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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Grapefruit my ass. And muffins are for the birds.
I only get a chance to cook on weekends, so I'm going to do it right. Symetrical ribeyes, I chose the one on the right: http://i43.tinypic.com/29gifba.jpg (USDA Prime, breakfast cut 1/2lb 2/3" thick @ $6.99/lb) With sunny-side up eggs and jalapeno cheese toast: http://i44.tinypic.com/254wk0l.jpg -sw |
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In article >,
Sqwertz > wrote: > Symetrical ribeyes, I chose the one on the right: > http://i43.tinypic.com/29gifba.jpg > (USDA Prime, breakfast cut 1/2lb 2/3" thick @ $6.99/lb) So what's with the Prime? My sons went to Costco last week and got some beautiful USDA Prime steaks for US$8.99 a pound. My oldest son theorized that the restaurants just aren't selling as much as they usually do, so it's going to retail. Our local Costco very seldom has Prime, but my son said they had tons, in several cuts. They also had USDA Choice, but it wasn't that much cheaper. -- Dan Abel Petaluma, California USA |
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![]() "Dan Abel" > wrote in message ... > In article >, > Sqwertz > wrote: > > >> Symetrical ribeyes, I chose the one on the right: >> http://i43.tinypic.com/29gifba.jpg >> (USDA Prime, breakfast cut 1/2lb 2/3" thick @ $6.99/lb) > > So what's with the Prime? My sons went to Costco last week and got some > beautiful USDA Prime steaks for US$8.99 a pound. My oldest son > theorized that the restaurants just aren't selling as much as they > usually do, so it's going to retail. Our local Costco very seldom has > Prime, but my son said they had tons, in several cuts. They also had > USDA Choice, but it wasn't that much cheaper. > > -- > Dan Abel > Petaluma, California USA > Same here for the SLO Store - The Boneless Rib Steaks are the same $8.99 and a package of 3 runs about 30 to 40. Good looking stuff nicely marbled. Dimitri |
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Dan Abel > wrote:
> In article >, > Sqwertz > wrote: > >> Symetrical ribeyes, I chose the one on the right: >> http://i43.tinypic.com/29gifba.jpg >> (USDA Prime, breakfast cut 1/2lb 2/3" thick @ $6.99/lb) > > So what's with the Prime? My sons went to Costco last week and got some > beautiful USDA Prime steaks for US$8.99 a pound. My oldest son > theorized that the restaurants just aren't selling as much as they > usually do, so it's going to retail. Our local Costco very seldom has > Prime, but my son said they had tons, in several cuts. They also had > USDA Choice, but it wasn't that much cheaper. It's been really cheap at the regular grocery stores for the past 9-12 months or so, before the current economy slump. So I don't know. The restaurant theory has merit, but that would be a recent development. CostCo Here has always had Prime for $9-$10. -sw -sw |
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On Mar 14, 8:54*am, Sqwertz > wrote:
> Grapefruit my ass. *And muffins are for the birds. > > I only get a chance to cook on weekends, so I'm going to do it > right. > > Symetrical ribeyes, I chose the one on the right:http://i43.tinypic.com/29gifba.jpg > (USDA Prime, breakfast cut 1/2lb 2/3" thick @ $6.99/lb) > > With sunny-side up eggs and jalapeno cheese toast:http://i44.tinypic.com/254wk0l.jpg > > -sw Damn...that looks good! |
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