Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
brooklyn1 wrote:
> Gulden's spicy brown is excellent, I use it myself, but I also make my own, > all kinds. Mustard making is easy and rewarding... it's so silly to pay big > bucks for so-called designer mustards, and mostly you are paying for fancy > schmancy teensy jars. Mustard is the least expensive spice there is, anyone > who claims to cook should be making their own. > > I tried making it once many years ago and was not pleased with the results. I should try it again someday. -- Jean B. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Grilled cheese | General Cooking | |||
Grilled Cheese | General Cooking | |||
Grilled cheese-n-jam | General Cooking | |||
The Best Grilled Cheese | Recipes (moderated) |