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cream cheese pancakes
This morning I wanted pancakes for breakfast and I usually make them with
blueberries. Alas, no fresh or frozen berries in the house. So, I cut some cream cheese into berry sized pieces and put that in the batter. When cooked, the cheese softened, but did not melt. They were quite nice. I used Alton Brown's recipe and locally made maple syrup on them. |
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