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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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thanks a lot for your replies ....good or bad, I appreciate them
anyway its true that im a mom and i wish to work at home but dont worry im not selling anything here just surfin the net and i found your group which i think is great and worth joining for i love cooking and preparing food...I really love food, I really love eating pardon me..and for that reason i find it now hard to go back on my old shape because im still fat after givin birth 8mons ago.. but it didnt stop me from still looking the menu and going evrytime on the kitchen and check on foods... >>>feel free to say anything.. i'll post soon my favourite recipe with a mix of mexican and philippine taste |
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On Fri, 3 Jul 2009 07:50:30 -0700 (PDT), Cass Gomez
> wrote: >thanks a lot for your replies ....good or bad, I appreciate them >anyway its true that im a mom and i wish to work at home >but dont worry im not selling anything here just surfin the net and i >found your group >which i think is great and worth joining for i love cooking and >preparing food...I really love food, I really love eating pardon >me..and for that reason i find it now hard to go back on my old shape >because im still fat after givin birth 8mons ago.. >but it didnt stop me from still looking the menu and going evrytime on >the kitchen and check on foods... > >>>>feel free to say anything.. >i'll post soon my favourite recipe with a mix of mexican and >philippine taste You are welcome, Cass. Your post puts a lot of eggs sunny side up on some faces here. We may have a little trouble calming down after our rants. Be aware of that. I look forward to your recipe. V |
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On Jul 3, 10:50 am, Cass Gomez > wrote:
> thanks a lot for your replies ....good or bad, I appreciate them > anyway its true that im a mom and i wish to work at home > but dont worry im not selling anything here just surfin the net and i > found your group > which i think is great and worth joining for i love cooking and > preparing food...I really love food, I really love eating pardon > me..and for that reason i find it now hard to go back on my old shape > because im still fat after givin birth 8mons ago.. > but it didnt stop me from still looking the menu and going evrytime on > the kitchen and check on foods... > > >>>feel free to say anything.. > > i'll post soon my favourite recipe with a mix of mexican and > philippine taste We don't get enough philippine here. Y'all got some good, wierd stuff. Bring on those sweet beans. |
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On Jul 3, 10:55*am, bulka > wrote:
> On Jul 3, 10:50 am, Cass Gomez > wrote: > > > thanks a lot for your replies ....good or bad, I appreciate them > > anyway its true that im a mom and i wish to work at home > > but dont worry im not selling anything here just surfin the net and i > > found your group > > which i think is great and worth joining for i love cooking and > > preparing food...I really love food, I really love eating pardon > > me..and for that reason i find it now hard to go back on my old shape > > because im still fat after givin birth 8mons ago.. > > but it didnt stop me from still looking the menu and going evrytime on > > the kitchen and check on foods... > > > >>>feel free to say anything.. > > > i'll post soon my favourite recipe with a mix of mexican and > > philippine taste > > We don't get enough philippine here. *Y'all got some good, wierd > stuff. *Bring on those sweet beans. Cassandra, Sorry. I was one of the rude ones! Yay for Phillipine! What's your connection? Do/can you make Lumpia ? Lynn in Fargo Where are you? |
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On Fri, 3 Jul 2009 07:50:30 -0700 (PDT), Cass Gomez
> wrote: > I really love eating pardon >me..and for that reason i find it now hard to go back on my old shape >because im still fat after givin birth 8mons ago.. >but it didnt stop me from still looking the menu and going evrytime on >the kitchen and check on foods... 8 months, you're still losing. Remember it took 9 months to put it on! Putting it on is the easy part, taking it off is the hard part. I found weight watchers helped a *lot*. I bought a WW cookbook and used it. Believe it or not, walking for an hour daily helps. If you can walk for an hour in the morning and another hour in the afternoon, it helps even more. I see lots of new moms (and dads) pushing babies and either walking or jogging behind the stroller. Three wheeled strollers seem to be very practical for that sort of thing. http://www.oompa.com/mas_assets/full/BRI107L.jpg > >i'll post soon my favourite recipe with a mix of mexican and >philippine taste Two of my favorites. -- I love cooking with wine. Sometimes I even put it in the food. |
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"Cass Gomez" wrote
> thanks a lot for your replies ....good or bad, I appreciate them Hi Cass! I've been not in this thread as I was working on a fairly big picnic here. Tomorrow is a big USA holiday. > anyway its true that im a mom and i wish to work at home > but dont worry im not selling anything here just surfin the net and i > found your group Hehe funny how that happens! Welcome to our bedlam! > which i think is great and worth joining for i love cooking and > preparing food...I really love food, I really love eating pardon > me..and for that reason i find it now hard to go back on my old shape > because im still fat after givin birth 8mons ago.. Ah, I had only 1 child and was very ill after so 6 weeks later I was only 3 lbs more. That never really came off though and now I've added 10 to that 15 years later. > but it didnt stop me from still looking the menu and going evrytime on > the kitchen and check on foods... Nor me! I love to peek and decide what to make. I just mixed up the basics of a crockpot to get added spices later as it develops. It's got about 1/2 kg boneless pork (a slightly fatty cut near the belly but off enough to be mostly meat), 460G dry red small beans (not sweet types, just regular starchy sorts), 1 large onion, and water to cover plus 2 knuckles. Then I splashed in some datu putu soy sauce and datu puti spiced vinegar. Later, I'll spice it. >>>>feel free to say anything.. > i'll post soon my favourite recipe with a mix of mexican and > philippine taste Nice! I love 'Fusion' recipes and that one would be a close match due to the dual spanish influances on both lands. |
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On Jul 3, 9:50*am, Cass Gomez > wrote:
> > > thanks a lot for your replies ....good or bad, I appreciate them > anyway its true that im a mom and i wish to work at home > but dont worry im not selling anything here just surfin the net and i > found your group. > > But which persona are you going to be, Cass or Wondermom?? Or are you going to be schizophrenic? |
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On Fri, 03 Jul 2009 10:20:06 -0500, Vesper wrote:
> On Fri, 3 Jul 2009 07:50:30 -0700 (PDT), Cass Gomez > > wrote: > >>thanks a lot for your replies ....good or bad, I appreciate them >>anyway its true that im a mom and i wish to work at home >>but dont worry im not selling anything here just surfin the net and i >>found your group >>which i think is great and worth joining for i love cooking and >>preparing food...I really love food, I really love eating pardon >>me..and for that reason i find it now hard to go back on my old shape >>because im still fat after givin birth 8mons ago.. >>but it didnt stop me from still looking the menu and going evrytime on >>the kitchen and check on foods... >> >>>>>feel free to say anything.. >>i'll post soon my favourite recipe with a mix of mexican and >>philippine taste > > You are welcome, Cass. > > Your post puts a lot of eggs sunny side up on some faces here. We may > have a little trouble calming down after our rants. Be aware of that. > > I look forward to your recipe. > > V she still posted virtually the same post to many, many newsgroups. with that, and the various names, i remain suspicious. your pal, blake |
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On Sat, 04 Jul 2009 18:27:21 GMT, blake murphy
> wrote: >On Fri, 03 Jul 2009 10:20:06 -0500, Vesper wrote: > >> On Fri, 3 Jul 2009 07:50:30 -0700 (PDT), Cass Gomez >> > wrote: >> >>>thanks a lot for your replies ....good or bad, I appreciate them >>>anyway its true that im a mom and i wish to work at home >>>but dont worry im not selling anything here just surfin the net and i >>>found your group >>>which i think is great and worth joining for i love cooking and >>>preparing food...I really love food, I really love eating pardon >>>me..and for that reason i find it now hard to go back on my old shape >>>because im still fat after givin birth 8mons ago.. >>>but it didnt stop me from still looking the menu and going evrytime on >>>the kitchen and check on foods... >>> >>>>>>feel free to say anything.. >>>i'll post soon my favourite recipe with a mix of mexican and >>>philippine taste >> >> You are welcome, Cass. >> >> Your post puts a lot of eggs sunny side up on some faces here. We may >> have a little trouble calming down after our rants. Be aware of that. >> >> I look forward to your recipe. >> >> V > >she still posted virtually the same post to many, many newsgroups. with >that, and the various names, i remain suspicious. > >your pal, >blake So do I , Blake, so do I. Again, I get too cute for my own good. I am basically a wry and cynical fellow. Occasionally, I will break down and actually say what I mean but most of the time, in newsgroups and on IRC, you have to take my stuff with a bit of salt. I am not actually invested that deeply in this stuff. I trust no one on the Net, not even myself, and I have a life away from the Net. That said, I appreciate your concern for my gullibility. Stay well, V |
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blake murphy wrote:
>> You are welcome, Cass. >> >> Your post puts a lot of eggs sunny side up on some faces here. We may >> have a little trouble calming down after our rants. Be aware of that. >> >> I look forward to your recipe. >> >> V > > she still posted virtually the same post to many, many newsgroups. with > that, and the various names, i remain suspicious. > > your pal, > blake It certainly does follow the same spammer pattern we've seen far too many times, eh? |
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On Sat, 04 Jul 2009 13:48:22 -0500, Vesper wrote:
> On Sat, 04 Jul 2009 18:27:21 GMT, blake murphy > > wrote: > >>On Fri, 03 Jul 2009 10:20:06 -0500, Vesper wrote: >> >>> On Fri, 3 Jul 2009 07:50:30 -0700 (PDT), Cass Gomez >>> > wrote: >>> >>>>thanks a lot for your replies ....good or bad, I appreciate them >>>>anyway its true that im a mom and i wish to work at home >>>>but dont worry im not selling anything here just surfin the net and i >>>>found your group >>>>which i think is great and worth joining for i love cooking and >>>>preparing food...I really love food, I really love eating pardon >>>>me..and for that reason i find it now hard to go back on my old shape >>>>because im still fat after givin birth 8mons ago.. >>>>but it didnt stop me from still looking the menu and going evrytime on >>>>the kitchen and check on foods... >>>> >>>>>>>feel free to say anything.. >>>>i'll post soon my favourite recipe with a mix of mexican and >>>>philippine taste >>> >>> You are welcome, Cass. >>> >>> Your post puts a lot of eggs sunny side up on some faces here. We may >>> have a little trouble calming down after our rants. Be aware of that. >>> >>> I look forward to your recipe. >>> >>> V >> >>she still posted virtually the same post to many, many newsgroups. with >>that, and the various names, i remain suspicious. >> >>your pal, >>blake > > So do I , Blake, so do I. Again, I get too cute for my own good. > > I am basically a wry and cynical fellow. Occasionally, I will break > down and actually say what I mean but most of the time, in newsgroups > and on IRC, you have to take my stuff with a bit of salt. I am not > actually invested that deeply in this stuff. I trust no one on the > Net, not even myself, and I have a life away from the Net. > > That said, I appreciate your concern for my gullibility. > > Stay well, > > V i would rather think of it as good-natured than gullible. your pal, blake |
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