled. It's annato.


Depends which country in Central America you live in, I have lived in all but
El Salvador.

JJ
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Default Sandra Lee Recipe: Burrito Casserole

In article >, suzee >
wrote:

> Anim8rFSK wrote:
> > In article >,
> > Albert > wrote:
> >
> >> Rich wrote:
> >>
> >>> Doesn't stop it from being grotesque. I can understand allowing a
> >>> Chinese
> >>> or Indian influence, but Mexican food was born of poverty. People ate it
> >>> because they had no choice.
> >> You do not know anything other than ignorance and bigotry. Almost all
> >> great
> >> food is born of poverty and if it was not for the Mexicans you would not
> >> have
> >> chocolate,

> >
> > I think the Aztecs would argue that point.
> >
> >> potatoes,

> >
> > Chile
> >
> >> tomatoes,

> >
> > Aztecs again, but Aztecs from Mexico City. I'll give you that one on a
> > technicality.
> >
> >> chile peppers,

> >
> > Eh. Grows all over, north and south of Mexico.
> >
> >> sweet corn

> >
> > Huh? Not even close on that one. That's Native American, from way
> > north of Mexico.
> >
> >> anetto.

> >
> > Okay, you've stumped me there. I don't even know what that is?

>
> Misspelled. It's annato.


Ah. Originally from Brazil. Thanks.

--
Bad Reboot's 'Crap Trek' 2009: "No Shat, No Show"
Rated "least anticipated film of 2009" by ETOnline


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Default Sandra Lee Recipe: Burrito Casserole

Anim8rFSK wrote:

> I think the Aztecs would argue that point.


Think geography rather than race and it works.

JJ
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Default Sandra Lee Recipe: Burrito Casserole

In article >,
Albert > wrote:

> Anim8rFSK wrote:
>
> > I think the Aztecs would argue that point.

>
> Think geography rather than race and it works.
>
> JJ


You'll note I gave you one Aztec ingredient from Mexico, but not the
other from farther south.

--
Bad Reboot's 'Crap Trek' 2009: "No Shat, No Show"
Rated "least anticipated film of 2009" by ETOnline
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