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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Oct 27, 10:32*pm, Ranée at Arabian Knits >
wrote: > * *So, I'm intrigued by what people pay for food. * > > * *Our local ads came in today's paper. *I list the highlights. *These > are conventionally grown veggies/fruit, but many of them local. *Same > with the meat, conventionally grown. * > > * *Safeway has: > > * *10 lbs of russets for $0.98, limit 2 > * *Whole Pork Loin $1.69 a pound > * *Boneless Beef Round Steak $1.69 a pound > * *80% Lean Ground Beef for $1.69 a pound > * *Boneless Pork Blade Roast $1.99 a pound > * *Pork Tenderloin for $3.99 a pound > > * *Two local grocery stores had: > > * *Celery for $0.48 a pound > > Regards, > Ranee @ Arabian Knits I've never seen celery sold by the pound....is that common in other parts of the country? N. |
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Nancy2 wrote:
> On Oct 27, 10:32 pm, Ranée at Arabian Knits > > wrote: >> So, I'm intrigued by what people pay for food. >> >> Our local ads came in today's paper. I list the highlights. These >> are conventionally grown veggies/fruit, but many of them local. Same >> with the meat, conventionally grown. >> >> Safeway has: >> >> 10 lbs of russets for $0.98, limit 2 >> Whole Pork Loin $1.69 a pound >> Boneless Beef Round Steak $1.69 a pound >> 80% Lean Ground Beef for $1.69 a pound >> Boneless Pork Blade Roast $1.99 a pound >> Pork Tenderloin for $3.99 a pound >> >> Two local grocery stores had: >> >> Celery for $0.48 a pound >> >> Regards, >> Ranee @ Arabian Knits > > > I've never seen celery sold by the pound....is that common in other > parts of the country? It varies here at the places I frequent in Chicago...bunches are usually sold by the pound, but celery hearts are usually sold by the piece. "Sometimes - but not always...", as the auld saying goes... -- Best Greg |
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