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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article <wLZqb.102842$275.290544@attbi_s53>,
"Rick & Cyndi" > wrote: >"Mark Shaw" & Cyndi wrote: >: >: > I haven't encountered that problem when I roast a turkey in a >: > Cooking Bag. >: >: But the turkey comes out the consistency of pot roast, doesn't >it? >: -- >: Mark "at least it did the time I tried it" Shaw > >Which means what? Stringy and mushy. Maybe I roasted it too long. >Mine comes out falling off of the bone tender and juicy. Mine was certainly juicy. Not much character, though. Since then I've used Alton's method. Not stuffed, of course. -- Mark Shaw contact info at homepage --> http://www.panix.com/~mshaw ================================================== ====================== "How can any culture that has more lawyers than butchers call itself a civilization?" - Alton Brown |
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