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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Janet Bostwick wrote:
> http://www.msnbc.msn.com/id/29392319...5773?GT1=31037 > > Sort of shock to me. We've eaten grouper and other predator fish for years. The only ones we wouldn't eat were barracuda as the ciguatera was well known in those, particularly the large, solitary cudas. Guess we've been lucky over the last seventy years. |
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PeterLucas wrote:
> "Janet Bostwick" > wrote in news:vLCdnaZ- > : > >> http://www.msnbc.msn.com/id/29392319...5773?GT1=31037 > It's actually not bizarre, and really quite common. Here in Oz, we > are very particular about what species of fish we eat. I've been > eating fish since I was about 10yo, and have never had it. We were > schooled on Ciguatera even back then. > > The cold allodynia (temp reversal) suffered by the woman shows that > she had a severe case of the poisoning. That's common in severe cases > as well. > Peter Lucas I'd never heard of it before, but then, I'm and inlander. Janet |
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George Shirley wrote:
> Janet Bostwick wrote: >> http://www.msnbc.msn.com/id/29392319...5773?GT1=31037 >> >> > Sort of shock to me. We've eaten grouper and other predator fish for > years. The only ones we wouldn't eat were barracuda as the ciguatera > was well known in those, particularly the large, solitary cudas. > > Guess we've been lucky over the last seventy years. It's all new to me. Janet |
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"Janet Bostwick" > wrote in
m: > PeterLucas wrote: >> "Janet Bostwick" > wrote in news:vLCdnaZ- >> : >> >>> http://www.msnbc.msn.com/id/29392319...5773?GT1=31037 > >> It's actually not bizarre, and really quite common. Here in Oz, we >> are very particular about what species of fish we eat. I've been >> eating fish since I was about 10yo, and have never had it. We were >> schooled on Ciguatera even back then. >> >> The cold allodynia (temp reversal) suffered by the woman shows that >> she had a severe case of the poisoning. That's common in severe cases >> as well. > >> Peter Lucas > I'd never heard of it before, but then, I'm and inlander. > Janet > > > You must be *waaaaaaaaaaaaaaaaaaaaaaaaaaaaay* inland :-) Admitedly, I've always lived near, interacted with, the ocean. -- Peter Lucas Brisbane Australia Killfile all Google Groups posters......... http://improve-usenet.org/ http://improve-usenet.org/filters_bg.html |
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PeterLucas wrote:
> "Janet Bostwick" > wrote in > m: > >> PeterLucas wrote: >>> "Janet Bostwick" > wrote in news:vLCdnaZ- >>> : >>> >>>> http://www.msnbc.msn.com/id/29392319...5773?GT1=31037 >> >>> It's actually not bizarre, and really quite common. Here in Oz, we >>> are very particular about what species of fish we eat. I've been >>> eating fish since I was about 10yo, and have never had it. We were >>> schooled on Ciguatera even back then. >>> >>> The cold allodynia (temp reversal) suffered by the woman shows that >>> she had a severe case of the poisoning. That's common in severe >>> cases as well. >> >>> Peter Lucas >> I'd never heard of it before, but then, I'm and inlander. >> Janet >> > > You must be *waaaaaaaaaaaaaaaaaaaaaaaaaaaaay* inland :-) > > Admitedly, I've always lived near, interacted with, the ocean. -- > Peter Lucas I've always been at least a long day's drive or more from either US coast. The best I can say is that I grew up on the shores of Lake Michigan -- a larger body of water 'o} There may be large fish there, but I don't think any of the size a grouper can attain. Janet |
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Janet offered:
> http://www.msnbc.msn.com/id/29392319...5773?GT1=31037 Ciguatera is scary stuff. I've known about it ever since reading about it in a Reader's Digest article some twenty years ago. The toxin is not killed by cooking, so fully-cooked fish are no safer from ciguatera than sashimi. Bob |
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Janet Bostwick > wrote:
>http://www.msnbc.msn.com/id/29392319...5773?GT1=31037 Whenever someone tried to argue there are no health benefits to being vegetarian, I point them to information such as this... S. |
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