General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 14,587
Default Sandwich

What qualifies? I say such things as diverse as a taco, a bagel w/
cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?

nb
  #2 (permalink)   Report Post  
Posted to rec.food.cooking
Sky Sky is offline
external usenet poster
 
Posts: 2,348
Default Sandwich

notbob wrote:
>
> What qualifies? I say such things as diverse as a taco, a bagel w/
> cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?
>
> nb


I think the 'key' feature would be 'finger food'??? I mean, easily held
with a little mess as possible. Something along that line. "Diggles"
is what my grandmother would call finger food Just 'dig' in --
hehehe.

Sky

--
Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice!!
  #3 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

Sky said...

> notbob wrote:
>>
>> What qualifies? I say such things as diverse as a taco, a bagel w/
>> cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?
>>
>> nb

>
> I think the 'key' feature would be 'finger food'??? I mean, easily held
> with a little mess as possible. Something along that line. "Diggles"
> is what my grandmother would call finger food Just 'dig' in --
> hehehe.
>
> Sky



Imho, a sandwich should be defined as anything between two slices of bread
(square or round) with "all sides potential of contents ooze." Anything
bread with a "backbone" is not.

Sandwich: Bagel, BLT, hamburger, panini
Not-a-Sandwich: Hotdog, cheesesteak, meatball sub, gyro, taco, wrap

I disagree about the constraint that a sandwich shouldn't be messy.

Andy

  #4 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 168
Default Sandwich

Interesting question, for me it feels like it has to be something
between two slices of bread but I could slice part of a baguette
partially in two , fill it and then call the result a sandwich. I
wouldn't call what McDo sells as a Big Mac as a sandwich because the
basic bread piece is a roll not a loaf, same with pita breads or hot dogs.


So basically a sandwich is something made from part of a loaf, where the
top and bottom surfaces are bread , and that may or may not be joined,
and that is filled with a tasty filling. Think the key phrase is
"part of a loaf"

Steve
<<<Canine humour for all www.lovelycolour.com>>>





notbob wrote:
> What qualifies? I say such things as diverse as a taco, a bagel w/
> cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?
>
> nb

  #5 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

On Sat, 15 Aug 2009 13:31:21 +0200, Steve Y >
wrote:

>Interesting question, for me it feels like it has to be something
>between two slices of bread but I could slice part of a baguette
>partially in two , fill it and then call the result a sandwich. I
>wouldn't call what McDo sells as a Big Mac as a sandwich because the
>basic bread piece is a roll not a loaf, same with pita breads or hot dogs.
>
>
>So basically a sandwich is something made from part of a loaf, where the
>top and bottom surfaces are bread , and that may or may not be joined,
>and that is filled with a tasty filling. Think the key phrase is
>"part of a loaf"


I think you've got it! Rolls are not sandwich bread to me either and
I balk at calling anything not made with bread (pita, taco, gyro -
wraps of any sort) a sandwich.

--
I love cooking with wine.
Sometimes I even put it in the food.


  #6 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 11,044
Default Sandwich

Steve wrote:

> I wouldn't call what McDo sells as a Big Mac as a sandwich because the
> basic bread piece is a roll not a loaf, same with pita breads or hot dogs.


So if you took a hamburger bun, slathered it with mustard and filled it with
cold cuts, lettuce, sliced tomato, pickles, and sliced onion, you WOULDN'T
call that a sandwich?

I think most people would.

Bob

  #7 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 18,814
Default Sandwich


"Andy" > wrote in message ...
> Sky said...
>
>> notbob wrote:
>>>
>>> What qualifies? I say such things as diverse as a taco, a bagel w/
>>> cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?
>>>
>>> nb

>>
>> I think the 'key' feature would be 'finger food'??? I mean, easily held
>> with a little mess as possible. Something along that line. "Diggles"
>> is what my grandmother would call finger food Just 'dig' in --
>> hehehe.
>>
>> Sky


Finger food = hors doovers; pigs n' blanklets.

> Imho, a sandwich should be defined as anything between two slices of bread


What about open faced sammiches... like roast holiday turkey on white toast,
topped with dressing and flooded with gravy? Does pizza qualify as an open
faced sandwich, I think yes more than it qualifies as a pie.

> (square or round) with "all sides potential of contents ooze." Anything
> bread with a "backbone" is not.
>
> Sandwich: Bagel, BLT, hamburger, panini
> Not-a-Sandwich: Hotdog, cheesesteak, meatball sub, gyro, taco, wrap


How can those not be sandwiches, they epitomize the sandwich, taco means
sandwich.

> I disagree about the constraint that a sandwich shouldn't be messy.
>
>

A sandwich is never messy, only sandwich eaters are messy.

Decided by the Manwich!


  #8 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 4,466
Default Sandwich

On Aug 14, 11:27*pm, notbob > wrote:
> What qualifies? *I say such things as diverse as a taco, a bagel w/
> cream cheese and lox, a hot dog, etc. *You? *Gyro? *PB&J? *What? * *
>
> nb


The strictest definition is a piece of meat held with two pieces of
bread so you can eat and keep playing card, as was invented at the
behest of the Earl of Sandwich, from whence it got it's name.

John Kuthe...
  #9 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

brooklyn1 said...

>
> "Andy" > wrote in message
> ...
>> Sky said...
>>
>>> notbob wrote:
>>>>
>>>> What qualifies? I say such things as diverse as a taco, a bagel w/
>>>> cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?
>>>>
>>>> nb
>>>
>>> I think the 'key' feature would be 'finger food'??? I mean, easily
>>> held with a little mess as possible. Something along that line.
>>> "Diggles" is what my grandmother would call finger food Just 'dig'
>>> in -- hehehe.
>>>
>>> Sky

>
> Finger food = hors doovers; pigs n' blanklets.
>
>> Imho, a sandwich should be defined as anything between two slices of
>> bread

>
> What about open faced sammiches... like roast holiday turkey on white
> toast, topped with dressing and flooded with gravy? Does pizza qualify
> as an open faced sandwich, I think yes more than it qualifies as a pie.
>
>> (square or round) with "all sides potential of contents ooze." Anything
>> bread with a "backbone" is not.
>>
>> Sandwich: Bagel, BLT, hamburger, panini
>> Not-a-Sandwich: Hotdog, cheesesteak, meatball sub, gyro, taco, wrap

>
> How can those not be sandwiches, they epitomize the sandwich, taco means
> sandwich.
>
>> I disagree about the constraint that a sandwich shouldn't be messy.
>>
>>

> A sandwich is never messy, only sandwich eaters are messy.
>
> Decided by the Manwich!



Intercepted by the rfc kabal.

That's food for thought.

We'll get back to you soon.

TINC.
  #10 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

Andy said...

> Intercepted by the rfc kabal.



Intercepted by the rfc cabal.

Geez... did I flubb the humor in that OR WHAT? LOL!

Andy


  #11 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 18,814
Default Sandwich

"Steve Y" wrote:
>
> Interesting question, for me it feels like it has to be something between
> two slices of bread but I could slice part of a baguette partially in two
> , fill it and then call the result a sandwich. I wouldn't call what McDo
> sells as a Big Mac as a sandwich because the basic bread piece is a
> roll not a loaf, same with pita breads or hot dogs.
>
>
> So basically a sandwich is something made from part of a loaf, where the
> top and bottom surfaces are bread , and that may or may not be joined, and
> that is filled with a tasty filling. Think the key phrase is "part of a
> loaf"
>
> Steve


Of course a roll qualifies as sandwich bread the Egg Mc Muffin is touted as
a sandwich... even a croisant, an english muffin, a six foot hero is
definitely a sandwich to reckon with.... um, don't bother slicing mine! LOL

The most famous sandwich on the planet; scroll...


.....



.....



.....




....




Oreo




  #12 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 1,205
Default Sandwich

In article
>,
John Kuthe > wrote:

> On Aug 14, 11:27*pm, notbob > wrote:
> > What qualifies? *I say such things as diverse as a taco, a bagel w/
> > cream cheese and lox, a hot dog, etc. *You? *Gyro? *PB&J? *What? * *
> >
> > nb

>
> The strictest definition is a piece of meat held with two pieces of
> bread so you can eat and keep playing card, as was invented at the
> behest of the Earl of Sandwich, from whence it got it's name.


A taco doesn't qualify as a sandwich as far as I am concerned. The
American Heritage dictionary on my Mac defines "sandwich" as:

"At first, I thought this was a bad idea, but after sleeping on it, I
take a more practical view. Let's face it, Vick served his time and his
reputation out on the football field is hard to match."

So PB&J and anything on a sliced bagel is a sandwich.

The reason why a taco isn't a sandwich is because it doesn't use two
slices of bread. Same for a gyro. Literally speaking, that famous diner
dish: open face turkey sandwich isn't really a sandwich either.

If; however, you can sleep well while regarding a taco and a gyro as a
type of sandwich, more power to you. In the end, they all end up in the
same place.
  #13 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

Stan Horwitz said...

> In article
> >,
> John Kuthe > wrote:
>
>> On Aug 14, 11:27*pm, notbob > wrote:
>> > What qualifies? *I say such things as diverse as a taco, a bagel w/
>> > cream cheese and lox, a hot dog, etc. *You? *Gyro? *PB&J? *What? * *
>> >
>> > nb

>>
>> The strictest definition is a piece of meat held with two pieces of
>> bread so you can eat and keep playing card, as was invented at the
>> behest of the Earl of Sandwich, from whence it got it's name.

>
> A taco doesn't qualify as a sandwich as far as I am concerned. The
> American Heritage dictionary on my Mac defines "sandwich" as:
>
> "At first, I thought this was a bad idea, but after sleeping on it, I
> take a more practical view. Let's face it, Vick served his time and his
> reputation out on the football field is hard to match."


Pay attention to what you paste, Stan!!!

  #14 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 168
Default Sandwich

No, I would call that a roll

Steve

Bob Terwilliger wrote:

> So if you took a hamburger bun, slathered it with mustard and filled it
> with cold cuts, lettuce, sliced tomato, pickles, and sliced onion, you
> WOULDN'T call that a sandwich?
>
> I think most people would.
>
> Bob

  #15 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 168
Default Sandwich

A roll is a type of bread , Yes, in the same way as a croissant or
muffin fall into the "bread family"

An Egg McMuffin is not a sandwich, it is a roll by another name

Still feel happy with my interpretation.

Steve

brooklyn1 wrote:

>
> Of course a roll qualifies as sandwich bread the Egg Mc Muffin is touted as
> a sandwich... even a croisant, an english muffin, a six foot hero is
> definitely a sandwich to reckon with.... um, don't bother slicing mine! LOL



  #16 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 3,306
Default Sandwich


"sf" ha scritto nel messaggio

Rolls are not sandwich bread to me either and
> I balk at calling anything not made with bread (pita, taco, gyro -> wraps
> of any sort) a sandwich.


But those are all breads! Flatbreads are flat... breads!


  #17 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 19,959
Default Sandwich

On Sat, 15 Aug 2009 05:11:36 -0700, Bob Terwilliger wrote:

> Steve wrote:
>
>> I wouldn't call what McDo sells as a Big Mac as a sandwich because the
>> basic bread piece is a roll not a loaf, same with pita breads or hot dogs.

>
> So if you took a hamburger bun, slathered it with mustard and filled it with
> cold cuts, lettuce, sliced tomato, pickles, and sliced onion, you WOULDN'T
> call that a sandwich?
>
> I think most people would.
>
> Bob


or roast beef on a hard roll.

your pal,
blake
  #18 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 19,959
Default Sandwich

On Sat, 15 Aug 2009 09:57:11 -0400, Stan Horwitz wrote:

> In article
> >,
> John Kuthe > wrote:
>
>> On Aug 14, 11:27*pm, notbob > wrote:
>>> What qualifies? *I say such things as diverse as a taco, a bagel w/
>>> cream cheese and lox, a hot dog, etc. *You? *Gyro? *PB&J? *What? * *
>>>
>>> nb

>>
>> The strictest definition is a piece of meat held with two pieces of
>> bread so you can eat and keep playing card, as was invented at the
>> behest of the Earl of Sandwich, from whence it got it's name.

>
> A taco doesn't qualify as a sandwich as far as I am concerned. The
> American Heritage dictionary on my Mac defines "sandwich" as:
>
> "At first, I thought this was a bad idea, but after sleeping on it, I
> take a more practical view. Let's face it, Vick served his time and his
> reputation out on the football field is hard to match."
>
> So PB&J and anything on a sliced bagel is a sandwich.


better lay off the ketchup, stan.

your pal,
blake
  #19 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 18,814
Default Sandwich


>> John Kuthe > wrote:
>>
>>> On Aug 14, 11:27 pm, notbob > wrote:
>>>> What qualifies? I say such things as diverse as a taco, a bagel w/
>>>> cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?
>>>>
>>>> nb
>>>
>>> The strictest definition is a piece of meat held with two pieces of
>>> bread so you can eat and keep playing card, as was invented at the
>>> behest of the Earl of Sandwich, from whence it got it's name.

>>
>> A taco doesn't qualify as a sandwich as far as I am concerned.


You haven't eaten the kind of tacos I have.



  #20 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 1,165
Default Sandwich

On Sat, 15 Aug 2009 16:05:31 +0200, Steve Y >
wrote:

>No, I would call that a roll


Recall, please, that the Earl of Sandwich simply
called for meat between two pieces of bread.
NO detail about bagel, Kaiser roll, Pumpernickel,
and so forth.

IMHO, a stuffed pita is a Sandwich as he originally
requested. The intent was that he could hold it in one hand
while he played cards with the other, a necessary condition
to the definition.

Play with it.....

Alex, sitting on top of the water tower, because the bodies
don't bounce that high....


  #21 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 168
Default Sandwich

If we are only going by what the Earl of Sandwich said, then there was
no point in the OP having asked this question

I thought we were being asked for our interpretation

There is a wonderful excentric pub in Edinborough (The Cannymans (?)
that besides serving some nice beer, offers a nice range of open topped
comestibles that are really tasty and that they call sandwiches but for
me that is wrong cos each "comestible" only uses 1 piece of bread

Regardless of what they, or Messrs McDo et al may choose to call things,
I am still happy with my defintion, a sandwich involves PART of a loaf

Steve




Chemiker wrote:
> On Sat, 15 Aug 2009 16:05:31 +0200, Steve Y >
> wrote:
>
>> No, I would call that a roll

>
> Recall, please, that the Earl of Sandwich simply
> called for meat between two pieces of bread.
> NO detail about bagel, Kaiser roll, Pumpernickel,
> and so forth.
>
> IMHO, a stuffed pita is a Sandwich as he originally
> requested. The intent was that he could hold it in one hand
> while he played cards with the other, a necessary condition
> to the definition.
>
> Play with it.....
>
> Alex, sitting on top of the water tower, because the bodies
> don't bounce that high....

  #22 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 11,454
Default Sandwich


"Chemiker" > wrote
>
> IMHO, a stuffed pita is a Sandwich as he originally
> requested. The intent was that he could hold it in one hand
> while he played cards with the other, a necessary condition
> to the definition.


This is why I make a sandwich on one big piece of bread (Arnold's Dutch
something, my fav) and fold it over. If I want more I make another. It's
also a good way not to eat more than I want just because it is there.


  #23 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

On Sat, 15 Aug 2009 16:39:39 +0200, "Giusi" >
wrote:
>
>"sf" ha scritto nel messaggio
>
>> Rolls are not sandwich bread to me either and
>> I balk at calling anything not made with bread (pita, taco, gyro -> wraps
>> of any sort) a sandwich.

>
>But those are all breads! Flatbreads are flat... breads!
>

I'm too American to accept painting the word "sandwich" with that
broad brush. A thin, unyeasted, breadlike substance wrapped around a
filling does not make it a sandwich. Call them by their names and
leave sandwich out of it. Rolls don't count in my book either so I
cringe whenever I see the term "hamburger sandwich". Don't get me
started about those abominations they call "croissant" sandwiches.
Ugh. The words croissant and sandwich should not even be in the same
thought.

--
I love cooking with wine.
Sometimes I even put it in the food.
  #24 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

We used to call it a bun.... hamburger on a bun.

`````````````````````

On Sat, 15 Aug 2009 16:05:31 +0200, Steve Y >
wrote:

>No, I would call that a roll
>
>Steve
>
>Bob Terwilliger wrote:
>
>> So if you took a hamburger bun, slathered it with mustard and filled it
>> with cold cuts, lettuce, sliced tomato, pickles, and sliced onion, you
>> WOULDN'T call that a sandwich?
>>
>> I think most people would.
>>
>> Bob



--
I love cooking with wine.
Sometimes I even put it in the food.
  #25 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

Chemiker said...

> On Sat, 15 Aug 2009 16:05:31 +0200, Steve Y >
> wrote:
>
>>No, I would call that a roll

>
> Recall, please, that the Earl of Sandwich simply
> called for meat between two pieces of bread.
> NO detail about bagel, Kaiser roll, Pumpernickel,
> and so forth.
>
> IMHO, a stuffed pita is a Sandwich as he originally
> requested. The intent was that he could hold it in one hand
> while he played cards with the other, a necessary condition
> to the definition.
>
> Play with it.....
>
> Alex, sitting on top of the water tower, because the bodies
> don't bounce that high....



Alex,

That reminds me, I've got a pewter "cheat" beer mug. It was a handled mug
with a wide glass bottom so you could keep your eyes on the card table as
you drank. I can't remember the country of origin.

Best,

Andy


  #26 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

sf said...

> I cringe whenever I see the term "hamburger sandwich"



Louis' Lunch, the first hamburgers in America (as seen on "Travel Channel:
Food Paradise: Hamburger Paradise") were first served on sliced bread. And
the 3rd (?) generation owner DID call them hamburger sandwiches.

Send complaints to: http://www.louislunch.com/

Andy
  #27 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 168
Default Sandwich

Thinking about it "Hamburger sandwich" is almost tortology for most
people in the UK because a "Hamburger" describes the entire package , ie
the meaty bit, the bready bits and whatever else is added

In France we have "bouef haché" meaning minced beef and " un steak
haché" meaning a shaped patty of minced beef

Hamburger seems to cover many things in colonial speak

Steve

Andy wrote:
> sf said...
>
>> I cringe whenever I see the term "hamburger sandwich"

>
>
> Louis' Lunch, the first hamburgers in America (as seen on "Travel Channel:
> Food Paradise: Hamburger Paradise") were first served on sliced bread. And
> the 3rd (?) generation owner DID call them hamburger sandwiches.
>
> Send complaints to: http://www.louislunch.com/
>
> Andy

  #28 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

Steve Y said...

> Thinking about it "Hamburger sandwich" is almost tortology for most
> people in the UK because a "Hamburger" describes the entire package , ie
> the meaty bit, the bready bits and whatever else is added
>
> In France we have "bouef haché" meaning minced beef and " un steak
> haché" meaning a shaped patty of minced beef
>
> Hamburger seems to cover many things in colonial speak



According to the TV program, in Europe it was called Hamburg steak but it got
the "er" as in "hamburger" at Louis' Lunch, upon it's adoption in
Connecticut, USA.

Andy
  #29 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

On Sat, 15 Aug 2009 14:36:47 -0500, Andy > wrote:

>sf said...
>
>> I cringe whenever I see the term "hamburger sandwich"

>
>
>Louis' Lunch, the first hamburgers in America (as seen on "Travel Channel:
>Food Paradise: Hamburger Paradise") were first served on sliced bread. And
>the 3rd (?) generation owner DID call them hamburger sandwiches.
>
>Send complaints to: http://www.louislunch.com/
>

I won't argue if it's served between two pieces of bread, but switch
it over to a bun and that's what it is... hamburger in a bun,
shortened to "hamburger" in these modern days.


--
I love cooking with wine.
Sometimes I even put it in the food.
  #30 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,851
Default Sandwich

sf said...
>
>> I cringe whenever I see the term "hamburger sandwich"


It sounds wrong, but is it? You can make a hamburger and serve it with no
bun or bread, so putting it between slices of bread would then make it a
sandwich.




  #31 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

Steve Y said...

> In France we have "bouef hach‚" meaning minced beef and " un steak
> hach‚" meaning a shaped patty of minced beef



Steve,

Thumbed through the "Mastering the Art of French Cooking" index and found the
bifteck hache.

Looks very rich!!!

Andy
  #32 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

sf said...

> On Sat, 15 Aug 2009 14:36:47 -0500, Andy > wrote:
>
>>sf said...
>>
>>> I cringe whenever I see the term "hamburger sandwich"

>>
>>
>>Louis' Lunch, the first hamburgers in America (as seen on "Travel

Channel:
>>Food Paradise: Hamburger Paradise") were first served on sliced bread.

And
>>the 3rd (?) generation owner DID call them hamburger sandwiches.
>>
>>Send complaints to: http://www.louislunch.com/
>>

> I won't argue if it's served between two pieces of bread, but switch
> it over to a bun and that's what it is... hamburger in a bun,
> shortened to "hamburger" in these modern days.



sf, sf, sf...

Here I've tried to assuage your fears. Alas.

A bun is sliced bread, as much as a bagel, as much as an English muffin.
Mis-shapened as it may appear, it's baked dough made to be halved to
contain "stuff."

The "Sandwiches According to Andy" theory applies to hamburger buns.

Send complaints to: <G>

Andy
  #33 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

On Sat, 15 Aug 2009 15:41:30 -0500, Andy > wrote:

>sf, sf, sf...
>
>Here I've tried to assuage your fears. Alas.
>
>A bun is sliced bread, as much as a bagel, as much as an English muffin.
>Mis-shapened as it may appear, it's baked dough made to be halved to
>contain "stuff."
>
>The "Sandwiches According to Andy" theory applies to hamburger buns.
>
>Send complaints to: <G>


Dear Bums1,

Your bagels, (dear Gawd, English muffins - have you *no* shame?) buns,
rolls and assorted unleavened breads do not make sandwiches in my
book. See Chapter 11, page 8... The Rules of Sandwichery written by
Me. Available at your nearest library.

--
I love cooking with wine.
Sometimes I even put it in the food.
  #34 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

On Sat, 15 Aug 2009 16:22:21 -0400, "Ed Pawlowski" >
wrote:

> sf said...
>>
>>> I cringe whenever I see the term "hamburger sandwich"

>
>It sounds wrong, but is it? You can make a hamburger and serve it with no
>bun or bread, so putting it between slices of bread would then make it a
>sandwich.
>

Do you *call* it a sandwich as in "I'll have a hamburger sandwich" or
do you call it a hamburger like everyone else does? Do you tell them
to "grill the bread" or do you say "grill the bun"?

--
I love cooking with wine.
Sometimes I even put it in the food.
  #35 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,295
Default Sandwich

sf said...

> On Sat, 15 Aug 2009 15:41:30 -0500, Andy > wrote:
>
>>sf, sf, sf...
>>
>>Here I've tried to assuage your fears. Alas.
>>
>>A bun is sliced bread, as much as a bagel, as much as an English muffin.
>>Mis-shapened as it may appear, it's baked dough made to be halved to
>>contain "stuff."
>>
>>The "Sandwiches According to Andy" theory applies to hamburger buns.
>>
>>Send complaints to: <G>

>
> Dear Bums1,
>
> Your bagels, (dear Gawd, English muffins - have you *no* shame?) buns,
> rolls and assorted unleavened breads do not make sandwiches in my
> book. See Chapter 11, page 8... The Rules of Sandwichery written by
> Me. Available at your nearest library.



Sandwich or NOT??
http://i25.tinypic.com/6nw9zq.jpg

What say you, Ms. sf??

Andy


  #36 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 8
Default Sandwich

notbob wrote:

> What qualifies? I say such things as diverse as a taco, a bagel w/
> cream cheese and lox, a hot dog, etc. You? Gyro? PB&J? What?
>



Me and blake with the cybercat "in between"...

;-D


--
Best
Greg


  #37 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 12,851
Default Sandwich


"sf" > wrote in message
...
> On Sat, 15 Aug 2009 16:22:21 -0400, "Ed Pawlowski" >
> wrote:
>
>> sf said...
>>>
>>>> I cringe whenever I see the term "hamburger sandwich"

>>
>>It sounds wrong, but is it? You can make a hamburger and serve it with no
>>bun or bread, so putting it between slices of bread would then make it a
>>sandwich.
>>

> Do you *call* it a sandwich as in "I'll have a hamburger sandwich" or
> do you call it a hamburger like everyone else does? Do you tell them
> to "grill the bread" or do you say "grill the bun"?


Well that all depends. If I'm eating a burger at the local burger joints,
I'd not use the term sandwich. At home, we sometimes have hamburgers just
plain, with a salad and veggies on a dish, but other times, if no buns
around, I'd put it on sliced bread. Then it would be a hamburger sandwich.

If I made a meal with sliced roast beef, cheese, may, lettuce and put it on
a hamburger bun, would it be a roast beef hamburger? Or would it be a roast
beef sandwich?


  #38 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

On Sat, 15 Aug 2009 16:36:21 -0500, Andy > wrote:

>sf said...
>
>> On Sat, 15 Aug 2009 15:41:30 -0500, Andy > wrote:
>>
>>>sf, sf, sf...
>>>
>>>Here I've tried to assuage your fears. Alas.
>>>
>>>A bun is sliced bread, as much as a bagel, as much as an English muffin.
>>>Mis-shapened as it may appear, it's baked dough made to be halved to
>>>contain "stuff."
>>>
>>>The "Sandwiches According to Andy" theory applies to hamburger buns.
>>>
>>>Send complaints to: <G>

>>
>> Dear Bums1,
>>
>> Your bagels, (dear Gawd, English muffins - have you *no* shame?) buns,
>> rolls and assorted unleavened breads do not make sandwiches in my
>> book. See Chapter 11, page 8... The Rules of Sandwichery written by
>> Me. Available at your nearest library.

>
>
>Sandwich or NOT??
http://i25.tinypic.com/6nw9zq.jpg
>
>What say you, Ms. sf??
>

Covering eyes.

I can't even begin to call that abomination a sandwich! It's a
hamburger being raped by two waffles.


--
I love cooking with wine.
Sometimes I even put it in the food.
  #39 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 11,044
Default Sandwich

sf replied to Andy:

>> Sandwich or NOT?? http://i25.tinypic.com/6nw9zq.jpg

>
> I can't even begin to call that abomination a sandwich! It's a
> hamburger being raped by two waffles.


I'm trying to figure out what's in there *besides* the burger patty and the
waffles. Jack cheese or maybe provolone and... canned Ortega chiles? Maybe a
thin lettuce leaf at the bottom? Guacamole? What *is* that stuff?

Bob

  #40 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 61,789
Default Sandwich

On Sat, 15 Aug 2009 22:56:29 -0400, "Ed Pawlowski" >
wrote:
>
>"sf" > wrote in message
.. .
>> On Sat, 15 Aug 2009 16:22:21 -0400, "Ed Pawlowski" >
>> wrote:
>>
>>> sf said...
>>>>
>>>>> I cringe whenever I see the term "hamburger sandwich"
>>>
>>>It sounds wrong, but is it? You can make a hamburger and serve it with no
>>>bun or bread, so putting it between slices of bread would then make it a
>>>sandwich.
>>>

>> Do you *call* it a sandwich as in "I'll have a hamburger sandwich" or
>> do you call it a hamburger like everyone else does? Do you tell them
>> to "grill the bread" or do you say "grill the bun"?

>
>Well that all depends. If I'm eating a burger at the local burger joints,
>I'd not use the term sandwich. At home, we sometimes have hamburgers just
>plain, with a salad and veggies on a dish, but other times, if no buns
>around, I'd put it on sliced bread. Then it would be a hamburger sandwich.


You actually use the term "hamburger sandwich"?
>
>If I made a meal with sliced roast beef, cheese, may, lettuce and put it on
>a hamburger bun, would it be a roast beef hamburger? Or would it be a roast
>beef sandwich?
>

You call roast beef in a hamburger bun a sandwich? I call it not
having any bread to make a real sandwich.

--
I love cooking with wine.
Sometimes I even put it in the food.
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Sloppy Jane sandwich Was: Sloppy Joe sandwich Andy[_2_] General Cooking 0 08-09-2007 09:06 PM
What is a sandwich? blAndy General Cooking 19 10-07-2007 09:06 PM


All times are GMT +1. The time now is 07:48 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"