General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 36,804
Default Transfat

"Van Chocstraw" > wrote in message
...
> The lying cheating corporations in collaboration with the lying cheating
> government have agreed that .5 transfat in products can be labeled zero
> transfat. I think .5 grams is quite significant. We can't trust anything
> or anybody.
>


Pulleeze. Get over it.

If you owned your own milk cow or goat, churned your own butter and raised
your own chickens for eggs, you wouldn't be bitching about trans fats and
the government. You'd probably never give trans fats a second thought....
what's a plot is the media trying to convince you everything is BAD for you.

Pardon me while I tuck into my bacon and toast with real butter.

Jill

  #2 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 14,590
Default Transfat

On Mar 26, 11:00*am, "jmcquown" > wrote:
> "Van Chocstraw" > wrote in message
>
> ...
>
> > The lying cheating corporations in collaboration with the lying cheating
> > government have agreed that .5 transfat in products can be labeled zero
> > transfat. I think .5 grams is quite significant. We can't trust anything
> > or anybody.

>
> Pulleeze. *Get over it.
>
> If you owned your own milk cow or goat, churned your own butter and raised
> your own chickens for eggs, you wouldn't be bitching about trans fats and
> the government. *You'd probably never give trans fats a second thought.....
> what's a plot is the media trying to convince you everything is BAD for you.
>
> Pardon me while I tuck into my bacon and toast with real butter.


Thanks. I think I will, too.

I don't go out of my way to avoid transfats, but I also don't eat a
lot of
industrial food, either. It's just a non-issue for me.

You know, I think some people believe they're going to live forever.

Cindy Hamilton
  #3 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 5,847
Default Transfat


Van Chocstraw wrote:
>
> jmcquown wrote:
> > "Van Chocstraw" > wrote in message
> > ...
> >> The lying cheating corporations in collaboration with the lying
> >> cheating government have agreed that .5 transfat in products can be
> >> labeled zero transfat. I think .5 grams is quite significant. We can't
> >> trust anything or anybody.
> >>

> >
> > Pulleeze. Get over it.
> >
> > If you owned your own milk cow or goat, churned your own butter and
> > raised your own chickens for eggs, you wouldn't be bitching about trans
> > fats and the government. You'd probably never give trans fats a second
> > thought.... what's a plot is the media trying to convince you everything
> > is BAD for you.
> >
> > Pardon me while I tuck into my bacon and toast with real butter.
> >
> > Jill



> Well if you don't hydrogenate your farm food you'll be trans fat free.


Wrong.
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Transfat Cindy Hamilton[_2_] General Cooking 11 28-03-2009 11:10 PM
Transfat Sqwertz General Cooking 0 26-03-2009 03:42 PM
The Muppets take on Transfat Ban in NYC Virginia Tadrzynski General Cooking 4 09-12-2006 04:07 PM
Transfat redefined. Andy General Cooking 1 01-11-2005 08:36 PM


All times are GMT +1. The time now is 07:52 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"