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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Tue, 9 Jun 2009 13:58:36 -0700 (PDT), merryb >
wrote: >My son's 5th grade class is having a "Lock Down Party" for their >"Graduation". One of the festivities they will have is a Fear Factor >game where they have to spin an arrow and eat what was chosen. Lucky >for me, I get to work in that booth! Hoping you will have some >disgusting ideas to help aide and abet! Here are some ideas I have; >Red juice with a little gelatin added to make it look like blood >chocolate pate a choux piped to look like turds >oysters >cat food (smashed vienna sausages) >sardines >pickled pig's feet >balut >durian >escargot >herring in sour cream sauce >I am really looking forward to this- any ideas are truly appreciated! This is meant to be fun, not scary... I'd give them things that look and/or SOUND scary but actually taste good and are generally considered edible. Otherwise you might end up having to spend the night cleaning up puke and that wouldn't be much fun for anyone! Green slime - pudding with food colouring. Fried chickens feet - (looks gross but they actually taste pretty darned good, unlike pigs feet!) 'Worms' - gummy worms (of course) If you really want to get exotic, how about some of those chocolate-covered ants or crickets? |
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Kajikit > wrote in
: > On Tue, 9 Jun 2009 13:58:36 -0700 (PDT), merryb > > wrote: > >>My son's 5th grade class is having a "Lock Down Party" for their >>"Graduation". One of the festivities they will have is a Fear Factor >>game where they have to spin an arrow and eat what was chosen. Lucky >>for me, I get to work in that booth! Hoping you will have some >>disgusting ideas to help aide and abet! Here are some ideas I have; >>Red juice with a little gelatin added to make it look like blood >>chocolate pate a choux piped to look like turds >>oysters >>cat food (smashed vienna sausages) >>sardines >>pickled pig's feet >>balut >>durian >>escargot >>herring in sour cream sauce >>I am really looking forward to this- any ideas are truly appreciated! > > This is meant to be fun, not scary... I'd give them things that look > and/or SOUND scary but actually taste good and are generally > considered edible. Otherwise you might end up having to spend the > night cleaning up puke and that wouldn't be much fun for anyone! > Nahhhhhh, make the little booger machines puke!! -- Peter Lucas Brisbane Australia "As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though." Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous |
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Bobo Bonobo® wrote:
> On Jun 9, 5:23Â*pm, ChattyCathy > wrote: >> merryb wrote: >> > My son's 5th grade class is having a "Lock Down Party" for their >> > "Graduation". One of the festivities they will have is a Fear >> > Factor game where they have to spin an arrow and eat what was >> > chosen. Lucky for me, I get to work in that booth! Hoping you will >> > have some disgusting ideas to help aide and abet! >> >> Brussels sprouts. > > Now that crosses the line into cruelty. <g> I hated Brussels sprouts as a kid - now I love 'em. Actually had some with dinner last night. Frozen ones though, which are not quite as good as fresh - but the fresh ones should be appearing in our markets any day now, right season for them in this part of the world. -- Cheers Chatty Cathy |
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On Jun 10, 2:07*am, ChattyCathy > wrote:
> Bobo Bonobo® wrote: > > On Jun 9, 5:23*pm, ChattyCathy > wrote: > >> merryb wrote: > >> > My son's 5th grade class is having a "Lock Down Party" for their > >> > "Graduation". One of the festivities they will have is a Fear > >> > Factor game where they have to spin an arrow and eat what was > >> > chosen. Lucky for me, I get to work in that booth! Hoping you will > >> > have some disgusting ideas to help aide and abet! > > >> Brussels sprouts. > > > Now that crosses the line into cruelty. > > <g> > > I hated Brussels sprouts as a kid - now I love 'em. I'm that way with bell peppers, but it's never going to happen with the cruciferous group. > > -- > Cheers > Chatty Cathy --Bryan |
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On Jun 10, 5:49*am, Bobo Bonobo® > wrote:
> On Jun 10, 2:07*am, ChattyCathy > wrote: > > > > > Bobo Bonobo® wrote: > > > On Jun 9, 5:23*pm, ChattyCathy > wrote: > > >> merryb wrote: > > >> > My son's 5th grade class is having a "Lock Down Party" for their > > >> > "Graduation". One of the festivities they will have is a Fear > > >> > Factor game where they have to spin an arrow and eat what was > > >> > chosen. Lucky for me, I get to work in that booth! Hoping you will > > >> > have some disgusting ideas to help aide and abet! > > > >> Brussels sprouts. > > > > Now that crosses the line into cruelty. > > > <g> > > > I hated Brussels sprouts as a kid - now I love 'em. > > I'm that way with bell peppers, but it's never going to happen with > the cruciferous group. I'm that way with raw tomatoes! Hated 'em as a kid (and young adult too!), but now I have 4 tomato plants and can't wait to pick fresh tomatoes off the vine! YUM! But Brussell Sprouts: you can have ALL of mine! YUCK! John Kuthe... |
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On Tue, 9 Jun 2009 17:54:23 -0400, "Otto Bahn" > wrote:
>Norwegian lutefist is the grossest food on earth. Good call! That's better 5th grade gross out food. -- I love cooking with wine. Sometimes I even put it in the food. |
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On Tue, 09 Jun 2009 17:07:06 -0500, Omelet >
wrote: > >Freeze dried mealworms with seasoning salt. >Crickets are edible too, but I think that's probably pushing it. <g> I've eaten fried grasshoppers. They aren't bad. Not sure where you'd buy that kind of stuff anymore. Back in the day, you could get rattlesnake meat in a can. I think that's the way grasshoppers came too. -- I love cooking with wine. Sometimes I even put it in the food. |
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On Jun 10, 9:11*am, sf > wrote:
> On Tue, 09 Jun 2009 17:07:06 -0500, Omelet > > wrote: > > > > >Freeze dried mealworms with seasoning salt. > >Crickets are edible too, but I think that's probably pushing it. <g> > > I've eaten fried grasshoppers. *They aren't bad. *Not sure where you'd > buy that kind of stuff anymore. *Back in the day, you could get > rattlesnake meat in a can. *I think that's the way grasshoppers came > too. Front or back lawn? Little beasties are nimble but I got enough for a taste one summer day. Rather bland I though. John Kane Kingston ON Canada |
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On Wed, 10 Jun 2009 07:14:13 -0700 (PDT), John Kane
> wrote: >Rather bland I though. I remember them as pretty good, crunchy and salty. The taste (as I remember) was similar to pepito seeds. -- I love cooking with wine. Sometimes I even put it in the food. |
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On Jun 10, 8:06*am, sf > wrote:
> On Tue, 9 Jun 2009 14:50:27 -0700 (PDT), wrote: > >I'm thinking that balut, specifically, could gross some of them out. > > I agree that balut could be too much for 5th graders. *It's grossing > me out just thinking about it. > But it's Fear Factor. Bring out the balut in the final round. --Bryan |
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PeterL wrote:
> Kajikit > wrote in > : >>> I am really looking forward to this- any ideas are truly appreciated! >> This is meant to be fun, not scary... I'd give them things that look >> and/or SOUND scary but actually taste good and are generally >> considered edible. Otherwise you might end up having to spend the >> night cleaning up puke and that wouldn't be much fun for anyone! >> > > > > Nahhhhhh, make the little booger machines puke!! > > > Are you offering to come for the clean up? A gym full of kids wretching shouldn't be ANYONE'S idea of fun. gloria p |
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In article
>, Merryb > wrote: > My son's best friends love and even make sushi- they're 11. They > brought us some they had made one evening, & I was really impressed- > they did a beautiful job! What are their favorite stuffings? I don't want to hijack this thread but am looking for ideas. -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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In article
>, Bobo Bonobo® > wrote: > On Jun 9, 5:22*pm, Merryb > wrote: > > On Jun 9, 3:22*pm, Mark Thorson > wrote: > > > > > Bobo Bonobo® wrote: > > > > > > The first two (above) are hoky. *The ones below are all great. *For > > > > the "cat food" you should get empty cans of cat food and have them > > > > somewhere visible. > > > > > You serve the Vienna sausage mash out of the > > > cleaned cat food cans, of course. > > > > Of course! > > I was trying to avoid the work of cleaning the cat food cans > sufficiently to make it not gross to put the Vienna sausage in, but I > guess that cat food is just as wholesome as Vienna Sausage. > > --Bryan <laughs> Too true! -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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ChattyCathy wrote:
> > I hated Brussels sprouts as a kid - now I love 'em. Actually had some > with dinner last night. Frozen ones though, which are not quite as good > as fresh - but the fresh ones should be appearing in our markets any > day now, right season for them in this part of the world. I like them now, too. When we lived on the east coast we grew them in the garden and discovered they were much sweeter harvested after a frost. We have tried growing them twice in Colorado and both times they were literally coated in aphids right down to the core and impossible to clean enough for eating. :-( gloria p |
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Bobo Bonobo® wrote:
> On Jun 10, 2:07 am, ChattyCathy > wrote: >> >> I hated Brussels sprouts as a kid - now I love 'em. > > I'm that way with bell peppers, but it's never going to happen with > the cruciferous group. >> -- > > --Bryan It is amazing what a little lemon juice (with or without butter) or vinegar will do for the flavor of cruciferous vegetables. It helps to mask the sufurous component in the flavor. gloria p |
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On Jun 9, 4:54*pm, "Otto Bahn" > wrote:
> > wrote > > > > > My son's 5th grade class is having a "Lock Down Party" for their > > "Graduation". One of the festivities they will have is a Fear Factor > > game where they have to spin an arrow and eat what was chosen. Lucky > > for me, I get to work in that booth! Hoping you will have some > > disgusting ideas to help aide and abet! Here are some ideas I have; > > Red juice with a little gelatin added to make it look like blood > > chocolate pate a choux piped to look like turds > > oysters > > cat food (smashed vienna sausages) > > sardines > > pickled pig's feet > > balut > > durian > > escargot > > herring in sour cream sauce > > I am really looking forward to this- any ideas are truly appreciated! > > < > <It could be fun, but I might worry just a little about actually making > <ten-year olds fearful. *I'm thinking that balut, specifically, could > <gross some of them out. * * -aem > > Norwegian lutefist is the grossest food on earth. > > --oTTo-- That's lutefisk, But you are correct. Lynn in Fargo (not Norske, herself) |
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Otto Bahn wrote:
> > wrote > >> My son's 5th grade class is having a "Lock Down Party" for their >> "Graduation". One of the festivities they will have is a Fear Factor >> game where they have to spin an arrow and eat what was chosen. Lucky >> for me, I get to work in that booth! Hoping you will have some >> disgusting ideas to help aide and abet! Here are some ideas I have; >> Red juice with a little gelatin added to make it look like blood >> chocolate pate a choux piped to look like turds >> oysters >> cat food (smashed vienna sausages) >> sardines >> pickled pig's feet >> balut >> durian >> escargot >> herring in sour cream sauce >> I am really looking forward to this- any ideas are truly appreciated! > < > <It could be fun, but I might worry just a little about actually making > <ten-year olds fearful. I'm thinking that balut, specifically, could > <gross some of them out. -aem > > Norwegian lutefist is the grossest food on earth. Not even close. In the Netherlands they eat rotten fish on a stick. In Iceland, the delicacy is rotten shark meat. Lutefisk is just soaked in lye. No bacteria need apply. Matthew -- "You give me a waterboard, Dick Cheney and one hour, and I'll have him confess to the Sharon Tate murders." -- Jesse Ventura |
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On Jun 10, 9:45*am, Omelet > wrote:
> In article > >, > > *Merryb > wrote: > > My son's best friends love and even make sushi- they're 11. They > > brought us some they had made one evening, & I was really impressed- > > they did a beautiful job! > > What are their favorite stuffings? > I don't want to hijack this thread but am looking for ideas. > -- > Peace! Om > > Life isn't about waiting for the storm to pass. > It's about learning to dance in the rain. > -- Anon. > > > Subscribe: It was pretty much California rolls... |
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On Jun 10, 9:39*am, Puester > wrote:
> PeterL wrote: > > Kajikit > wrote in > : > >>> I am really looking forward to this- any ideas are truly appreciated! > >> This is meant to be fun, not scary... I'd give them things that look > >> and/or SOUND scary but actually taste good and are generally > >> considered edible. Otherwise you might end up having to spend the > >> night cleaning up puke and that wouldn't be much fun for anyone! > > > Nahhhhhh, make the little booger machines puke!! > > Are you offering to come for the clean up? > > A gym full of kids wretching shouldn't be *ANYONE'S idea of fun. > > gloria p- Hide quoted text - > > - Show quoted text - I agree- especially since it's an all nighter! I think balut will be a no-show!! |
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![]() "merryb" > wrote in message ... > My son's 5th grade class is having a "Lock Down Party" for their > "Graduation". One of the festivities they will have is a Fear Factor > game where they have to spin an arrow and eat what was chosen. Lucky > for me, I get to work in that booth! Hoping you will have some > disgusting ideas to help aide and abet! Here are some ideas I have; > Red juice with a little gelatin added to make it look like blood > chocolate pate a choux piped to look like turds > oysters > cat food (smashed vienna sausages) > sardines > pickled pig's feet > balut > durian > escargot > herring in sour cream sauce > I am really looking forward to this- any ideas are truly appreciated! Look up a Halloween issue of some cooking mag like Taste of Home. Somehow I doubt you just want to gross out (and maybe make ill) the kids. In today's litigous society, it may not be such a good idea. I would think that the idea is to make the kids THINK they are eating something nasty, when YOU know it's not. Were talking about 10 year olds, right? |
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![]() "merryb" > wrote in message ... > My son's 5th grade class is having a "Lock Down Party" for their > "Graduation". One of the festivities they will have is a Fear Factor > game where they have to spin an arrow and eat what was chosen. Lucky > for me, I get to work in that booth! Hoping you will have some > disgusting ideas to help aide and abet! Here are some ideas I have; > Red juice with a little gelatin added to make it look like blood > chocolate pate a choux piped to look like turds > oysters > cat food (smashed vienna sausages) > sardines > pickled pig's feet > balut > durian > escargot > herring in sour cream sauce > I am really looking forward to this- any ideas are truly appreciated! Limburger. |
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Kswck wrote:
> > Look up a Halloween issue of some cooking mag like Taste of Home. Somehow I > doubt you just want to gross out (and maybe make ill) the kids. In today's > litigous society, it may not be such a good idea. I would think that the > idea is to make the kids THINK they are eating something nasty, when YOU > know it's not. Were talking about 10 year olds, right? There's nothing wrong with letting them watch while YOU dig into that cat tuna. "Hey, this is good stuff!" |
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On Jun 10, 11:30*am, "Kswck" > wrote:
> "merryb" > wrote in message > > ... > > > > > > > My son's 5th grade class is having a "Lock Down Party" for their > > "Graduation". One of the festivities they will have is a Fear Factor > > game where they have to spin an arrow and eat what was chosen. Lucky > > for me, I get to work in that booth! Hoping you will have some > > disgusting ideas to help aide and abet! Here are some ideas I have; > > Red juice with a little gelatin added to make it look like blood > > chocolate pate a choux piped to look like turds > > oysters > > cat food (smashed vienna sausages) > > sardines > > pickled pig's feet > > balut > > durian > > escargot > > herring in sour cream sauce > > I am really looking forward to this- any ideas are truly appreciated! > > Look up a Halloween issue of some cooking mag like Taste of Home. Somehow I > doubt you just want to gross out (and maybe make ill) the kids. In today's > litigous society, it may not be such a good idea. I would think that the > idea is to make the kids THINK they are eating something nasty, when YOU > know it's not. Were talking about 10 year olds, right?- Hide quoted text - > > - Show quoted text - I want to gross them out a little, but don't want them to puke. I'm going to make a list of all the great ideas I've seen and narrow it down. I'm wondering if prizes are involved... |
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Merryb wrote:
> > I want to gross them out a little, but don't want them to puke. I'm > going to make a list of all the great ideas I've seen and narrow it > down. I'm wondering if prizes are involved... Don't forget a brains. Everybody loves to eat brains. http://www.yankeehalloween.com/qwiggle.html#prod1 |
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merryb wrote:
> My son's 5th grade class is having a "Lock Down Party" for their > "Graduation". One of the festivities they will have is a Fear Factor > game where they have to spin an arrow and eat what was chosen. Lucky > for me, I get to work in that booth! Hoping you will have some > disgusting ideas to help aide and abet! (snip) > I am really looking forward to this- any ideas are truly appreciated! Worms in Blood: Cut ordinary hot dogs into 8 to 12 strips, boil, drain, and cover with ketchup. The strips curl up as they cook and end up looking somewhat like worms. Common ingredients, but visually disgusting. Nuclear Waste: Combine something yellow, such as Mountain Dew, with something blue. Koolaid used to make a blue drink mix called "Berrylicious", or something like that. The result should be a fluorescent green. Shine a light through it from the back. Add a cake of dry ice for a fog effect. |
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Puester > wrote in news:79a5r5F1pt998U1
@mid.individual.net: > PeterL wrote: >> Kajikit > wrote in >> : > >>>> I am really looking forward to this- any ideas are truly appreciated! >>> This is meant to be fun, not scary... I'd give them things that look >>> and/or SOUND scary but actually taste good and are generally >>> considered edible. Otherwise you might end up having to spend the >>> night cleaning up puke and that wouldn't be much fun for anyone! >>> >> >> >> >> Nahhhhhh, make the little booger machines puke!! >> >> >> > > > Are you offering to come for the clean up? > > A gym full of kids wretching shouldn't be ANYONE'S idea of fun. > So long as they don't poop. I'll be fine :-) I was always the vomit catcher/cleaner when my kids (and others) were growing up. It never bothered me. But the poop used to have me doubled over dry retching!! :-) -- Peter Lucas Brisbane Australia "As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though." Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous |
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![]() "Matthew L. Martin" wrote: > > Otto Bahn wrote: > > > wrote > > > >> My son's 5th grade class is having a "Lock Down Party" for their > >> "Graduation". One of the festivities they will have is a Fear Factor > >> game where they have to spin an arrow and eat what was chosen. Lucky > >> for me, I get to work in that booth! Hoping you will have some > >> disgusting ideas to help aide and abet! Here are some ideas I have; > >> Red juice with a little gelatin added to make it look like blood > >> chocolate pate a choux piped to look like turds > >> oysters > >> cat food (smashed vienna sausages) > >> sardines > >> pickled pig's feet > >> balut > >> durian > >> escargot > >> herring in sour cream sauce > >> I am really looking forward to this- any ideas are truly appreciated! > > < > > <It could be fun, but I might worry just a little about actually making > > <ten-year olds fearful. I'm thinking that balut, specifically, could > > <gross some of them out. -aem > > > > Norwegian lutefist is the grossest food on earth. > > Not even close. In the Netherlands they eat rotten fish on a stick. Would love to know what that is called. Never encountered it in the Netherlands. In > Iceland, the delicacy is rotten shark meat. Lutefisk is just soaked in > lye. No bacteria need apply. > > Matthew Did not eat hakarl in Iceland but did have some Black Death ![]() > > -- > "You give me a waterboard, Dick Cheney and one hour, and I'll have him > confess to the Sharon Tate murders." -- Jesse Ventura |
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Matthew L. Martin wrote:
> Otto Bahn wrote: >> >> Norwegian lutefist is the grossest food on earth. > > Not even close. In the Netherlands they eat rotten fish on a stick. In > Iceland, the delicacy is rotten shark meat. Lutefisk is just soaked in > lye. No bacteria need apply. > > Matthew > In Sweden they eat surstromming, canned herring that has fermented in the can so the can bulges like a football. I've luckily never been around when it was served and most of the wives of my acquaintance won't let it be opened anywhere near the house, the scent is so horrible. It's also illegal to carry on a can of it onto a plane in the event the can ruptures. gloria p |
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![]() "Otto Bahn" > wrote in message ... > > wrote > >> My son's 5th grade class is having a "Lock Down Party" for their >> "Graduation". One of the festivities they will have is a Fear Factor >> game where they have to spin an arrow and eat what was chosen. Lucky >> for me, I get to work in that booth! Hoping you will have some >> disgusting ideas to help aide and abet! Here are some ideas I have; >> Red juice with a little gelatin added to make it look like blood >> chocolate pate a choux piped to look like turds >> oysters >> cat food (smashed vienna sausages) >> sardines >> pickled pig's feet >> balut >> durian >> escargot >> herring in sour cream sauce >> I am really looking forward to this- any ideas are truly appreciated! > < > <It could be fun, but I might worry just a little about actually making > <ten-year olds fearful. I'm thinking that balut, specifically, could > <gross some of them out. -aem > > Norwegian lutefist is the grossest food on earth. > > --oTTo-- Whole sardines (so they can see the face!) Any liver Peeled grapes, warm Chicken feet Chicken hearts (they look like hearts!) And my favourite: Tootsie rolls, softened and rolled into turd shape, rolled in chopped nuts, placed in a kitty litter box (clean!) layered with more chopped nuts. Sounds like your son goes to a very fun school! Phyrie |
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![]() "Phyrie" > wrote in message ... > > "Otto Bahn" > wrote in message > ... >> > wrote >> >>> My son's 5th grade class is having a "Lock Down Party" for their >>> "Graduation". One of the festivities they will have is a Fear Factor >>> game where they have to spin an arrow and eat what was chosen. Lucky >>> for me, I get to work in that booth! Hoping you will have some >>> disgusting ideas to help aide and abet! Here are some ideas I have; >>> Red juice with a little gelatin added to make it look like blood >>> chocolate pate a choux piped to look like turds >>> oysters >>> cat food (smashed vienna sausages) >>> sardines >>> pickled pig's feet >>> balut >>> durian >>> escargot >>> herring in sour cream sauce >>> I am really looking forward to this- any ideas are truly >>> appreciated! >> < >> <It could be fun, but I might worry just a little about actually >> making >> <ten-year olds fearful. I'm thinking that balut, specifically, could >> <gross some of them out. -aem >> >> Norwegian lutefist is the grossest food on earth. >> >> --oTTo-- > > Whole sardines (so they can see the face!) > Any liver > Peeled grapes, warm > Chicken feet > Chicken hearts (they look like hearts!) > And my favourite: Tootsie rolls, softened and rolled into turd shape, > rolled in chopped nuts, placed in a kitty litter box (clean!) layered > with more chopped nuts. > > Sounds like your son goes to a very fun school! Haw! Otto trollerated Phyrie! Ahem. Gross foods? Head cheese, or pretty much anything in aspic http://www.lileks.com/institute/gallery/knox/index.html -- Shelly http://www.cat-sidh.net (the Mother Ship) http://esther.cat-sidh.net (Letters to Esther) |
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On Jun 10, 5:07*pm, PeterL > wrote:
> Merryb > wrote in news:bf9f6e4d-b950-4851-85e5- > : > > > > > > > > > On Jun 10, 9:39*am, Puester > wrote: > >> PeterL wrote: > >> > Kajikit > wrote in > >> : > >> >>> I am really looking forward to this- any ideas are truly > appreciated! > >> >> This is meant to be fun, not scary... I'd give them things that look > >> >> and/or SOUND scary but actually taste good and are generally > >> >> considered edible. Otherwise you might end up having to spend the > >> >> night cleaning up puke and that wouldn't be much fun for anyone! > > >> > Nahhhhhh, make the little booger machines puke!! > > >> Are you offering to come for the clean up? > > >> A gym full of kids wretching shouldn't be *ANYONE'S idea of fun. > > >> gloria p- Hide quoted text - > > >> - Show quoted text - > > > I agree- especially since it's an all nighter! > > Grade 5's having an *all nighter*??!! > > > I think balut will be a > > no-show!! > > Even I wouldn't go there!! > > -- > Peter Lucas > Brisbane > Australia > > "As viscous as motor oil swirled in a swamp, redolent of burnt bell > peppers nested in by incontinent mice and a finish reminiscent of the > dregs of a stale can of Coca-Cola that someone has been using as an > ashtray. Not a bad drink, though." > Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous- Hide quoted text - > > - Show quoted text - Kinda over the top for them to have an all nighter, but what the heck...their last hurrah in elementary school! |
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In article
>, Merryb > wrote: > On Jun 10, 9:45*am, Omelet > wrote: > > In article > > >, > > > > *Merryb > wrote: > > > My son's best friends love and even make sushi- they're 11. They > > > brought us some they had made one evening, & I was really impressed- > > > they did a beautiful job! > > > > What are their favorite stuffings? > > I don't want to hijack this thread but am looking for ideas. > > It was pretty much California rolls... Thanks! I'll look those up. :-) -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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"Shelly" > wrote
>>>> My son's 5th grade class is having a "Lock Down Party" for their >>>> "Graduation". One of the festivities they will have is a Fear Factor >>>> game where they have to spin an arrow and eat what was chosen. Lucky >>>> for me, I get to work in that booth! Hoping you will have some >>>> disgusting ideas to help aide and abet! Here are some ideas I have; >>>> Red juice with a little gelatin added to make it look like blood >>>> chocolate pate a choux piped to look like turds >>>> oysters >>>> cat food (smashed vienna sausages) >>>> sardines >>>> pickled pig's feet >>>> balut >>>> durian >>>> escargot >>>> herring in sour cream sauce >>>> I am really looking forward to this- any ideas are truly appreciated! >>> < >>> <It could be fun, but I might worry just a little about actually making >>> <ten-year olds fearful. I'm thinking that balut, specifically, could >>> <gross some of them out. -aem >>> >>> Norwegian lutefist is the grossest food on earth. >>> >>> --oTTo-- >> >> Whole sardines (so they can see the face!) >> Any liver >> Peeled grapes, warm >> Chicken feet >> Chicken hearts (they look like hearts!) >> And my favourite: Tootsie rolls, softened and rolled into turd shape, rolled in chopped nuts, placed in a kitty litter box >> (clean!) layered with more chopped nuts. >> >> Sounds like your son goes to a very fun school! > > Haw! Otto trollerated Phyrie! Norwedgie! > Ahem. Gross foods? > > Head cheese, or pretty much anything in aspic > http://www.lileks.com/institute/gallery/knox/index.html Soylent bran -- IT'S MINUS PEOPLE!!! http://www.lileks.com/institute/gallery/bran/index.html --oTTo-- |
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On Jun 9, 2:54*pm, "Otto Bahn" > wrote:
> > wrote > > > > > > > My son's 5th grade class is having a "Lock Down Party" for their > > "Graduation". One of the festivities they will have is a Fear Factor > > game where they have to spin an arrow and eat what was chosen. Lucky > > for me, I get to work in that booth! Hoping you will have some > > disgusting ideas to help aide and abet! Here are some ideas I have; > > Red juice with a little gelatin added to make it look like blood > > chocolate pate a choux piped to look like turds > > oysters > > cat food (smashed vienna sausages) > > sardines > > pickled pig's feet > > balut > > durian > > escargot > > herring in sour cream sauce > > I am really looking forward to this- any ideas are truly appreciated! > > < > <It could be fun, but I might worry just a little about actually making > <ten-year olds fearful. *I'm thinking that balut, specifically, could > <gross some of them out. * * -aem > > Norwegian lutefist is the grossest food on earth. > > --oTTo--- Hide quoted text - > > - Show quoted text - Blodpudding. It looks like chocolate, but it's really congealed pig's blood. (I found this out by accident when I was 12 years old after seeing it in a fridge and taking a bite. BIG MISTAKE!) |
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On Thu, 11 Jun 2009 12:06:14 -0500, Omelet >
wrote: >In article >, > Merryb > wrote: > >> On Jun 10, 9:45*am, Omelet > wrote: >> > In article >> > >, >> > >> > *Merryb > wrote: >> > > My son's best friends love and even make sushi- they're 11. They >> > > brought us some they had made one evening, & I was really impressed- >> > > they did a beautiful job! >> > >> > What are their favorite stuffings? >> > I don't want to hijack this thread but am looking for ideas. >> >> It was pretty much California rolls... > >Thanks! I'll look those up. :-) If you just want a nice sushi for first time making, do the plain cucumber. It tastes good and you don't have to fuss. Have you found sushilinks.com? http://www.sushilinks.com/recipes.html -- I love cooking with wine. Sometimes I even put it in the food. |
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On Thu, 11 Jun 2009 20:39:58 -0500, Omelet >
wrote: >I'll be making this with the boys so I will want it to be easy for them. >Morgan is probably still too young to be coordinated enough, but Dyson >did a good job with the easter eggs so I think he can handle this. How old are they? Aren't they around eight? > >I don't think my sister is teaching him to cook yet, so I want to try it >as an entertainment activity with them... I've made pizza with my GS since he was 2 YO. If a 2 YO can help with pizza (rolling too), they can help with sushi. I don't make sushi at home because it's one of those "I want to eat it in a restaurant" type meals for me. I like eating out and sushi, like seafood, is something I rarely make at home so I look forward to it. I used to love ordering chicken piccata (before hubby's heart scare), but now I make it often enough that I won't order it in a restaurant anymore. -- I love cooking with wine. Sometimes I even put it in the food. |
Posted to rec.food.cooking,alt.religion.kibology
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Otto Bahn wrote:
> > wrote > >> My son's 5th grade class is having a "Lock Down Party" for their >> "Graduation". One of the festivities they will have is a Fear Factor >> game where they have to spin an arrow and eat what was chosen. Lucky >> for me, I get to work in that booth! Hoping you will have some >> disgusting ideas to help aide and abet! Here are some ideas I have; >> Red juice with a little gelatin added to make it look like blood >> chocolate pate a choux piped to look like turds >> oysters >> cat food (smashed vienna sausages) >> sardines >> pickled pig's feet >> balut >> durian >> escargot >> herring in sour cream sauce >> I am really looking forward to this- any ideas are truly appreciated! > < > <It could be fun, but I might worry just a little about actually > making <ten-year olds fearful. I'm thinking that balut, > specifically, could <gross some of them out. -aem > > Norwegian lutefist is the grossest food on earth. > > --oTTo-- Here Otto, have a lutefisk ><> I don't know whether it's Norvegan. Etienne |
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