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27-03-2009 05:56 PM

Making yogurt with organic milk

I have been making yogurt with a yogurt maker for the past year.
Recently I switched to organic milk and noticed the yogurt comes
out significantly thicker/firmer and tastes much better. Anyone else
observe this? I wonder what is the scientific explanation for this?

Sqwertz[_27_]

27-03-2009 07:07 PM

Making yogurt with organic milk

wrote:
> I have been making yogurt with a yogurt maker for the past year.
> Recently I switched to organic milk and noticed the yogurt comes
> out significantly thicker/firmer and tastes much better. Anyone else
> observe this? I wonder what is the scientific explanation for this?

Scientific Explanation: "The Power of Suggestion".

-sw

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