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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Each time our kids or grandkids come to visit from Nova Scotia they
always bring us a treat of fresh lobster. The last time, instead of the usual gel packs, the lobsters were kept cool with a couple bags of frozen peas. Not the big, tough, cheap kind either, these were the sweet, small ones. Kind of a bonus. Ross. |
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![]() > wrote in message ... > Each time our kids or grandkids come to visit from Nova Scotia they > always bring us a treat of fresh lobster. > The last time, instead of the usual gel packs, the lobsters were kept > cool with a couple bags of frozen peas. Not the big, tough, cheap kind > either, these were the sweet, small ones. > Kind of a bonus. > > A bag of frozen peas also makes an excellent ice pack. I don't care much for fresh peas, the ones in the stores are old, their sugar has already turned to starch. Peas are hardly worth growing, they're too much work to shell. I grow snow peas and sugar peas instead. I also like canned peas, but only these: http://products.peapod.com/1553.html I also use a lot of dried peas, pea soup is one of my favorites. |
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In article >,
"brooklyn1" > wrote: > A bag of frozen peas also makes an excellent ice pack. I don't get it. What's wrong with just using an ice bag? -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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Omelet wrote on Wed, 29 Jul 2009 16:49:56 -0500:
>> A bag of frozen peas also makes an excellent ice pack. > I don't get it. What's wrong with just using an ice bag? The blue-ice packs that dentists supply can be frozen and re-used many times. You don't have to throw them out and they are useful for keeping drinks cold in insulated bags. -- James Silverton Potomac, Maryland Email, with obvious alterations: not.jim.silverton.at.verizon.not |
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James Silverton wrote:
> Omelet wrote on Wed, 29 Jul 2009 16:49:56 -0500: > >>> A bag of frozen peas also makes an excellent ice pack. > >> I don't get it. What's wrong with just using an ice bag? > > The blue-ice packs that dentists supply can be frozen and re-used many > times. You don't have to throw them out and they are useful for keeping > drinks cold in insulated bags. I can think of one (and I happen to have both in the freezer right now. The blue ice bags are frozen in the position they are in when laid there. The peas on the other hand are like a bag of um.. unfrozen peas and can be shaped around the painful area appropriately. I have a lot of knowledge here as I sprain ankles frequently. Bob |
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On Jul 29, 8:56*am, wrote:
> Each time our kids or grandkids come to visit from Nova Scotia they > always bring us a treat of fresh lobster. > The last time, instead of the usual gel packs, the lobsters were kept > cool with a couple bags of frozen peas. Not the big, tough, cheap kind > either, these were the sweet, small ones. > Kind of a bonus. > > Ross. I would have eaten the lobster and thrown the peas into the compost heap! Unlike Craig said so many years ago, peas are NOT hip! ;-) John Kuthe... |
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John Kuthe wrote:
> On Jul 29, 8:56 am, wrote: >> Each time our kids or grandkids come to visit from Nova Scotia they >> always bring us a treat of fresh lobster. >> The last time, instead of the usual gel packs, the lobsters were kept >> cool with a couple bags of frozen peas. Not the big, tough, cheap kind >> either, these were the sweet, small ones. >> Kind of a bonus. >> >> Ross. > > I would have eaten the lobster and thrown the peas into the compost > heap! > > Unlike Craig said so many years ago, peas are NOT hip! > > ;-) > > John Kuthe... No, but they do have a different taste... (I don't keep the canned version in the same regard as they are gross). Bob |
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On Jul 29, 5:49*pm, Omelet > wrote:
> In article >, > > *"brooklyn1" > wrote: > > A bag of frozen peas also makes an excellent ice pack. > > I don't get it. What's wrong with just using an ice bag? Peas fit much better around a lot of injuries as the bag will mold itself to the limb etc.. Peas are round. It's terribly hard to get little round ice cubes. John Kane, Kingston ON Canada |
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On Jul 29, 5:45*pm, Bob Muncie > wrote:
> John Kuthe wrote: > > On Jul 29, 8:56 am, wrote: > >> Each time our kids or grandkids come to visit from Nova Scotia they > >> always bring us a treat of fresh lobster. > >> The last time, instead of the usual gel packs, the lobsters were kept > >> cool with a couple bags of frozen peas. Not the big, tough, cheap kind > >> either, these were the sweet, small ones. > >> Kind of a bonus. > > >> Ross. > > > I would have eaten the lobster and thrown the peas into the compost > > heap! > > > Unlike Craig said so many years ago, peas are NOT hip! > > > ;-) > > > John Kuthe... > > No, but they do have a different taste... (I don't keep the canned > version in the same regard as they are gross). I don't eat frozen peas, but I prepare them for my wife and son. Canned peas do not enter this house. Same with canned asparagus and spinach. Ick. > > Bob --Bryan |
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On Wed, 29 Jul 2009 18:24:31 GMT, "brooklyn1"
> wrote: > > wrote in message .. . >> Each time our kids or grandkids come to visit from Nova Scotia they >> always bring us a treat of fresh lobster. >> The last time, instead of the usual gel packs, the lobsters were kept >> cool with a couple bags of frozen peas. Not the big, tough, cheap kind >> either, these were the sweet, small ones. >> Kind of a bonus. >> >> > >A bag of frozen peas also makes an excellent ice pack. > >I don't care much for fresh peas, the ones in the stores are old, their >sugar has already turned to starch. Peas are hardly worth growing, they're >too much work to shell. I grow snow peas and sugar peas instead. I also >like canned peas, but only these: http://products.peapod.com/1553.html >I also use a lot of dried peas, pea soup is one of my favorites. > We still grow quite a few shelling-type peas but, you are right, they are a PITA. We also grow quite a few snow peas and sugar snaps. A couple of our favourites are Sugar Lace and Dwarf Grey Sugar. We don't care much for any canned peas, way too mushy. I'd be willing to try your Le Sueur Peas but they are probably not available in Canada, at least I can't recall ever seeing them. We also use a lot of dried split peas and lentils. Can't beat a soup made with split yellow peas and a left-over ham bone. Ross. |
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In article >,
"James Silverton" > wrote: > Omelet wrote on Wed, 29 Jul 2009 16:49:56 -0500: > > >> A bag of frozen peas also makes an excellent ice pack. > > > I don't get it. What's wrong with just using an ice bag? > > The blue-ice packs that dentists supply can be frozen and re-used many > times. You don't have to throw them out and they are useful for keeping > drinks cold in insulated bags. Mm, I can get all the ice packs I want for free at work. We toss them in the trash by the dozen. The only thing I don't like about the blue ice packs is that they are hard and stiff. An ice bag conforms better to the treatment area. -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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In article
>, John Kane > wrote: > On Jul 29, 5:49*pm, Omelet > wrote: > > In article >, > > > > *"brooklyn1" > wrote: > > > A bag of frozen peas also makes an excellent ice pack. > > > > I don't get it. What's wrong with just using an ice bag? > > Peas fit much better around a lot of injuries as the bag will mold > itself to the limb etc.. Peas are round. It's terribly hard to get > little round ice cubes. > > John Kane, Kingston ON Canada I have an electric ice crusher. <g> I also have a manual one I bought at the liquor store. I just hate to waste food that way and need an ice bag more frequently than I want to eat peas. I'm guessing frozen corn or other small veggies would work just as well? -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. Subscribe: |
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On Jul 29, 4:28*pm, wrote:
> On Wed, 29 Jul 2009 18:24:31 GMT, "brooklyn1" > > wrote: > > >A bag of frozen peas also makes an excellent ice pack. > > >I don't care much for fresh peas, the ones in the stores are old, their > >sugar has already turned to starch. *Peas are hardly worth growing, they're > >too much work to shell. *I grow snow peas and sugar peas instead. *I also > >like canned peas, but only these:http://products.peapod.com/1553.html > >I also use a lot of dried peas, pea soup is one of my favorites. > > We still grow quite a few shelling-type peas but, you are right, they > are a PITA. We also grow quite a few snow peas and sugar snaps. > A couple of our favourites are Sugar Lace and Dwarf Grey Sugar. > We don't care much for any canned peas, way too mushy. I'd be willing > to try your Le Sueur Peas but they are probably not available in > Canada, at least I can't recall ever seeing them. > We also use a lot of dried split peas and lentils. Can't beat a soup > made with split yellow peas and a left-over ham bone. > If you grow your own peas you're in a position to try the classic French method: put several leaves of iceberg lettuce, torn, in the bottom of a saucepan, add peas, butter and a little bit -- less than you think you need -- of chicken stock. Simmer till done, at which time the lettuce will mostly have disappeared. Very nice for a subtle departure from the norm. -aem |
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Omelet wrote on Wed, 29 Jul 2009 19:54:36 -0500:
>> Omelet wrote on Wed, 29 Jul 2009 16:49:56 -0500: >> > >>> A bag of frozen peas also makes an excellent ice pack. >> > >> I don't get it. What's wrong with just using an ice bag? >> >> The blue-ice packs that dentists supply can be frozen and >> re-used many times. You don't have to throw them out and they >> are useful for keeping drinks cold in insulated bags. > Mm, I can get all the ice packs I want for free at work. > We toss them in the trash by the dozen. > The only thing I don't like about the blue ice packs is that > they are hard and stiff. An ice bag conforms better to the > treatment area. -- > Peace! Om > Life isn't about waiting for the storm to pass. > It's about learning to dance in the rain. > -- Anon. Generally, you are told to wrap the blue ice bag in a towel and this helps the fit to the skin. -- James Silverton Potomac, Maryland Email, with obvious alterations: not.jim.silverton.at.verizon.not |
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On Jul 29, 6:28*pm, wrote:
> We don't care much for any canned peas, way too mushy. They taste horrible too. > I'd be willing > to try your Le Sueur Peas but they are probably not available in > Canada, at least I can't recall ever seeing them. They are canned peas. > > Ross. --Bryan |
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On Jul 29, 8:34*pm, Bobo Bonobo® > wrote:
> On Jul 29, 6:28*pm, wrote: > > > We don't care much for any canned peas, way too mushy. > > They taste horrible too. > > > I'd be willing > > to try your Le Sueur Peas but they are probably not available in > > Canada, at least I can't recall ever seeing them. > > They are canned peas. > > > > > Ross. > > --Bryan Only peas I ever had that were good were some that my upstairs neighbor Ginny grew in the garden behind our house. She was out picking some, and I ate them fresh and in the seed pods, and they were YUM!! I could have splashed a little light dressing on them and had salad! John Kuthe... |
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James Silverton wrote:
> Omelet wrote on Wed, 29 Jul 2009 19:54:36 -0500: > >>> Omelet wrote on Wed, 29 Jul 2009 16:49:56 -0500: >>> >> >>> A bag of frozen peas also makes an excellent ice pack. >>> >> >> I don't get it. What's wrong with just using an ice bag? >>> >>> The blue-ice packs that dentists supply can be frozen and >>> re-used many times. You don't have to throw them out and they >>> are useful for keeping drinks cold in insulated bags. > >> Mm, I can get all the ice packs I want for free at work. >> We toss them in the trash by the dozen. > >> The only thing I don't like about the blue ice packs is that >> they are hard and stiff. An ice bag conforms better to the >> treatment area. -- Peace! Om > >> Life isn't about waiting for the storm to pass. >> It's about learning to dance in the rain. >> -- Anon. > > Generally, you are told to wrap the blue ice bag in a towel and this > helps the fit to the skin. > But the frozen peas work better. They just don't last as long. I have both in the freezer at the moment. Bob |
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Omelet wrote:
> > The only thing I don't like about the blue ice packs is that > they are hard and stiff. > Hey, Blue Ice Viagra... you could always warm them up... get the Family Pack! heheh |
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Bob Muncie wrote:
> I can think of one (and I happen to have both in the freezer right > now. The blue ice bags are frozen in the position they are in when > laid there. > The peas on the other hand are like a bag of um.. unfrozen peas and > can be shaped around the painful area appropriately. > > I have a lot of knowledge here as I sprain ankles frequently. My baseball team had white ice bags that you didn't need to store in a freezer, in the early 90's, and which you had to "start up" with a punch in the middle so they soon became ice-cold. They were flexible enough to adapt to any injured part. But they were mono-use and probably not cheap. Other white ice packs that I saw are those from a butcher, the kind which must be kept in a freezer and are rigid in the shape they had when they got put in the freezer, just as the blue ones you mention. But peas, frozen peas, is a freakin' good idea ![]() -- Vilco Mai guardare Trailer park Boys senza qualcosa da bere a portata di mano |
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ViLco wrote on Thu, 30 Jul 2009 14:26:35 GMT:
>> I can think of one (and I happen to have both in the freezer right >> now. The blue ice bags are frozen in the position they are in when >> laid there. The peas on the other hand are like a >> bag of um.. unfrozen peas and can be shaped around the >> painful area appropriately. >> >> I have a lot of knowledge here as I sprain ankles frequently. >My baseball team had white ice bags that you didn't need to store in a f>reezer, in the early 90's, and which you had to "start up" with a punch in >the middle so they soon became ice-cold I am surprised that no manufacturer has taken note of the use of frozen peas and produced a bag of blue ice with the ice in the size and shape of peas. Perhaps they don't want their ice-packs to be reusable. -- James Silverton Potomac, Maryland Email, with obvious alterations: not.jim.silverton.at.verizon.not |
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