Not really BBQ, but very tasty nonetheless.


* Exported from MasterCook *

Bbq Pork Sandwiches With Five-vegetable Slaw

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Beef Meats

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----PORK SANDWICH FILLING-----
1/4 c Plus 2 tablespoon dark molasses
1/3 c Cider vinegar
1/4 c Tomato paste
4 ea Large garlic cloves, minced
1 t Ground cumin
1/4 ts Cayenne pepper, or to taste
1/2 ts Paprika
1/3 ts Coriander
1/2 ts Salt
1/4 ts Freshly ground black pepper
1 1/2 lb Boneless pork shoulder,
- cut into 2 inch cubes
2 ea Bay leaves
4 ea Large sesame-topped buns
-----FIVE-VEGETABLE SLAW-----
5 c Green cabbage,
- finely shredded
1/2 c Red bell pepper,
- finely sliced
1/2 c Green bell pepper,
- finely sliced
1/2 ea Medium cucumber - peeled,
- halved lengthwise,
- seeded, and thinly sliced
3 ea Scallions,thinly sliced
1/3 c Mayonnaise
1 tb Cider vinegar
1/4 ts Salt
1/4 ts Freshly ground black pepper

BBQ Pork
~-------
Preheat oven to 325 degrees. In a medium bowl, whisk together the
molasses, vinegar, tomato paste, garlic, cumin, cayenne, paprika,
coriander, salt, and pepper. Place the pork cubes and bay leaves in a
large, shallow non-reactive baking dish. Add the molasses mixture and
stir well to coat. Cover with foil and bake until pork is very tender,
about 1-1/2 hours.

Remove the meat from the sauce and shred with a knife. return the
shredded mat to the baking dish and mix with the sauce.

Slice the buns in half. Spoon the pork on the bottom halves of the buns
and mound 1/2 cup or more of the vegetable slaw on top. Cover with the
bun tops and serve the remaining vegetable slaw on the side.

Five-Vegetable Slaw
~------------------
In a large bowl, toss together the cabbage, red and green bell peppers,
cucumber and scallions. Mix in the mayonnaise, vinegar, salt and black
pepper. Cover and refrigerate for up to 2 days before serving.

--
Wayne Boatwright

"One man's meat is another man's poison"
- Oswald Dykes, English writer, 1709.

Going on a recipe - posting jag won't do the *least* little bit to improve
your rep around here, Lil' Wayne...

You appear to be more foolish and groveling than *ever*...not to mention
unctuous.


--
Best
Greg


"Wayne Boatwright" > wrote in message
.247...
> Not really BBQ, but very tasty nonetheless.
>
>
>.

"Gregory Morrow"wrote:
>
> Going on a recipe - posting jag won't do the *least* little bit to improve
> your rep around here, Lil' Wayne...
>
> You appear to be more foolish and groveling than *ever*...not to mention
> unctuous.
>
>
Unctious, is that like smarmy?

brooklyn1 wrote:

> "Gregory Morrow"wrote:
> >
> > Going on a recipe - posting jag won't do the *least* little bit to
improve
> > your rep around here, Lil' Wayne...
> >
> > You appear to be more foolish and groveling than *ever*...not to mention
> > unctuous.
> >
> >
> Unctious, is that like smarmy?


Yup...E-X-A-C-T-L-Y ...


--
Best
Greg