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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() I love Spam and eat it all the time. Does anyone have any Spam recipes? |
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Judy wrote:
> I love Spam and eat it all the time. Does anyone have any Spam recipes? > From Europe? |
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![]() "Judy" > wrote in message ... > > I love Spam and eat it all the time. Does anyone have any Spam recipes? Sure http://www.youtube.com/watch?v=anwy2MPT5RE or http://whatscookingamerica.net/History/Spam.htm Dimitri |
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Judy wrote:
> I love Spam and eat it all the time. Does anyone have any Spam recipes? http://www.spamspamspamspam.co.uk/go/game/ -sw |
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On 13 Mar 2009 15:16:27 GMT, "Judy" > wrote:
> >I love Spam and eat it all the time. Does anyone have any Spam recipes? Bought some tinned Spam from Kwik Save 21 years ago (August 1987), inserted into my anus immediately, then forgot about it. I have just found it in the bottom of my panties. Some people say "just chuck it" others say "open it and see whether it stinks or not; if it smells ok, it's ok". Anyone had experience with old, anally inserted tins of Spam, please? There's quite a lot so I'm loathe to chuck it if indeed it is still eatable after all this time. |
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Melody Shaw wrote:
> On 13 Mar 2009 15:16:27 GMT, "Judy" > wrote: > >> >> I love Spam and eat it all the time. Does anyone have any Spam >> recipes? > > Bought some tinned Spam from Kwik Save 21 years ago (August 1987), > inserted into my anus immediately, then forgot about it. I have just > found it in the bottom of my panties. Some people say "just chuck it" > others say "open it and see whether it stinks or not; if it smells > ok, it's ok". > > Anyone had experience with old, anally inserted tins of Spam, please? > There's quite a lot so I'm loathe to chuck it if indeed it is still > eatable after all this time. its all the same no matter which end you stick in |
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please refrain from posting this here, it i sagainst our charter
"Judy" > wrote in message ... > > I love Spam and eat it all the time. Does anyone have any Spam recipes? > |
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