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Not like it hasn't happened before!
http://www.youtube.com/watch?v=Wos-dDxpJlQ And a toasted English muffin with cream cheese. You? Andy |
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Andy wrote:
> Not like it hasn't happened before! > > http://www.youtube.com/watch?v=Wos-dDxpJlQ > > And a toasted English muffin with cream cheese. > > You? > > Andy Grape leaves, [dry] falafel, chickpeas, feta cheese, etc. And you-know-what. -- Jean B. |
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On Thu, 09 Jul 2009 05:20:49 -0500, Andy > wrote:
>Not like it hasn't happened before! > >http://www.youtube.com/watch?v=Wos-dDxpJlQ > >And a toasted English muffin with cream cheese. > >You? > One egg, scrambled, and toasted limpa with butter. -- I love cooking with wine. Sometimes I even put it in the food. |
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In article >, Andy > wrote:
> Not like it hasn't happened before! > > http://www.youtube.com/watch?v=Wos-dDxpJlQ So long as we uphold the second amendment. > > And a toasted English muffin with cream cheese. > > You? > > Andy 1 leftover BBQ'd beef rib from last weekend and a handful of fresh sunflower sprouts dressed with a little mayo and mustard... and a vodka martini. <g> -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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In article >,
"Jean B." > wrote: > Andy wrote: > > Not like it hasn't happened before! > > > > http://www.youtube.com/watch?v=Wos-dDxpJlQ > > > > And a toasted English muffin with cream cheese. > > > > You? > > > > Andy > > Grape leaves, [dry] falafel, chickpeas, feta cheese, etc. And > you-know-what. Glass of vino? :-) I really do want to try making Dolmas one of these days... -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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sf said...
> On Thu, 09 Jul 2009 05:20:49 -0500, Andy > wrote: > >>Not like it hasn't happened before! >> >>http://www.youtube.com/watch?v=Wos-dDxpJlQ >> >>And a toasted English muffin with cream cheese. >> >>You? >> > One egg, scrambled, and toasted limpa with butter. sf, I worry about you. Having breakfast for lunch and stuff! ![]() Andy |
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Omelet said...
> In article >, Andy > wrote: > >> Not like it hasn't happened before! >> >> http://www.youtube.com/watch?v=Wos-dDxpJlQ > > So long as we uphold the second amendment. > >> >> And a toasted English muffin with cream cheese. >> >> You? >> >> Andy > > 1 leftover BBQ'd beef rib from last weekend and a handful of fresh > sunflower sprouts dressed with a little mayo and mustard... > > and a vodka martini. <g> Om, I'm a 2nd amendment fan! Are you a construction worker? Those folks have beer before their morning coffee. --JUST KIDDING-- HOWEVER, I do fondly remember the night shift's 7 AM "Miller Time!" :-) [waving] Andy |
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In article >, Andy > wrote:
> Omelet said... > > > In article >, Andy > wrote: > > > >> Not like it hasn't happened before! > >> > >> http://www.youtube.com/watch?v=Wos-dDxpJlQ > > > > So long as we uphold the second amendment. > > > >> > >> And a toasted English muffin with cream cheese. > >> > >> You? > >> > >> Andy > > > > 1 leftover BBQ'd beef rib from last weekend and a handful of fresh > > sunflower sprouts dressed with a little mayo and mustard... > > > > and a vodka martini. <g> > > > Om, > > I'm a 2nd amendment fan! Good. ;-) The more the merrier. > > Are you a construction worker? Health care worker, graveyard shift. > Those folks have beer before their morning > coffee. --JUST KIDDING-- HOWEVER, I do fondly remember the night shift's 7 > AM "Miller Time!" :-) > > [waving] > > Andy Martini time. <g> -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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On Thu, 09 Jul 2009 12:37:59 -0500, Andy > wrote:
>sf said... > >> On Thu, 09 Jul 2009 05:20:49 -0500, Andy > wrote: >> >>>Not like it hasn't happened before! >>> >>>http://www.youtube.com/watch?v=Wos-dDxpJlQ >>> >>>And a toasted English muffin with cream cheese. >>> >>>You? >>> >> One egg, scrambled, and toasted limpa with butter. > > >sf, > >I worry about you. Having breakfast for lunch and stuff! ![]() > Heh - and you get up way too early for me. Earlybird! Anything eaten before noon is breakfast to me. I posted at 10:30:48 -0700 (that's AM, brutha). I forgot to mention I chased it with a glass of OJ. -- I love cooking with wine. Sometimes I even put it in the food. |
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In article >,
"l, not -l" > wrote: > PREPARATION: > Grape leaves Yum and saved, thanks! Just one dumb question... Preserved/canned or fresh grape leaves? -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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sf said...
> On Thu, 09 Jul 2009 12:37:59 -0500, Andy > wrote: > >>sf said... >> >>> On Thu, 09 Jul 2009 05:20:49 -0500, Andy > wrote: >>> >>>>Not like it hasn't happened before! >>>> >>>>http://www.youtube.com/watch?v=Wos-dDxpJlQ >>>> >>>>And a toasted English muffin with cream cheese. >>>> >>>>You? >>>> >>> One egg, scrambled, and toasted limpa with butter. >> >> >>sf, >> >>I worry about you. Having breakfast for lunch and stuff! ![]() >> > Heh - and you get up way too early for me. Earlybird! Anything eaten > before noon is breakfast to me. I posted at 10:30:48 -0700 (that's > AM, brutha). I forgot to mention I chased it with a glass of OJ. I can still worry. Can't I??? Andy |
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On Thu, 09 Jul 2009 13:39:54 -0500, Andy > wrote:
> >I can still worry. Can't I??? Now that's downright sweet! I don't get worried about much anymore. ![]() -- I love cooking with wine. Sometimes I even put it in the food. |
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Omelet wrote:
> In article >, > "Jean B." > wrote: > >> Andy wrote: >>> Not like it hasn't happened before! >>> >>> http://www.youtube.com/watch?v=Wos-dDxpJlQ >>> >>> And a toasted English muffin with cream cheese. >>> >>> You? >>> >>> Andy >> Grape leaves, [dry] falafel, chickpeas, feta cheese, etc. And >> you-know-what. > > Glass of vino? :-) > > I really do want to try making Dolmas one of these days... I once made some really good ones! I wonder whether I ever wrote the recipe down? (I tend to write things down as I cook, just in case the results are splendid. (Now, too, to remind myself that I have already done that great-sounding thing, and it wasn't the least bit worthwhile.) -- Jean B. |
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In article >,
"l, not -l" > wrote: > On 9-Jul-2009, Omelet > wrote: > > > In article >, > > "l, not -l" > wrote: > > > > > PREPARATION: > > > Grape leaves > > > > Yum and saved, thanks! > > > > Just one dumb question... > > > > Preserved/canned or fresh grape leaves? > > They are brined/pickled and come in a jar. I bought mine at the local > "international grocer", so the brand and label were different; but, > otherwise, the contents and jar shape were the same as shown on Amazon. For > an idea what to look for, take a peek at: > http://www.amazon.com/California-Gra.../dp/B000LRIIBK Thanks. :-) I can get the pickled grape leaves at Central Market in Austin. -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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In article >,
"Jean B." > wrote: > Omelet wrote: > > In article >, > > "Jean B." > wrote: > > > >> Andy wrote: > >>> Not like it hasn't happened before! > >>> > >>> http://www.youtube.com/watch?v=Wos-dDxpJlQ > >>> > >>> And a toasted English muffin with cream cheese. > >>> > >>> You? > >>> > >>> Andy > >> Grape leaves, [dry] falafel, chickpeas, feta cheese, etc. And > >> you-know-what. > > > > Glass of vino? :-) > > > > I really do want to try making Dolmas one of these days... > > I once made some really good ones! I wonder whether I ever wrote > the recipe down? (I tend to write things down as I cook, just in > case the results are splendid. (Now, too, to remind myself that I > have already done that great-sounding thing, and it wasn't the > least bit worthwhile.) Heh! If I end up with a really good "recipe", I'll write it down after I made it if I can remember more or less what I did... -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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