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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() An infomercial - Jack LaLanne and his wife are marketing the Power Juicer. Looks inviting, but I think it would be a devil to clean! Any experiences with them? -- Z. |
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![]() "Zaz" > wrote in message ... > > An infomercial - Jack LaLanne and his wife are marketing the Power > Juicer. > > Looks inviting, but I think it would be a devil to clean! > > Any experiences with them? > -- No, I like the "pound the **** out of it with your bare hands" method of juicing. |
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In article >,
Zaz > wrote: > An infomercial - Jack LaLanne and his wife are marketing the Power > Juicer. > > Looks inviting, but I think it would be a devil to clean! > > Any experiences with them? I don't have the LaLane brand, but I've had a juicer for years. I tend to use mine more for juicing for veggie broths and sauces. I also have had success with mine for fresh apple cider. I have a broccoli soup that I substitute half the chicken stock for broccoli juice (3 parts juice, one part water) and the change in flavor is wonderful. Great use for those stalks that have the tough skin to them. Onion juice works great for gravies, also. As to clean up, I just put the detachable pieces in the dishwasher. Not sure if the LaLane unit has DW safe parts, but mine does. Oh, and I bought mine at a garage sale in the mid 90's for $7. jt |
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