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  #41 (permalink)   Report Post  
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Wayne Boatwright wrote:
> On Sat 27 Jun 2009 04:35:44p, Jean B. told us...
>
>> Wayne Boatwright wrote:
>>> On Fri 26 Jun 2009 10:43:49a, Jean B. told us...
>>>
>>>> Wayne Boatwright wrote:
>>>>> On Thu 25 Jun 2009 02:43:41p, Jean B. told us...
>>>>>
>>>>>> Wayne Boatwright wrote:
>>>>>>> On Wed 24 Jun 2009 07:50:16a, Becca told us...
>>>>>>>
>>>>>>>> On this day in1817, the first coffee was planted in Hawaii on the
>>>>>>>> Kona coast. I was there but I never drank the coffee. This
>>>>>>>> morning, I am having Folger's decaff.
>>>>>>> You were there? My God, Becca, how old are you?
>>>>>>>
>>>>>>>> When I grew up, my mother made Community Coffee, CDM and Luzianne.
>>>>>>>> She is a Cajun gal and she loves chicory in her coffee.
>>>>>>>>
>>>>>>>>
>>>>>>>> You?
>>>>>>> I like chicory and some broken cinnamon sticks added to the coffee
>>>>>>> n my brew basket.
>>>>>>>
>>>>>>>
>>>>>> What does the chicory do, Wayne?
>>>>>>
>>>>> It tends to mellow the flavor of the natural bitterness of coffee.
>>>>> Depending on the proportions, it sometimes adds a slight taste of
>>>>> chocolate. Chicory is equally if not moreso aromatic than coffee,
>>>>> and the combination can be almost addictive.
>>>>>
>>>> Ah! So someone who hate bitter coffee might find a benefit to
>>>> this. Of course, I don't know how I'd add some with the
>>>> Keurig.... Thanks, Wayne!
>>>>
>>> No, I don't think you could do taht with the Keurig.
>>>
>>> FWIW, I don't buy coffee with chicory already blended in. I buy the
>>> chicory separately and add 2-3 tablespoons to the brew basket for a
>>> 12-cup pot, along with a cinnamon stick or two, broken into pieces.
>>>

>> Silly thought... I suppose one could have s little strainer on
>> top of the cup and brew the coffee over it. (Of course, I like my
>> coffee cool, so that wouldn't matter to me.)
>>

>
> Actually, here's a Melitta model that's still being made...
>
> http://tinyurl.com/nsq35y
>
>

That's different!

--
Jean B.
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In article >,
Becca > wrote:

> Omelet wrote:
> > Actually, some companies have come up with a more practical item now.
> > Much like a tea bag.
> >
> > The one cup coffee bag:
> >
> > http://www.discountcoffee.com/FolgersSingles.htm
> >
> > Looks simple to me but I wonder how it tastes?
> > Anyone ever tried brewing coffee this way?
> >

>
>
> One of my clients gave me a case of Maxwell House singles. Tasted
> great, that is if you like Maxwell House coffee.
>
>
> Becca


I prefer Kona, but was just curious. ;-)
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.


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On Sun, 28 Jun 2009 17:43:02 -0500, Omelet >
wrote:

>In article >,
> Becca > wrote:
>
>> Omelet wrote:
>> > Actually, some companies have come up with a more practical item now.
>> > Much like a tea bag.
>> >
>> > The one cup coffee bag:
>> >
>> > http://www.discountcoffee.com/FolgersSingles.htm
>> >
>> > Looks simple to me but I wonder how it tastes?
>> > Anyone ever tried brewing coffee this way?
>> >

>>
>>
>> One of my clients gave me a case of Maxwell House singles. Tasted
>> great, that is if you like Maxwell House coffee.
>>
>>
>> Becca

>
>I prefer Kona, but was just curious. ;-)



Thanks Om. Been on another island for a few days and just reading
this am. I believe chicory was added as a coffee substitute when
there wasn't enough coffee available- at some point in early American
history. And when we went to New Orleans I found it an odd taste as I
was used to mellow Kona.

Ot We have 2 small grandsons here for 2 weeks so time is limited:>)
but it is an interesting thread.

aloha,
cea
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On Jun 30, 11:52*am, pure kona > wrote:
> On Sun, 28 Jun 2009 17:43:02 -0500, Omelet >
> wrote:
>
>
>
>
>
> >In article >,
> > Becca > wrote:

>
> >> Omelet wrote:
> >> > Actually, some companies have come up with a more practical item now..
> >> > Much like a tea bag.

>
> >> > The one cup coffee bag:

>
> >> >http://www.discountcoffee.com/FolgersSingles.htm

>
> >> > Looks simple to me but I wonder how it tastes?
> >> > Anyone ever tried brewing coffee this way?

>
> >> One of my clients gave me a case of Maxwell House singles. *Tasted
> >> great, that is if you like Maxwell House coffee.

>
> >> Becca

>
> >I prefer Kona, but was just curious. ;-)

>
> Thanks Om. *Been on another island for a few days and just reading
> this am. *I believe chicory was added as a coffee substitute when
> there wasn't enough coffee available- at some point in early American
> history. *


It's like adding sawdust to flour for making bread.
>
> aloha,
> cea


--Bryan
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On Fri, 26 Jun 2009 07:01:27 -0400, The Cook >
wrote:

>On Thu, 25 Jun 2009 17:46:20 -0400, "Jean B." > wrote:
>
>>Stu wrote:
>>> On Thu, 25 Jun 2009 08:41:03 -0700 (PDT), Lynn from Fargo Ografmorffig
>>> > wrote:
>>>
>>>> On Jun 24, 5:18 pm, pure kona > wrote:
>>>>> On Wed, 24 Jun 2009 14:14:37 -0700, Mark Thorson >

>>
>>> Have you ever tried the chocolate covered coffee beans snack?
>>> I ate about 30 or so one time and had such a buzz on for the next few
>>> hours.

>>
>>You only OD on them once, I think. I used to get those. In fact,
>>I kept some in my desk at work for when I needed to stay awake
>>for projects that ran into the wee hours of the morning. (And
>>fruitcake to ward off starvation. <g>)

>
>I discovered them when I was on a Federal Grand Jury. Since I was the
>foreman and had to stay awake, they were a blessing. Especially after
>lunch.


A funny story. You can have your own beans dipped in chocolate but
for a large price, so we don't do it anymore, but we have. So one
Christmas I gave it to all my relatives as presents. I got one call
from an older uncle and he says, it gummed up his grinder & what
should he do. Poor guy.

aloha,
Cea


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On Tue, 30 Jun 2009 09:57:50 -0700 (PDT), Bobo Bonobo®
> wrote:

>On Jun 30, 11:52*am, pure kona > wrote:
>> On Sun, 28 Jun 2009 17:43:02 -0500, Omelet >
>> wrote:
>>
>>
>>
>>
>>
>> >In article >,
>> > Becca > wrote:

>>
>> >> Omelet wrote:
>> >> > Actually, some companies have come up with a more practical item now.
>> >> > Much like a tea bag.

>>
>> >> > The one cup coffee bag:

>>
>> >> >http://www.discountcoffee.com/FolgersSingles.htm

>>
>> >> > Looks simple to me but I wonder how it tastes?
>> >> > Anyone ever tried brewing coffee this way?

>>
>> >> One of my clients gave me a case of Maxwell House singles. *Tasted
>> >> great, that is if you like Maxwell House coffee.

>>
>> >> Becca

>>
>> >I prefer Kona, but was just curious. ;-)

>>
>> Thanks Om. *Been on another island for a few days and just reading
>> this am. *I believe chicory was added as a coffee substitute when
>> there wasn't enough coffee available- at some point in early American
>> history. *

>
>It's like adding sawdust to flour for making bread.
>>
>> aloha,
>> cea

>
>--Bryan



I didn't think it was THAT bad. New Orleans stuff is pretty good.

V
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Vesper wrote on Tue, 30 Jun 2009 12:31:22 -0500:

>> On Jun 30, 11:52 am, pure kona > wrote:
>>> On Sun, 28 Jun 2009 17:43:02 -0500, Omelet >
>>> wrote:
>>>
>> >> In article >,
>> >> Becca > wrote:
>>>
>> >>> Omelet wrote:
>> >> >> Actually, some companies have come up with a more
>> >> >> practical item now. Much like a tea bag.
>>>
>> >> >> The one cup coffee bag:
>>>
>> >> >> http://www.discountcoffee.com/FolgersSingles.htm
>>>
>> >> >> Looks simple to me but I wonder how it tastes?
>> >> >> Anyone ever tried brewing coffee this way?
>>>
>> >>> One of my clients gave me a case of Maxwell House
>> >>> singles. Tasted great, that is if you like Maxwell House
>> >>> coffee.
>>>
>> >>> Becca
>>>
>> >> I prefer Kona, but was just curious. ;-)
>>>
>>> Thanks Om. Been on another island for a few days and just
>>> reading this am. I believe chicory was added as a coffee
>>> substitute when there wasn't enough coffee available- at
>>> some point in early American history.

>>
>> It's like adding sawdust to flour for making bread.
>>>
>>> aloha,
>>> cea

>>
>> --Bryan


> I didn't think it was THAT bad. New Orleans stuff is pretty
> good.


I guess New Orleans got the habit from France where chicory has long
been used to extend coffee. A lot of people in New Orleans and France
like it that way.

--

James Silverton
Potomac, Maryland

Email, with obvious alterations: not.jim.silverton.at.verizon.not

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