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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Just curious... when you turn our Maytag electric oven on it defaults
to 350F and my usual cooking range is 300 (for spareribs/slow braises), 350 (cookies, cake), 400 (roast chicken) and 450 (pizza). But last night I turned the thermostat down as far as it could go to warm the oven for my yoghurt-making, and it goes all the way down to 170F! And being a self-cleaning oven, at the other end of the spectrum it goes all the way up to a blazing 550F! I'm impressed... So what can your oven do? |
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