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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I'm not racist. I like a lot of things about other cultures. For example, I like
curry. But now we have the recipe, do we really need them to stay? |
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Marty wrote:
> But now we have the recipe, do we really need them to stay? I think you'll find we had the recipe before they arrived... |
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On Sat, 21 Mar 2009 14:58:11 +0000, Marty > wrote:
>I'm not racist. I like a lot of things about other cultures. For example, I like >curry. > >But now we have the recipe, do we really need them to stay? I think the *real* Native Americans probably said something like that when those pesky English, French, Germans and Spaniards came over and stayed too. -- I never worry about diets. The only carrots that interest me are the number of carats in a diamond. Mae West |
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Marty wrote:
> I'm not racist. I like a lot of things about other cultures. For example, I like > curry. > > But now we have the recipe, do we really need them to stay? > But when was the last time you enjoyed a Chinese or Indian from a English owned restaurant? Just like the Chinese chip shops, they have the recipe, but make crap versions. |
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![]() Calum wrote: > Marty wrote: > > > But now we have the recipe, do we really need them to stay? > > I think you'll find we had the recipe before they arrived... Actually, I've found British curries to be far superior to those offered in India for the most part. Graham |
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On Sat, 21 Mar 2009 14:58:11 +0000, Marty > wrote:
>I'm not racist. I like a lot of things about other cultures. For example, I like >curry. > >But now we have the recipe, do we really need them to stay? Aren't there times you wish this ( and probably some other) NG was moderated .!!! |
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On Sat, 21 Mar 2009 20:50:46 +0000, the wrote:
>On Sat, 21 Mar 2009 14:58:11 +0000, Marty > wrote: > >>I'm not racist. I like a lot of things about other cultures. For example, I like >>curry. >> >>But now we have the recipe, do we really need them to stay? > >Aren't there times you wish this ( and probably some other) NG was >moderated .!!! Not one for free speech then? |
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Marty wrote:
> I'm not racist. I like a lot of things about other cultures. For example, I like > curry. > <snip another racist joke> Your mum would say hi, but her mouth is full right now. Meantime, someone has probably found the energy to trace you and report your parents to their ISP. |
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Marty wrote:
> > Not one for free speech then? You may want to read up on what "free speech" actually is. Cluefest: it isn't the right to say absolutely whatever you like whenever you like, to whomever you like. That said, I have no problem with you showing that you're a racist, sexist, homophobic **** with no sense of humour since it saves everyone the trouble of working it out later. Plus its worth considering that the more you post in this vein, the more you're likely to annoy someone enough to trace you, report you to your ISP and get you barred from the 'net. |
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On Sat, 21 Mar 2009 21:54:38 +0000, Mark McIntyre
> wrote: >Marty wrote: >> I'm not racist. I like a lot of things about other cultures. For example, I like >> curry. >> ><snip another racist joke> > >Your mum would say hi, but her mouth is full right now. > >Meantime, someone has probably found the energy to trace you and report >your parents to their ISP. Reported for making sick jokes about my mother. |
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On Sat, 21 Mar 2009 22:07:44 +0000, A Single Locust > wrote:
>On Sat, 21 Mar 2009 22:00:38 +0000, Marty > wrote: > >>On Sat, 21 Mar 2009 21:54:38 +0000, Mark McIntyre > wrote: >> >>>Marty wrote: >>>> I'm not racist. I like a lot of things about other cultures. For example, I like >>>> curry. >>>> >>><snip another racist joke> >>> >>>Your mum would say hi, but her mouth is full right now. >>> >>>Meantime, someone has probably found the energy to trace you and report >>>your parents to their ISP. >> >>Reported for making sick jokes about my mother. > >Is your mam attractive? Well I've shagged her. |
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Eeyore wrote:
> > Calum wrote: > >> Marty wrote: >> >>> But now we have the recipe, do we really need them to stay? >> I think you'll find we had the recipe before they arrived... > > Actually, I've found British curries to be far superior to those offered > in India for the most part. I know an Indian chef who was born in Kenya who would dispute that hotly. Dave |
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![]() "Eeyore" > wrote in message ... > > > Calum wrote: > >> Marty wrote: >> >> > But now we have the recipe, do we really need them to stay? >> >> I think you'll find we had the recipe before they arrived... > > Actually, I've found British curries to be far superior to those offered > in India for the most part. > > Graham > > Curry is a British dish, created for them by and when India was a British colony. There aren't any so called "curries" in Indian cooking. Ed |
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Iapetus wrote:
> Marty wrote: >> I'm not racist. I like a lot of things about other cultures. For >> example, I like curry. >> >> But now we have the recipe, do we really need them to stay? >> > > But when was the last time you enjoyed a Chinese or Indian from a > English owned restaurant? > > Just like the Chinese chip shops, they have the recipe, but make crap > versions. Yeah, you need a traditional English chippy, run by traditional English Greeks. |
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John Rowland wrote:
> Iapetus wrote: >> Marty wrote: >>> I'm not racist. I like a lot of things about other cultures. For >>> example, I like curry. >>> >>> But now we have the recipe, do we really need them to stay? >>> >> But when was the last time you enjoyed a Chinese or Indian from a >> English owned restaurant? >> >> Just like the Chinese chip shops, they have the recipe, but make crap >> versions. > > Yeah, you need a traditional English chippy, run by traditional English > Greeks. > Greeks, Italian... Even a Pakistani run chippy is far better than a Chinese one. Only decent food outlet run by an English person is the lay-by burger van. :-) |
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Marty wrote:
> On Sat, 21 Mar 2009 21:54:38 +0000, Mark McIntyre > > wrote: > >> Marty wrote: >>> I'm not racist. I like a lot of things about other cultures. For example, I like >>> curry. >>> >> <snip another racist joke> >> >> Your mum would say hi, but her mouth is full right now. >> >> Meantime, someone has probably found the energy to trace you and report >> your parents to their ISP. > > Reported for making sick jokes about my mother. And you were the one who complained about people not having a sense of humour. Don't worry tho, I've archived your messages for future reference. |
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![]() "Theron" > wrote in message ... > > "Eeyore" > wrote in message > ... >> >> >> Calum wrote: >> >>> Marty wrote: >>> >>> > But now we have the recipe, do we really need them to stay? >>> >>> I think you'll find we had the recipe before they arrived... >> >> Actually, I've found British curries to be far superior to those offered >> in India for the most part. >> >> Graham >> >> > Curry is a British dish, created for them by and when India was a British > colony. There aren't any > so called "curries" in Indian cooking. > Let me get this right. You are saying there are no curries that have been created by Indians for Indians? I beg to differ and so would most Indians I know. I've been taught my curry skills by Indians who do not seem to think that they invented it for the Raj. Curry goes back way longer than that. |
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Christina wrote on Tue, 24 Mar 2009 21:18:14 -0000:
> "Theron" > wrote in message > ... >> >> "Eeyore" > wrote in >> message ... >>> >>> Calum wrote: >>> >>>> Marty wrote: >>>> >>> >> But now we have the recipe, do we really need them to >>> >> stay? >>>> >>>> I think you'll find we had the recipe before they >>>> arrived... >>> >>> Actually, I've found British curries to be far superior to >>> those offered in India for the most part. >>> >>> Graham >>> >> Curry is a British dish, created for them by and when India >> was a British colony. There aren't any so called "curries" in >> Indian cooking. >> >Let me get this right. You are saying there are no curries that have >been created by Indians for Indians?I beg to differ and so would most >Indians I know. >I've been taught my curry skills by Indians who do not seem to think >that they invented it for the Raj. Curry goes back way longer than >that. In a sense, "curry", especially made from curry powder, was concocted for the British and "curry" or "kari" is just a Hindi word for "gravy" but there are uncountable dishes made from scratch in India that many Westerners might call "curry" and they are delicious! I hope the original was not a cross-posted troll but I have my suspicions! -- James Silverton Potomac, Maryland Email, with obvious alterations: not.jim.silverton.at.verizon.not |
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On Sun, 22 Mar 2009 21:59:47 +0000, Mark McIntyre
> wrote: >Marty wrote: >> On Sat, 21 Mar 2009 21:54:38 +0000, Mark McIntyre >> > wrote: >> >>> Marty wrote: >>>> I'm not racist. I like a lot of things about other cultures. For example, I like >>>> curry. >>>> >>> <snip another racist joke> >>> >>> Your mum would say hi, but her mouth is full right now. >>> >>> Meantime, someone has probably found the energy to trace you and report >>> your parents to their ISP. >> >> Reported for making sick jokes about my mother. > >And you were the one who complained about people not having a sense of >humour. It was a joke for ****'s sake. >Don't worry tho, I've archived your messages for future reference. And, do you feel better now? |
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